General Manager, Restaurant Manager, Sous Chef, Shift Manager
Multiple Restaurants
Job Description
Job Description
General Managers ~ Restaurant Managers ~ Sous Chef ~ Assistant Managers ~ Shift Leaders
CHICAGOLAND AREA - RESTAURANT MANAGEMENT HIRING EVENT
Restaurant, Hospitality & Culinary Leaders - Interview with multiple employers at one location. Meet directly with hiring managers and explore opportunities across the Chicagoland area.
HIRING FOR:
- General Managers
- Assistant General Managers
- Restaurant Assistant Managers
- Food & Beverage Outlet Assistant Managers - Beverage, Sports Bar
- Senior Sous Chefs & Sous Chefs
- Banquet Assistant Managers
- Shift Leaders
EMPLOYERS HIRING AT THIS EVENT:
- Dunkin' / Baskin-Robbins
- CAVA
- Hollywood Casino Aurora
- Hollywood Casino Joliet
- Giordano's
- Smashburger
Management Interviews will be held:
Date: Wednesday, June 17th
Time: 10:00 am to 2:00 pm
Venue: DoubleTree Hotel Oak Brook
Address: 1909 Spring Road, Oak Brook, IL 60523
Positions available throughout the Chicagoland area — not just at the event location.
Hiring for locations throughout the greater Chicagoland area , including Chicago, Aurora, Bellwood, Berkeley, Bolingbrook, Chicago Downtown, Des Plaines, Joliet, Melrose Park, Northlake, Oak Brook, Oak Lawn, River Forest, Rosemont, Schaumburg, Stone Park, and Vernon Hills!
Why Attend?
- On-the-spot interviews with hiring managers
- Immediate openings at top restaurants
- Opportunities across the greater Chicagoland area
- Competitive pay + benefits (varies by company)
- Fast-track your career in restaurant management
Offered Benefits Include:
Competitive pay, Bonus opportunities, Medical, dental & vision insurance, Life insurance, 401(k), Paid time off, Career Advancement Opportunities and more. (Benefits vary by employer).
IMPORTANT INFO:
- This FREE hiring event is for experienced managers only.
- Bring multiple copies of your resume.
- Professional attire recommended — Dress to impress!
- Schedule an arrival time in advance - 562 273 2323
- The DoubleTree Hotel is just the venue; the positions are located at restaurants throughout the greater Chicagoland area.
INTERESTED?
- Send us your resume. We will contact qualified applicants to schedule an arrival time.
- Schedule an arrival time in advance. 562 273 2323
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The ideal candidate may have experience as a General Manager, Assistant General Manager, Restaurant Manager, Operations Manager, Hospitality Manager, Food & Beverage Manager, Banquet Manager, Executive Chef, Sous Chef, Senior Sous Chef, Service Manager, Floor Manager, Department Manager, Shift Manager, Shift Supervisor, Team Lead, Team Leader, or similar restaurant and hospitality leadership role.
$60k - $90k
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$91.5k - $116.7k
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...Food Service Supervisor / Sous Chef - UChicago Medicine - CCD Hyde Park Patient Svc Location: Chicago, IL, US, 60637 Career Area: Culinary... ...to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee...Hourly payFull timeWork at officeNight shift$23 - $26 per hour
...direct supervision of the Executive Chef and Dining Services Director, to perform general and specific cooking duties,... ...collaborate with the Executive Chef and Sous Chef to enhance culinary skills... ...cooking experience in a hotel, restaurant, club or similar institution. *...Full timePart time$60k - $90k
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