Average salary: $46,184 /yearly
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- ...an international network of trusted suppliers. Summary The Dining Hall Lead, working under the direct supervision of the Dining Hall Chef, oversees and assists with the daily operations of the Dining Hall. Involves coordinating Dining Hall staff, preparing, serving, and...SuggestedSeasonal workWork at officeRemote workWorldwideNight shiftDay shift
- ...that break the mold, where convenience, consistency, and excellence are a given. One Partner. Infinite Solutions. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...SuggestedHourly payShift work
$23 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location: Impressions Catering - 201 Post Road, Anchorage, AK 99501 Note: online applications accepted only. Schedule: Full-time local, on-site position (not remote camp work). Schedule discussed at...SuggestedHourly payFull timePart timeLocal areaImmediate startWorldwideFlexible hours- A leading seafood company in Alaska is seeking a Dining Hall Lead to assist the Head Cook with food preparation and cooking buffet-style meals. Responsibilities include food prep, cleaning, and maintaining a clean working environment. Candidates should have a Food Handler...Suggested
- A leading provider of management services is hiring a Seasonal Cook II in Kenai, Alaska. This position involves preparing high-quality food in a mobile trailer for the Marathon Refinery. Responsibilities include cooking, customer service, maintaining cleanliness, and adhering...SuggestedLocal area
- A local hospitality company is seeking a Seasonal Cook II in Kenai, AK, to manage food preparation and customer service in a mobile food trailer. The role requires at least two years of experience, an Alaska Food Handlers Card or ServSafe certification, and offers an opportunity...SuggestedLocal area
- At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Exempt : Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15...SuggestedBi-weekly payLocal areaImmediate startFlexible hoursShift work
- Minimum Qualification: 1. High school diploma or equivalent 2. Previous kitchen management experience; purchasing and inventory control knowledge desirable 3. Current Serv. Safe Certification OR the ability to acquire certification within 6 months of Food Service, Kitchen...Suggested
- Description Minimum Qualification: 1. High school diploma or equivalent 2. Previous kitchen management experience; purchasing and inventory control knowledge desirable 3. Current ServSafe Certification OR the ability to acquire certification within 6 months ...SuggestedFlexible hours
- ...Category: Seasonal (April Mid October in Hoonah, Alaska) Salary Range: Hourly with bonus potential Summary: The basic duties of the Chef/Floater position at Icy Strait Point include arriving on time at the assigned venue in the uniform provided, maintaining a clean and...SuggestedHourly paySeasonal workLive inRemote workShift work
- Restaurant Manager Subway (Anchorage, Ak) We're looking for a strong, hands-on leader to run a Subway restaurant and drive results through people, service, and execution. What You'll Do: Lead and develop your team Drive sales, staffing, and daily operations...SuggestedFlexible hours
- About the Role:The ideal Restaurant Visionary will operate as a true business leader and take complete accountability of their restaurant's success. This is not just a management position; it is an opportunity to drive the restaurant's vision, financ Restaurant, Manager...Suggested
$66.2k - $79.6k
Goldbelt Tram Food And Beverage Manager As the only aerial tramway in Southeast Alaska, guests at the Goldbelt Tram are invited to soar to new heights in scenic adventure aboard Juneau's top attraction. We offer locals and visitors an opportunity to experience breathtaking...SuggestedContract workWork at officeLocal area- The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations. The physical work Restaurant Manager, ...SuggestedShift work
- Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...SuggestedApprenticeshipWorldwide
- Restaurant General Manager As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee...Work experience placementShift work
$15 per day
...quality benefits package. More information can be found at Trident Benefits . Minimum Requirements At least 2 years of experience in a Chef or Kitchen Lead position. Preferred Qualifications 3-5 years of experience in a Chef or Kitchen Lead position. One year...Work at officeRemote workWorldwideAll shifts- Job Description Job Description Benefits: ~401(k) matching ~ Employee discounts ~ Flexible schedule ~ Health insurance ~ Opportunity for advancement ~ Paid time off ~ Competitive salary ~ Training & development Is pizza your passion? If so, this...Flexible hoursNight shift
$15 per hour
Job Description Job Description Panorama Pizza Pub located near Denali National Park is seeking a full time pizza cook AND a full time dishwasher/prep cook. BOTH positions start at $15 per hour with FREE housing included in employment package. Housing includes a private...Hourly payFull time- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hoursNight shiftDay shift
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handlers Certification...Flexible hoursNight shiftDay shift
- A leading seafood company is seeking a Dining Hall Lead to manage daily operations under the supervision of the Dining Hall Chef. Responsibilities include coordinating staff, preparing and serving food, and maintaining hygiene standards. Essential qualifications include...Seasonal work
$18 - $21 per hour
Raising Cane's Restaurant Manager Pay Range: $18 to $21 per hour Within the range, individual pay is determined using various factors, including work location and experience. Raising Cane's makes no guarantee that any associate will earn any bonus and reserves the...Hourly payFull timeTemporary workWork at officeLocal areaFlexible hoursShift workAfternoon shift$799 per week
...The Head Chef is responsible for overseeing and assisting all areas of food service on campus, supervising the kitchen staff team, inventory, ordering, and ensuring preparation and presentation of food for all DEC guests. The primary responsibility is daily food preparation...Full timeSummer work$90k
...s Steakhouse is seeking an experienced and passionate Executive Chef to oversee the culinary direction of our fine dining, made-from-... ...SOPs for all BOH positions, including line cooks, prep cooks, and sous chefs. Collaborate with the General Manager and Service...Shift workNight shift$1,000 - $1,400 per week
American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America’s rivers and coasts. We’re hiring Dishwashers for the 2026 season. You'll work in our shipboard galley to ensure the proper sanitation of all pieces needed to provide an ...Full timeTemporary workLocal areaShift workAfternoon shift- ...Position Overview: We are seeking a talented and passionate Head Chef to lead our culinary team and uphold our reputation for outstanding food quality and presentation. The Head Chef will be responsible for overseeing all aspects of the kitchen operations, including...Full timeWork at office
- ...that break the mold, where convenience, consistency, and excellence are a given. One Partner. Infinite Solutions. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...Hourly payShift work
- Description Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ...Full timeWork at officeFlexible hours
- Job Title Arby's Multi Restaurant Leader Supervisor Area Coach (AC), Director of Operations (DO) Status Non-Exempt Basic Purpose The General Manager serves as a mentor and leads their team to success, ensuring optimal performance and, as a result, smooth operations and ...Local areaFlexible hoursNight shiftWeekend work

