Executive Chef
K5 Hospitality
Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership, and consistency are valued above all else. Responsibilities Lead, inspire, and develop the culinary team to maintain the highest standards of food quality and presentation. Create innovative menus that reflect our concept while balancing food and labor costs. Oversee daily kitchen operations, including prep, service, and closing procedures. Ensure compliance with all health, safety, and sanitation standards. Manage inventory, vendor relationships, and ordering systems. Collaborate with ownership and management on menu planning, events, and seasonal offerings. Foster a culture of respect, accountability, and hospitality within the kitchen. Qualifications Culinary degree from an accredited institution (required). Proven experience as an Executive Chef in a high-volume, upscale restaurant. Strong leadership and communication skills, with the ability to motivate and manage a diverse team. Advanced culinary skills with a passion for creativity and consistency. Solid understanding of cost control, scheduling, and labor management. ServSafe certification or equivalent preferred. Must be organized, detail-oriented, and thrive under pressure. What We Offer Competitive base salary plus performance-based bonus structure. Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage. Opportunities for professional growth and advancement within the company. Paid Time Off : 2 weeks’ vacation, 5 sick days, and 5 paid holidays annually. Potential for sweat equity/partnership within the company. Dining allowance to enjoy experiences at any of our three restaurant locations. If you are a hands-on leader with a passion for hospitality and a drive to create unforgettable dining experiences, we want to hear from you. #J-18808-Ljbffr K5 Hospitality
- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...SuggestedRelocation
Uchi Restaurants
Atlanta, GA4 days ago - ...Job Description: Executive Sous Chef Location: Atlanta, GA, 30354 Skills: The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years...SuggestedShift work
Crestview Management, LLC
Atlanta, GA2 days ago - ...Executive Sous Chef The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary...SuggestedTemporary workLive inWeekend workAfternoon shift
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...Temporary work
- ...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing...Work at officeLocal areaRemote workFlexible hoursWeekend work
- ...Executive Sous Chef The Executive Sous Chef is a senior culinary leader responsible for supporting the Executive Chef in daily kitchen management, food quality, team leadership, sanitation, training, ordering, production, and resident and guest satisfaction. This role...Work at officeWeekend workAfternoon shift
- CulinArt Group, a Compass Group USA company, is seeking an Executive Sous Chef to support the Executive Chef in overseeing a corporate dining operation in Atlanta, GA. The role focuses on culinary excellence, safety, and staff development. You will partner with the Executive...
$75k - $90k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Chef will be responsible for overseeing kitchen operations for a corporate...Work at officeLocal areaRemote workFlexible hoursCompass Group, North America
Atlanta, GA4 days ago$85k - $95k
...The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending...Barcelona Wine Bar
Atlanta, GA1 day ago- ...Executive Chef As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced...Local areaFlexible hours
Compass Group USA
Atlanta, GA12 hours ago - ...Job Type Full-time Description As a Executive Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate...Full timeTemporary workFlexible hoursNight shift
Best in Boating
Atlanta, GA2 days ago $100k - $120k
...Compass Corporate **Position Title: Campus Executive Chef** **Salary: $100,000 - $120,000** **Other Forms of Compensation:** Bonus Plan **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our...Work at officeLocal areaFlexible hoursWeekend workAfternoon shiftCompass Group, North America
Decatur, GA2 days ago- Responsibilities The Food & Nutrition Executive Chef will be an experienced professional with formal culinary training who is responsible for the management of day-to-day culinary operations, including the enhanced preparation, cleanliness, and organization of food and...Work experience placement
Piedmont Healthcare
Atlanta, GA12 hours ago - ...Executive Chef (Seasonal Summer Camp - Kosher Kitchen) Camp Barney Medintz - Cleveland, GA (Open to Candidates Nationwide) May 14 - August 8, 2026 Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant...Full timeSummer workSeasonal workShift work
Marcus Jewish Community Center Of Atl
Atlanta, GA1 day ago - The Renaissance Concourse Atlanta Airport Hotel seeks an Executive Sous Chef to lead high-volume kitchens, drive creative menus, and mentor a team toward an Executive Chef role within 12 months. You will oversee banquet, restaurant and lounge operations, manage costs, ensure...
$85k
SUPERICA EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Inman Park) Job Category : Management Requisition Number : SUPER023087 Posted : August 24, 2026 Full-Time Locations Showing 1 location Description At Rocket Farm Restaurants, the core philosophy that defines our...Full time$85k
...wood-roasted âchicken al carbonâ at its core in a vibrant, super-casual atmosphere. Little Rey is looking for a detail-oriented Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep,...Casual work$85k
...Executive Sous Chef Position At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...- Home Chef seeks a culinary production expert to lead kitchen operations for the Ready to Heat brand, Tempo. You will ensure premium quality meals, train a team, and coordinate with R&D for ongoing recipe improvements. 5% travel is required as part of this role. Ideal candidates...Temporary work
$54k - $58k
EXECUTIVE CHEF Position Summary The Executive Chef owns the culinary program at Side Saddle and is responsible for creating food that is delicious, consistent, financially responsible, operationally executable, and distinctly aligned with the Side Saddle experience....Full timeShift workWeekend workAfternoon shift- Bon Appétit Management Company is hiring an Executive Chef-Residential Dining for Emory University to lead culinary vision and daily operations in a dynamic campus dining program. You will manage a culinary team, ensure top food quality, safety, and guest satisfaction...
$80k - $90k
...and James Beard‑nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. As the Executive Chef, you will oversee all culinary operations, leading menu development, kitchen management, and overall food quality. Important...All shifts$170k - $175k
...Direct message the job poster from One Haus. Location : Birmingham, AL (relocation assistance provided) They are seeking a Executive Chef to join our team in Birmingham, Alabama, to lead the opening of a new, high-profile restaurant. This unique American grill concept...Full timeLocal areaRelocation packageWeekend work- ## Executive ChefApplyremote type: On-Sitelocations: Hilton Atlanta Airport - Atlanta, GAtime type: Full timeposted on: Posted Todayjob requisition id: JR118171**About Us**Exciting things are happening at the Hilton Airport Atlanta and we want you to be part of our team...Temporary work
- ...Executive Chef Established in 1960, Paradies Lagardere is an Atlanta-based family-owned business operating over 950 stores in 100+ airports throughout the United States and Canada and has been recognized by World Airport Revenue News, the airport industry's leading...Full timeWork at officeLocal areaShift work
- Executive Chef - Waldorf Astoria Atlanta Buckhead Waldorf Astoria is looking for an Executive Chef to oversee this gorgeous Atlanta property! Located in one of Atlanta's most prestigious neighborhoods this 42-story tower has 127 rooms (plus 47 residences) over 10000...ApprenticeshipLocal areaFlexible hours
- ...restaurant environment, while developing a strong team and maintaining high standards for quality, consistency, and service. The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a...Seasonal work
$81.9k - $110.6k
The opportunity Delaware North’s Patina Group is seeking an Executive Chef to lead the culinary team at Hundredfold American Brasserie, an exciting new dining destination opening this fall in Atlanta, GA. This is a unique opportunity for a dynamic culinary leader to play...Full timePart timeWork at officeFlexible hoursShift workWeekend workAfternoon shift
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