Banquet Chef
Bistro Du Jour Capitol Hill
Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) KNEAD Hospitality + Design is seeking a talented Banquet Chef for Bistro Du Jour Capitol Hill at The Royal Sonesta Washington, DC Capitol Hill. As Banquet Chef, you will oversee all kitchen operations related to banquets and catering, ensuring consistent execution, quality standards, and strong team leadership. This role reports directly to the Executive Chef and works closely with hotel leadership to deliver high-level events in a fast-paced environment. Banquet and catering experience at a 4- or 5-star property is a major plus (especially with $5M+ annual banquet and catering volume). Key Responsibilities Lead day-to-day banquet and catering kitchen execution Ensure quality, consistency, and adherence to menu standards and plating guidelines Manage banquet prep timelines, production, and service execution Lead and develop banquet culinary team members through training and accountability Maintain strict sanitation, food safety, and organizational standards Support ordering, inventory, and cost controls to meet financial goals Communicate effectively with hotel departments to ensure seamless event execution Qualifications 5+ years culinary experience, with at least 3 years in a supervisory/lead role Banquet and catering experience strongly preferred Experience in menu standards, production planning, and plating execution Strong leadership, organization, and communication skills Ability to manage multiple priorities in a high-volume environment Culinary degree/certification preferred but not required Ability to understand and execute financial goals Benefits Competitive salary with growth and promotion opportunities Generous PTO Medical / Dental / Vision Dining allowances usable across KNEAD restaurants Continuing Education and Professional Development If you're a banquet-driven leader with high standards, strong execution, and a passion for hospitality, we want to hear from you. KNEAD Hospitality + Design Restaurants | @kneadhd Job Type: Full-time Salary: Competitive #J-18808-Ljbffr Bistro Du Jour Capitol Hill
$70k - $85k
...the 406-room hotel surrounds you with comfort and luxury and is the ideal environment to foster your career. We are seeking a Banquet Sous Chef with several years of strong Culinary and Banqueting Experience in a luxury hotel operation. The Banquet Sous Chef must be ready...SuggestedTemporary workApprenticeshipLocal areaWorldwideShift workWeekend workDay shiftAfternoon shift- The Fairmont Washington, D.C. is seeking a Banquet Sous Chef with extensive culinary and banqueting experience for our luxury hotel. Reporting to the Executive Chef, you will manage day‑to‑day banquet kitchen operations for high‑profile events and ensure top‑tier guest...Suggested
- Union Square Events, part of Compass Group USA, seeks a Sous Chef to oversee culinary operations for a luxury hotel and banquet facility. You will supervise hourly staff and assist the Executive Chef in menu development, ordering, and daily operations. Role involves cost...SuggestedHourly pay
- ...Junior Sous Chef Until Filled (EST) Bethesda, MD, USA 23.75 per hour Hourly Full Time Are you ecstatic after a great... ...style culinary team. With multiple outlets, a pastry kitchen, and a banquet operation, your development and learning are never-ending....SuggestedHourly payFull timePart timeFlexible hoursAfternoon shift
- ...Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) Description Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) KNEAD Hospitality + Design is seeking a talented Banquet Chef for Bistro Du Jour Capitol Hill at The Royal Sonesta Washington,...Suggested
$70k - $80k
Salary: $70,000 to $80,000 Job Summary In this role you will supervise and participate in food preparation and quality, physical maintenance and inventory functions to ensure high quality standards, safety, and revenue goals are met. Key Responsibilities Assists in the...Local areaFlexible hoursAfternoon shift$70k - $80k
...Select how often (in days) to receive an alert: Banquet Chef - National Geographic Museum Salary:$70,000 to $80,000 Other Forms of Compensation: Bonus eligible We’re thrilled to unveil the Explorers Eatery, a new international food hall, at the upcoming National Geographic...Summer workLocal areaFlexible hoursAfternoon shift- ...Overview Opportunity: Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department, ensuring quality food preparation for banquet and catering events. Develop creative and trendy banquet menus and corresponding recipes that result in...Shift work
- ...HHM Hospitality in Bethesda, Maryland, is looking for a Banquet Chef to oversee the banquet kitchen. You will be responsible for planning, organizing, and directing food preparation for events while ensuring quality and budget adherence. The role requires a culinary degree...
