Executive Sous Chef: Lead Culinary Team & Menu Strategy
Invited Clubs
Invited Clubs at Indian Wells Country Club—Premier Desert Golf in CA seeks an Executive Sous Chef to lead the culinary team under the Executive Chef. You will oversee daily kitchen operations, menu development and meal production, procurement of food and equipment, and cost‑control measures to ensure profitability and high quality. This role emphasizes leadership, staff recruitment, scheduling, safety, and guest satisfaction, with a clear path toward an Executive Chef position. #J-18808-Ljbffr Invited Clubs
Vacancy posted 3 days ago
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