Senior Executive Chef: High-Volume Healthcare Dining (Orlando)
Compass Healthcare
Compass Healthcare is seeking a Senior Executive Chef to oversee high-volume culinary operations within a healthcare setting. The role requires managing a culinary team in Orlando, FL, ensuring compliance with safety, sanitation standards, and executing cost controls. Experience in culinary management and menu planning is essential for this position. The benefits include medical coverage, retirement plans, and flexible time off. Join a company committed to excellence in foodservice. #J-18808-Ljbffr Compass Healthcare
- BOA Steakhouse Las Vegas is seeking an Executive Chef to lead our culinary team and uphold the... ...of cuisine and hospitality. In this high-volume upscale environment, you will direct kitchen... ...skills, and a passion for guest-focused #J-18808-Ljbffr Innovative Dining GroupSuggested
- MGM Resorts International is seeking an Executive Chef for Scarpetta at The Cosmopolitan on the Las Vegas Strip. You will lead the culinary vision and main commissary operations, guiding a high-caliber team to deliver signature Italian cuisine with luxury service. You will...Suggested
- ...annual budgeting, forecast performance, and cost controls across high‑volume culinary operations. You will oversee multiple kitchens,... ...compliance, train teams, monitor quality, and collaborate with the executive team to meet Station Casinos’ specifications and financial...Senior
$105k - $125k
King's Seafood Company Career Center is looking for an Executive Chef in Las Vegas, Nevada. The ideal candidate will have over 4 years of kitchen management experience in a high-volume, full-service restaurant. This role demands strong leadership skills, financial acumen...Suggested- ...Stadium in Las Vegas is seeking a passionate Sous Chef to support the Executive Chef in a fast-paced, high-volume kitchen. You will oversee daily operations,... ...events. You will assist in menu development for group dining and events, coordinate staffing and prep, manage...Suggested
- Durango Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate... ...comprehensive culinary knowledge are essential. Experience in a high-volume culinary environment is preferred. This on-site role...
- ...Entertainment is seeking a candidate for kitchen operations management in Las Vegas. The successful applicant will have 3-5 years of high volume and fast-paced kitchen experience, alongside proven skills in food and beverage cost management. Successful candidates will be...
- MGM Resorts International at Carbone, Aria in Las Vegas is seeking an Executive Sous Chef to lead a high-performing culinary team and ensure exceptional food quality and guest experiences. You will inspire the kitchen, uphold sanitation standards, manage costs and labor...
- ...operations leader to oversee Team Members and Guest opportunities, set schedules and duties, and maintain staffing to meet high-volume and fine dining demands. You will participate in budgeting, lead forecasting and cost controls, ensure kitchens and equipment are in good...
- Caesars Entertainment in Las Vegas, NV is seeking an accomplished Executive Pastry Chef to lead a high‑volume luxury pastry program within the Central Bakery & Pastry Kitchen at Caesars Palace. You will oversee production, inspire a team of 6 Chefs and 23 Bakers/Pâtissiers...Seasonal work
- Spiegelworld is seeking a driven Sous Chef for Superfrico at the... ...full-time role supports the Executive Chef with menu execution, inventory... ..., and staff supervision in a high-volume kitchen. You will lead by... ...while delivering memorable dining experiences for guests. The role...Full timeWeekend workAfternoon shift
- ...oversee and lead all beverage operations, ensuring exceptional guest service, cost control, scheduling, and staff development within a high-volume resort setting. You will drive training, product development, and beverage program improvements, coordinating with culinary,...Senior
- ...& Experiences, based in Las Vegas, NV, is seeking a full-time Sous Chef to support back-of-house operations in a high-volume, entertainment-focused culinary environment. You will assist the Executive Chef with menu execution, plating, and ensuring consistent quality and...Full time
- Durango Casino & Resort is seeking a Kitchen Supervisor to oversee high-volume dining operations and lead culinary teams in a fast-paced environment in Las Vegas, NV. You will evaluate team performance, set schedules, manage budgeting and cost controls, and ensure health...
