Executive Chef
Compass Group
Select how often (in days) to receive an alert: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Plans regular and modified menus according to established guidelines Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits Follows facility, department, and Company safety policies and procedures to include occurrence reporting Participates and attends departmental meetings, staff development, and professional programs, as appropriate Preferred Qualifications: A.S. or equivalent experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences #J-18808-Ljbffr
$81k - $90k
...Eurest **Position Title: Executive Sous Chef** **Salary: $81000 - $90000** As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and...SuggestedLocal areaRemote workFlexible hours- ...Eurest, a Compass Group division, seeks an experienced culinary professional to assist the Executive Chef in overseeing kitchen operations and maintaining a safe, sanitary work environment. You will guide meal preparation in line with corporate programs and guidelines...Suggested
$110k - $120k
...Key Purpose The Executive Chef is responsible for all back of the house elements and supports all cafes on campus at the ISS Guckenheimer operated facility to ensure client and guest satisfaction. The Executive Chef will ensure ISS Guckenheimer best practices are being...SuggestedFull timeSeasonal workImmediate start$125k - $135k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...SuggestedFull timeWork at officeLocal areaRemote workFlexible hours$84k - $90k
...Executive Chef for Full Scratch Kitchen Needed Oakmont of Redwood City Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide...SuggestedLocal areaFlexible hours$90k - $105k
...(in days) to receive an alert: We are hiring immediately for a Executive Chefposition. Location : Mountain View, CA Schedule : Monday -... ...support our continued growth, we are seeking a strategic Executive Chef to lead our Bon Appétit team. The Executive Chef holds total...Full timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$84k - $90k
...Executive Chef for Full Scratch Kitchen Needed Oakmont of Redwood City Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide...Local areaFlexible hours- ...find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Short Description As the Executive Chef at NVIDIA, you will lead culinary operations within a fast...Contract workWork at officeLocal areaRemote workMonday to FridayFlexible hoursAfternoon shift
- ...find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...& Catering Chefis responsible forleading the culinary vision, execution, and operational success of the catering and events program...Contract workWork at officeLocal areaFlexible hours
- ...Bon Appetit Position Title: Sr Executive Chef Salary: 100,000-115,000 Our passion is Food! At Bon Appetit Management Company we are committed to great food and outstanding service. At Bon Appetit you won't find our managers referring to a corporate recipe book or our...Contract workWork at officeLocal areaRemote workFlexible hours
- The Good Eating Company Delivered in Santa Clara, CA, seeks a Commissary Executive Chef to lead its central kitchen operations in a high-volume, quality-focused environment. You will oversee production planning, staffing, and quality control while driving seasonal menu...
$120k
...a culinary team that thrives on perfection, creativity, simplicity, and sustainability. We’re currently looking for a seasoned Executive Chef who thrives within a mission-driven environment, creates change through culinary innovation, and is a proven, effective leader...Night shiftEarly shift- Eurest, a Compass Group USA company, seeks an Executive Chef to lead all culinary operations for a premier Business & Industry account in Santa Clara. You will deliver exceptional food quality, manage kitchen operations, develop talent, and craft innovative dining experiences...
- Compass Group, North America is seeking an Executive Sous Chef to support the Executive Chef in overseeing kitchen operations in Sunnyvale, California. This role involves ensuring a safe and sanitary environment while managing meal preparations according to corporate guidelines...
$83.6k - $125.5k
Payfuture Technologies is seeking an Executive Sous Chef in Santa Clara, CA. The role involves overseeing culinary operations, leading a team, and ensuring exceptional guest experiences. Candidates should possess strong leadership skills, culinary education, and flexible...Flexible hours$102k - $125k
...Executive Chef At HumanGood, we believe everyone should have the opportunity to live their best life. As one of the largest nonprofit senior living housing providers in the U.S., we are dedicated to inspiring well-being and purpose every day, for our residents and...$100k - $125k
Morrison Healthcare Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SYSTEMS DIRECTOR OF OPERATIONS Salary: $100,000 - $125,000 Other Forms of Compensation: RELOCATION ASSISTANCE Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food...Contract workLocal areaRemote workRelocation packageFlexible hours$100k - $115k
...and delivery to marketing of the final, branded product. Learn more by visiting - Link here Home - LifeWorks Restaurant GroupThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...Hourly payShift work$100k - $165k
...Executive Sous Chef Palo Alto, California SpaceXAI's mission is to create AI systems that can accurately understand the universe and aid humanity in its pursuit of knowledge. Our team is small, highly motivated, and focused on engineering excellence. This organization...Permanent employmentTemporary workWork at officeAll shiftsWeekend work$90k - $110k
...Join to apply for the Head Sous Chef - JOEY Valley Fair role at JOEY Restaurant Group 1 week ago Be among the first 25 applicants... ...training and development of technical knowledge and world-class execution of JOEY tasks and standards. Communicate daily focus and feedback...Contract workWork experience placementLocal areaImmediate startShift work$65k - $80k
...returning. Combined with hospitality from the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef ~ Competitive Salary: $65,000 - $80,000 based on experience + realized bonus ~ Paid Vacation and Sick Days ~ Dining...Seasonal work$83.6k - $125.5k
Executive Sous Chef job at Hyatt Hotels. Santa Clara, CA. Description At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where...Hourly pay$50 - $82 per hour
...Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt/Hourly. Work Hours: Five 8-hour days or four 10-hour days, with flexibility based on family needs. Early hours are expected for breakfast preparation, with weekend availability...Hourly payFull timeLocal areaVisa sponsorshipWork visaFlexible hoursShift work- Eurest, part of Compass Group USA, is seeking an Executive Chef to lead culinary operations for a premier Business & Industry account. You will drive food quality, kitchen operations, team development, and innovative dining experiences for clients and guests in a fast-...
$100k - $116k
Bon Appétit Management Company is seeking an Executive Catering Chef located in Mountain View, California. The role emphasizes creativity in food preparation, without standardized recipes, allowing talented chefs full operational flexibility. With a salary range between...- Eurest USA in Sunnyvale is seeking an Executive Chef to lead culinary operations for a premier Business & Industry account. You will deliver exceptional food quality, manage kitchen operations, develop talent across a high-volume dining program. This role focuses on menu...
- Eurest in Sunnyvale, CA, seeks an Executive Chef to lead all culinary operations for a premier Business & Industry account. You will deliver exceptional food quality, manage kitchen operations, develop talent, and create innovative dining experiences for clients and guests...
- Oakmont Management Group is seeking an Executive Chef to lead a Full Scratch Kitchen. You will craft seasonal menus, manage fixed food and labor costs, and guide the kitchen team to deliver flawless dishes. The role emphasizes staff development, guest-focused service,...
- Morrison Healthcare, a Compass Healthcare company, is seeking an experienced Senior Executive Chef to lead culinary operations at a large healthcare account in Gainesville, FL. This is a pivotal role to showcase creativity, develop a strong culinary team, and drive patient...
- Eurest USA is seeking an Executive Chef to lead all culinary operations for a premier Business & Industry account. This role is based in a fast-paced corporate dining environment, delivering exceptional food quality and a superior guest experience. The Executive Chef will...
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