Average salary: $55,000 /yearly
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- A premier retail culinary school in Carmel, Indiana is seeking a Seasonal Chef Instructor, Pastry, who will deliver exceptional baking classes and drive sales through engaging customer experiences. The ideal candidate has a degree in culinary arts and prior kitchen operations...SuggestedSeasonal workFlexible hoursAfternoon shift
$14 - $16 per hour
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...SuggestedWeekly payTemporary workFlexible hoursTexas Roadhouse
Portage, IN15 days ago- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work- Job Description Job Description Summary: A successful Material Prep Operator uses hand grinders, pedestal grinders and hand files to remove burrs and thread starts from various machined components in a safe manner. This is an hourly position reporting to the Machine...SuggestedHourly payNight shift
Joyce/Dayton Corp
Portland, IN23 days ago - A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...Suggested
- A leading hotel chain in Indianapolis is seeking a Pre-Opening Executive Chef to lead the culinary vision of Signia by Hilton Indianapolis. Responsibilities include managing all culinary operations, developing innovative menus, and ensuring exceptional guest experiences...SuggestedWorldwide
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...Suggested
- A renowned craft brewery in Indianapolis is looking for punctual cooks to join their culinary team. Responsibilities include cooking to high standards, maintaining cleanliness, and assisting in kitchen operations. Candidates should have back of house management experience...Suggested
- A luxury senior living community in Carmel, Indiana is seeking a Sous Chef to supervise food production and ensure quality and safety standards are met. The ideal candidate should possess a high school diploma and have at least five years of food preparation experience...Suggested
- A leading hospitality company in Indianapolis is seeking a skilled Sous Chef to oversee kitchen operations and staff. The ideal candidate will have a minimum of 2 years of experience, valid health certifications, and strong communication skills. Responsibilities include...Suggested
- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...Suggested
$24 - $27 per hour
A prominent hospitality group in Indianapolis is seeking an experienced Sous Chef to lead a team in a fast-paced kitchen environment. The role involves from-scratch cooking, supervising food-service associates, and maintaining food safety standards. Candidates should have...SuggestedHourly pay$65k
A leading hospitality group in Indianapolis is seeking a Sous Chef to oversee kitchen operations and lead the culinary team. The role requires at least 2 years of chef experience, a degree or certificate in culinary arts, and strong communication skills. Responsibilities...Suggested- A premium pizza concept in Schererville, IN is seeking a Pizza Cook to join their team. You will be responsible for hand tossing pizza dough and preparing ingredients while ensuring compliance with health and safety standards. Ideal candidates will have strong communication...Flexible hours
- Un hôtel 4* à Tétouan recrute un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Cadre professionnel avec une forte exigence de qualité. Missions principales Gérer un poste (chaud, froid, pâtisserie…) en autonomie Encadrer les commis affectés...
$80k - $90k
Overview Job Listing: Executive Sous Chef. At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job...Seasonal workFlexible hoursNight shift$11 - $13.5 per hour
Pizza Maker, Cashier Location 910 W 10th St, STE #12, Indianapolis, IN, 46202, United States Base Pay $11.00 - $13.5 / Hour Contact information Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Description Toppers ...- A leading event management company is seeking an experienced Executive Sous Chef to oversee culinary operations at the Indiana Convention Center. You will support the Executive Chef and ensure high-quality food service at major events. The ideal candidate will have extensive...
- Job Description Marriott Indianapolis East - Executive Sous Chef Address 7202 E. 21st St., Indianapolis, IN, 46219 The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with the Executive Chef is responsible...Daily paidTemporary workFlexible hours
- A hospitality company seeks a Sous Chef in training to support kitchen operations while learning essential duties. You will mentor entry and senior staff, ensure food quality standards, and adhere to company procedures while enhancing your culinary skills. This role provides...Flexible hours
$19 per hour
Pizza Cook We are hiring immediately for full time Pizza Cook positions. Location: Cafe Flik - One American Square, Indianapolis, IN 46282 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am - 3:30 pm. More details upon...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- Pizza Cook A Pizza Cook is responsible for preparing and baking pizzas, as well as preparing related ingredients and menu items. Their duties typically include preparing dough, making sauces, chopping toppings, baking pizzas, monitoring inventory, and maintaining a ...
- Goodfellas Pizzeria Goodfellas Pizzeria is known for serving authentic New York-style pizza in a fun, fast-paced environment. We take pride in using the highest quality ingredients and delivering exceptional guest service. We value our employees and offer comprehensive...Flexible hoursWeekend work
$55k
...meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you! Job Description The Assistant Pastry Chef serves as the primary lieutenant to the Executive Pastry Chef, ensuring the seamless production and artistic presentation of all...Full timeImmediate startWeekend workAfternoon shiftEarly shift- Job Description Job Description Company Description We take pride in our team members and our team members take pride in Domino's! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's, our people come...Extra incomeFull timePart timeSecond jobFlexible hoursShift workNight shift
Domino's Franchise
Lowell, IN3 days ago $70k - $85k
...Compensation Range $70,000 to $85,000 / year + 15% bonus opportunity Apply Today Hiring Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within...Immediate startShift work$65k
A prominent hotel in Indianapolis seeks a skilled Sous Chef to coordinate kitchen activities, manage staff, and ensure high culinary standards. The role involves supervising food preparation, cooking during busy service periods, and maintaining quality control. Candidates...- JOIN TEAM TRILOGY At Trilogy, you'll experience a caring, supportive community that values each team member. We prioritize meaningful relationships, genuine teamwork, and continuous growth. With the stability of long-term care, competitive pay, and exceptional benefits...Weekly payLocal area
Trilogy Health Services
Mooresville, IN3 days ago