- ...heart of Bellagio’s Employee Dining Room as a Sous Chef, where bold flavors, fresh... ...a talented team that turns high-quality ingredients into... ...guests and employees Assist the Executive Chef by controlling... ...relevant experience in a high-volume restaurant production as well...Shift work
- ## Executive Sous Chef - Carbone - AriaApplylocations: Property - Ariatime type... ...Executive Chef in leading a high-performing culinary team... ...satisfaction and enjoyment of dining experience. Reacts to any... ...Experience working in high-volume operations while maintaining...Temporary workShift workAfternoon shift
$120k - $150k
...Executive Chef Salary: $120,000 - $150,000 Location: Las Vegas, NV... ...Executive Chef for a confidential, high-profile Latin-inspired... ...culinary leader who thrives in high-volume, high-energy environments.... ...-volume, upscale or luxury dining experience ~ Strong Latin cuisine...Relocation- ## Executive Chef - Scarpetta - The CosmopolitanApplylocations: Property... ...the Las Vegas Strip. Leading a high-caliber team including the... ...talent, and deliver unforgettable dining experiences. **THE DAY-TO-DAY... ...of experience directing high-volume or fine-dining kitchen...Temporary workShift work
- ...+ Bar Category Culinary Management The Executive Chef is responsible for providing supportive... ...culinary position in an upscale and/or high volume food service establishment. Degree or certification... ...and creativity, Gen3 Hospitality's dining experience can be customized for every...Full timePart timeShift work
$105k - $125k
...Bring To The Table for Executive Chef/Chef: Competitive Salary... ...and Sick Days Dining Discount for you and up... ...Life insurance, and Pet Healthcare Savings Account Our Chefs are held at a high standard with clear expectations... ...experience in a high-volume, full service,...Seasonal work- ...Steakhouse is now hiring an EXECUTIVE CHEF to lead our culinary team in... ...California and part of Innovative Dining Group's collection of trendy... .... An Executive Chef is a highly skilled professional cook who... ...an Executive Chef in a high-volume upscale restaurant. Possess a...Immediate start
- ...relocate for the right Chef Our client is a chef-driven corporate dining concept designed to redefine... .... Position Summary The Executive Chef serves as the... ...a passion for building high-performing teams and operational... ...that enable high-volume execution without compromising...ApprenticeshipCasual workRelocationFlexible hoursDay shift
- ...Assistant Executive Chef Position: Assistant Executive Chef Department: Food Admin It's great to meet you! Thanks for... ...knowledge preferred. Minimum six (6) years in varied high volume and fine dining environment with P&L responsibilities preferred. Must...Local areaShift work
$125k - $150k
...Description Job Description Brand Executive Chef Location: Las Vegas, NV... ...: $125,000 – $150,000 A high-profile, luxury hospitality... ...of a flagship, high-volume restaurant concept in Las Vegas... ...Ensure a consistent, elevated dining experience aligned with brand...- Las Vegas, NV - MGM Resorts invites applications for a Sous Chef position at Mandalay Bay's Stripsteak. You will lead kitchen staff... ...management to address guest and employee needs. A strong background in high-volume venues and kitchen leadership is essential. #J-18808-Ljbffr...
- Serenity Healthcare in Summerlin, NV, is seeking an Operations Sales Manager to own a high-volume service location—leading the team, workflow, and sales pipeline while ensuring... ...that blends operations with strategic sales execution. #J-18808-Ljbffr Serenity HealthcareSenior
- Join King's Seafood Company Career Center as a Senior Restaurant Manager in Las Vegas, overseeing daily operations and financial management in a high-volume environment. Successful candidates will have extensive management experience in restaurants, demonstrating leadership...SeniorFlexible hours
$85k - $100k
...and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas... ...Paid Vacation and Sick Days Dining Discount for you and up to 5 guests... ..., Life insurance, and Pet Healthcare Savings Account Our Executive Sous...Seasonal work- ...and Beverage and Culinary experience in related fields in a high‑volume environment with P&L responsibilities preferred. Strong leadership... ...supporting and enforcing all initiatives given by the Executive Chef and Food & Beverage Director. #J-18808-Ljbffr Station...
- Komodo Las Vegas, a Groot Hospitality venue, seeks a Pastry Sous Chef to oversee daily dessert production and service, ensuring quality, timelines, cleanliness, profitability, and staff supervision. Weekend and holiday work is required due to business needs. Responsibilities...
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