Executive Chef
$72kElior
Executive Chef
The Role at a Glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests.
What You'll Be Doing:
- Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
- Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
- Participating in the planning and execution of special events.
What We're Looking For:
Must-Haves:
- At least three years of progressive culinary experience.
- Proficiency in Microsoft software programs.
- Experience with budget statements.
Nice-To-Haves:
- Associate's degree in culinary arts.
Where You'll Be Working: College of St. Mary
Compensation Range: Compensation for this position is up to $72,000 / year based on experience.
Our Benefits:
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
About Elior Collegiate: Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.
About Elior-North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
- ...redefining hospitality in Omaha — one guest, one moment, and one great team member at a time. Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track...SuggestedLocal area
- ...Executive Chef We're looking for a polished, passionate Executive Chef to join our growing restaurant group as we expand into new markets. If you’re a dynamic kitchen leader who thrives in high‑volume environments and loves building teams from the ground up, we want to...SuggestedShift work
- ...Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef,...Suggested
- ...builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational... ...come back for. Good food. Good people. Done right. The Executive Chef is a management position overseeing chef managers as well...SuggestedHourly payFlexible hoursShift work
$72k
...Executive Chef Job Reference Number: 39486 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Omaha, Nebraska (US-NE) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate...SuggestedFull timeWork at office- ...Davidson Hospitality Group. is seeking a creative and dynamic Executive Chef in Omaha, Nebraska. This role entails overseeing culinary operations and ensuring guests enjoy exceptional dining experiences. The ideal candidate will have extensive kitchen management and cooking...
- ...Executive Chef Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive...
- ...unparalleled guest experiences? We are currently seeking a Senior Sous Chef to lead our team. Nestled in the heart of downtown Omaha our... ...the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations...Work experience placementLocal areaFlexible hoursNight shift
- ...Job Title: Executive Chef Location: Omaha, NE A growing, Kansas City-based upscale casual concept is seeking an energetic and driven Executive Chef to join our team as we continue to expand. Rooted in the idea of being a true "neighborhood joint," our...Casual work
- ...for 20+ BOH employees. Communicates to all employees. Daily specials- costed out and priced accordingly. Requirements: Previous Chef Expierence Additional Info: Pay varies off of experience, paid holidays, paid vacation and bonuses paid quarterly.
- ...Executive Chef Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive...
$72k
...Elior is seeking an experienced executive chef for their Collegiate Dining team in Omaha, Nebraska. Responsibilities include supervising food production quality, developing recipes, and event planning. The position offers a competitive salary up to $72,000 annually based...- Elior North America is seeking an experienced Executive Chef for the Elior Collegiate Dining team in Omaha, NE. The role involves supervising food production, developing recipes, and ensuring high-quality service. Applicants should have at least three years of culinary...
- ...Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This...Casual workLocal areaShift work
- ...A leading healthcare provider in Omaha seeks a Culinary Chef/Kitchen Manager to manage the food program and ensure excellent dining experiences. The role includes staff training, operational management, and safety compliance in a healthcare setting. Candidates must possess...
$65k - $75k
...Overview Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately About Culinary Dropout Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we...Immediate startShift work- ...UPSTREAM BREWING CO. Sous Chef Omaha, Nebraska | Full-Time | BOH Leadership About Upstream Brewing Co. Upstream Brewing Co. is one... ...established culinary team. This role works directly alongside the Executive Chef to execute menus, develop staff, and maintain the...Full timeTemporary workSeasonal workNight shiftWeekend work
- ...Prescription Drug Insurance including Dental and Vision Basic Term Life/AD&D 401K Position Overview This position supports the Executive Chef or Dining Director in overseeing daily food production, while maintaining high quality of food and safety standards. The Sous Chef...Work at officeLocal areaShift work
$31.72 per hour
...pay range for this position is $31.72 per hour. Key Purpose Sous Chef is responsible for assisting in the overall success of the food... ...oversees the daily operational tasks, net menu’s recipe execution, production sheets and pars, food purchasing, sanitation, and safety...Hourly payLocal area$62k - $68k
...dinners, special occasions, and guests seeking expertly prepared steaks and seafood in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety....Temporary workFlexible hours- ...first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...Casual workFlexible hours
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
$70k - $90k
Description NextGen Hospitality Solutions is excited to announce an opening for a General Manager at our chef-driven restaurant located in Omaha. This full-time, on-site role is a unique opportunity for an experienced professional to lead our dynamic team and ensure an...Full time$60k - $70k
...Description NextGen Hospitality Solutions is seeking a talented Sous Chef to join our upscale dining team in Omaha. This full-time, on-... ...presentation. You will play a vital role in menu creation and execution, working closely with the Executive Chef to create innovative...Full timeWeekend workAfternoon shift$65k - $72k
...Sous Chef Compensation Range: $65,000 - $72,000 / Year North Italia is offering: ~ Medical, dental and vision, company-... ...Assistance Programs Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing...Temporary workCasual workShift workWeekend work- Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. Qualifications Must have high school...Local area
- ...J. Gilbert’s Wood-Fired Steaks & Seafood in Omaha, NE, is seeking a Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service. You will influence menu execution...
$55k - $65k
...everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets... ...INCLUDE, BUT NOT LIMITED TO: Provides support to Executive Chef in all areas of responsibility Manages back of house team...Shift work- ...SUMMARY The Sous Chef leads the culinary line in preparing meals to meet the requests of our guests. ESSENTIAL DUTIES AND RESPONSIBILITIES Ensures all orders are prepared to established standards and recipes. Assists Head Chef with...Work at officeShift workNight shift
- ...paced environment. Communicates with all BOH staff. Follows all food safety policies. Requirements: Previous BOH experience, Salaried Chef experience. Additional Info: Pay varies off of experience, paid vacation, paid holidays, bonuses paid quarterly.
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!