$65k - $70k
Donohoe Hospitality Services seeks a meticulous Sous Chef for our banquet and catering operation, supporting the Executive Chef in delivering high-quality, beautifully presented dishes. The role requires culinary degree or equivalent, leadership of kitchen staff, and strict...Seasonal work- Fairmont Washington, D.C. is seeking a Banquet Sous Chef with extensive culinary and banqueting experience in a luxury hotel operation. You will report to the Executive Chef and lead a multi-million dollar banquet kitchen, ensuring quality and guest satisfaction for high...Weekend workDay shiftAfternoon shift
- The Metropolitan Club in Washington, DC seeks an Executive Sous Chef to lead a seasoned kitchen team, overseeing all food production for la carte dining and private events. You will uphold exceptional culinary standards, drive menu execution, and mentor staff to deliver...
- ...SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed beyond...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...Executive Sous Chef Washington, DC Join a high-volume, upscale restaurant in the heart of Washington, DC. We're seeking a strong Executive Sous Chef to join an established, high-performing restaurant and work alongside an experienced culinary leadership team. This...Casual work
- ...The Executive Sous Chef will be assisting with the culinary operations execution on every shift. You will assist in the supervision, preparation, and cooking of various dishes. You will supervise hourly culinary team members and work collaboratively with the Executive...Hourly payShift workWeekend workAfternoon shift
$30 - $35 per hour
About the Role An exciting opportunity has become available for a skilled and creative Junior Sous Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished...Hourly payApprenticeshipFlexible hoursShift workDay shift- A leading grocery retailer is seeking a Food Service Worker in Washington, DC. This entry-level, part-time role involves preparing and serving customer orders while maintaining a positive and creative environment within the Pizza Department. Ideal candidates should have...Part time
$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- A leading pizza delivery service is seeking team members to deliver excellent service and maintain high standards in food preparation. The ideal candidate will be at least 16 years old and possess strong communication and multitasking skills. Responsibilities include making...Full time
$23.67 - $33.67 per hour
...and spas in DC and a culinary destination with Michelin-starred chef Michael Mina. Benefits ~ Medical & Vision Insurance – 95... ...Executive Sous Chef in the day to day operation of the Restaurant and Banquet Kitchen. The Chef de Partie will assist in overseeing all...Hourly payTemporary workVisa sponsorshipNight shiftWeekend workAfternoon shift$80k - $85k
...Union Square Events **Position Title: Pastry Chef** **Salary: $80,000 to $85,000** **Other Forms of Compensation:** Bonus Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse...Hourly payLocal areaRemote workFlexible hours- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Shift work
- Description: Pizzamaker Job description We are looking for skilled pizzamakers to prepare high quality pizzas in an happy and healthy work environment. The pizzamaker responsibility include: - Preparing dough - Cutting, grating and slicing various ingredients - Control...
$29.19 - $31.25 per hour
...production and preparation of culinary items. Ensures employees keep their work areas clean and sanitary. Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. Communicates areas in need of attention to staff and follows...Hourly payShift work$16.5 - $17 per hour
Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Alexandria, VA Address: 7905 Hilltop Village Center Dr Pay: $16.50 - $17 / hour Job Posting: 08/21/2026 Job...Part timeLocal areaDay shiftAfternoon shift- ...Private Chef Jobs In Washington, D.C. If you're a skilled chef looking for private chef jobs in Washington, D.C., you'll find a perfect partner in Cozymeal! The city is brimming with international fare that combines domestic delights with global specialties from cultures...Full timePart timeLocal areaWorldwide
- ...KNEAD Hospitality + Design, LLC is looking for a talented Banquet Chef for Bistro Du Jour Capitol Hill at The Royal Sonesta Washington, DC Capitol Hill. This position requires 5+ years of culinary experience, with a focus on banquet and catering execution. The successful...
- ..., prepare ganache/pralin, and finish items to standard. Operate proofing, baking, and chilling schedules to hit pars for service, banquets, and retail/pastry case. Finishing, Plating & Service Support Portion and finish desserts with consistent textures and presentation...Hourly payTemporary workImmediate start
$22.23 - $24.7 per hour
Additional Information Job Number 26102617 Job Category Food and Beverage & Culinary Location 1250 S Hayes St, Arlington, Virginia, United States, 22202 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range:...Hourly payFull timeWork experience placementImmediate startRemote workWorldwideShift work$70k - $80k
Levy, a leader in hospitality within Compass Group USA, is hiring a Banquet Chef for the National Geographic Museum in Washington, DC. The role oversees food preparation, quality control, inventory and safety standards, with a focus on local sourcing and cost controls....Local area
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