Executive Chef: Lead Culinary & Events in Twin Cities
$65kLancer Hospitality Group
Lancer Hospitality Group in Saint Paul, Minnesota, seeks an experienced Executive Chef to oversee BOH operations and prepare innovative cuisine. This role requires a minimum of three years of culinary experience and proficiency with Microsoft software. You will manage quality standards, develop recipes, and participate in special event planning, contributing to Lancer's mission of delivering exceptional dining experiences across the Twin Cities. The position offers a salary of $65,000 and a comprehensive benefits package. #J-18808-Ljbffr
Vacancy posted 1 day ago
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Falcon Heights, MN2 hours ago
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