Average salary: $30,966 /yearly
More statsSearch Results: 259 vacancies
** Chef**
**Job Category****:** *Food Services **Requisition Number****:** CHEF0051958 Showing 1 location **Job Details**
**Description**
**PURPOSE STATEMENT:**
Direct, plan and participate in the preparation of food within the facility. We are hiring for full-time...
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...we do: guest service, high quality ingredients, health, safety and a commitment to culture. We are looking for a for a hands on Head Chef to join our dedicated team. The perfect candidate is a well-rounded leader who can run both the hot kitchen and sushi side while...
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...Working Title Sous Chef Job Location Raleigh, NC NC State is among the top 4 employers in North Carolina. Forbes annual survey of Americas best employers by state places NC State in ninth place in North Carolina. NC State embodies a culture that values collaboration,...
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..., thereby fortifying community bonds.
Job Description:
Position Overview:
We are seeking a skilled and passionate Sous Chef to join the culinary team at Umbrella Dry Bar. As a Sous, you will play a crucial role in executing our menu offerings with precision...
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** Executive Chef**
**Job Category****:** Food & Beverage **Requisition Number****:** EXECU003223 Showing 1 location **Job Details**
**Description**
**Job Purpose**
The Beautiful Embassy Suites by Hilton Raleigh Crabtree is seeking a dedicated Executive Chef. The...
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**Chef Manager**
**Zebulon, NC**
Posted a month ago
**Job ID:** 375960
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The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services...
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...Description
We are hiring a Sous Chef! Salary Range: $65,000 - $75,000 annually
Responsibilities:
Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas...
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Immediate start
...Reports to the Culinary Director, the **Executive Chef** is responsible the quality of food that come out of our kitchen as well as delivering passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience.
Responsibilities:
* Ensuring...
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...We want to meet you. Come join us in our mission to change the hospitality industry, forever.
YOU ARE...
A successful SOUS CHEF with 2+ years' experience managing the line in an upscale yet approachable food focused (Italian / Scratch Kitchen) environment . Be...
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...cherished guests. It's more than just a job; it's a family, a lifestyle, and an exciting journey you won't want to miss.
Executive Chef - Colletta Cary
As the Executive Chef at Colletta Cary you will lead a team with compassion while also build a culture around...
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...in our mission to change the hospitality industry, forever.
THE ROLE...
You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims your way. Every ounce of love goes into each piece of nigiri you prepare...
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...If you love saying YES and enjoy engaging with the community by leading with ART 21c is the perfect place for you.
Reports To: Chef de Cuisine/Executive Chef
Supervises: Line Cooks, Stewards
General Purpose: A Sous Chef has worked very hard to get where he...
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$80k - $90k
...Executive Chef position: Macgregor Downs Country Club is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive...
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Job Description
Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further!
Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve...
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...opportunities
Insurance benefit plans
A dynamic work environment based upon professionalism, respect and teamwork
The Sous Chef position is about:
Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General...
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/ / Sous Chef - Holly Springs Hospital **Sous Chef - Holly Springs Hospital**
Job ID: 14283
Location: Holly Springs, NC
Facility/Division: UNC Rex Holly Springs Hospital
Status: Full Time
Shift: Rotating
Share: share to e-mail **#4 healthcare brand** in...
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...scratch philosophy guide Colletta's menu of house-made focaccia and pasta, antipastis, made-to-order wood-fired pizzas, and piatti. The chef curated dinner and dessert menus, pair with the well balanced wine and beverage program.
Located at Fenton in Cary, NC, this...
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...administration including ordering.
Responsible for all special BOH operations including large parties and catering/to-go.
Responsible for chefs in all stations including: grill, biscuit, market bar, and butcher.
Responsible for all financial reporting including labor and...
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...Job Description
Job Description To Apply for this Job Click Here
We are looking for a high-powered Sous Chef . Do you excel in bustling, upscale dining environments? Are artisanal cuts of meat and exceptional culinary creations your forte? Are you eager to join...
...day's priorities and assign production and prep task to staff to execute.
Review daily specials and offer feedback to Departmental Chefs.
Review banquet function sheets and makes note of any changes; post function sheets for the next 7 days.
Meet with...
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