Executive Chef: High-Volume Contract Dining & Catering
Meriwether Godsey
Meriwether Godsey is seeking an Executive Chef to lead a high-volume food production program, as well as special events and high-end catering for a private school account in the Washington, DC area. The ideal candidate will demonstrate strong culinary and management skills, with contract dining experience in a school setting, and a passion for sustainable practices, staff development, and client-focused leadership. #J-18808-Ljbffr Meriwether Godsey
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Chef: High-Volume Contract Dining & Catering in Potomac, MD vacancy
- Nbutexas in Washington, DC is seeking an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen. This is a hands-on leadership... ...in an Executive Chef role in upscale or polished dining, with a background #J-18808-Ljbffr NbutexasSuggested
- Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as... ...special events and high-end catering for the dining program at an exceptional... ...and is well versed in contract dining services in a school...Contract work
- ...Enterprises in Washington is seeking a creative and experienced Executive Chef to elevate the dining experience across our hotel. The ideal candidate will... ...the culinary team, manage kitchen operations, and ensure high-quality food while maintaining cost controls. The role...Suggested
- Capital Restaurant Resources in Washington DC is seeking an Executive Sous Chef. The agency specializes in linking exceptional restaurants with... ...talent, offering opportunities across the Washington, DC dining scene. This role directs kitchen staff, oversees food preparation...Suggested
- ...to Washington D.C. High quality healthcare... ...quality over volume. This structureoffers... ...unparalleled opportunity for chefs who wish to... ...an acclaimed fine-dining restaurant and... ...sister company, The Catering Company... ...typically vegan, and the Executive chef has the opportunity...SuggestedFull timeRelocationShift workNight shiftAfternoon shift
- Ridgewells Catering in Bethesda, Maryland is looking for a Sous Chef to manage day-to-day food production for high-volume off-premise events. The ideal candidate will ensure kitchen operations are efficient and maintain quality standards. Responsibilities include managing...
$65k - $75k
...s of Gallery Place in Washington, DC is hiring a Sous Chef to lead a high-volume kitchen catering to 500-1,200 guests daily. The ideal candidate has 2-3 years of experience in kitchens such as Sous Chef or Executive Sous Chef and can work well under pressure. Compensation...- TryApplyNow is looking for an Executive Sous Chef in Washington, D.C. to lead culinary operations in a high-volume upscale restaurant. You will oversee back-of-house operations, ensuring high standards during peak service. This leadership role requires 3+ years of experience...
- ...Shoreham Hotel in Washington, DC is seeking an Executive Sous Chef to lead the Banquet Culinary operations and ensure high standards of quality, cost control, and guest... ...brand compliance. A proven track record in high-volume hotel banquet kitchens, strong leadership, and...
- ...looking for a talented Executive Sous Chef to join our team!... ...communications with Food and Catering Operations teams... ...overall consistency and high quality across the various... ...of kitchen and/or dining areas. Comply with all... ...like experience in high volume restaurant, country...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...Executive Sous Chef SSA Group at Museum of the Bible is looking... ...on integrating dining, retail, admissions and... ...communications with Food and Catering Operations teams... ...overall consistency and high quality across the various... ...experience in high volume restaurant, country club...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...POSITION: Executive Chef (NEW LOCATION) DEPARTMENT: Retail Operations... ...development across bakery, catering, and restaurant offerings.... ...kitchen teams while maintaining high standards of quality and... ...or similar role in a high‑volume, upscale dining establishment. Culinary degree...Temporary workFlexible hoursWeekend workAfternoon shift
- ...family today! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a... ...either a 4 star hotel or restaurant High volume production and catering experience is essential Previous...Local areaRemote workFlexible hours
$90k - $100k
...** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a... ...either a 4 star hotel or restaurant + High volume production and catering experience is essential + Previous...Local areaFlexible hours- ...of the American Indian. As Executive Chef, you’ll lead a dynamic café... ...coffee bar operation serving a high-volume, diverse audience. This role... ...high-volume service and catering initiatives as needed What We... ...institution, museum, or destination dining environment Familiarity with...Local areaRemote workFlexible hours
- ...mission-driven, all-day dining destination dedicated... ...lead that growth. Chef de Cucina / Executive Chef The Role The Chef... ...with projected volume, minimizing waste and... ...culture of respect, high morale, and shared accountability... ...on private dining, catering, and special...Local areaImmediate startShift workNight shift
- Meriwether Godsey is seeking a Director of Dining Services to lead the food production... ..., DC. You will oversee meal production, catering, and menu development while upholding MG... ...standards. Ideal candidates bring 5+ years in contract food service and campus dining, strong...Contract work
- ...Executive Chef 1 (Catering) Sodexo Corporate Services is seeking a talented and driven Catering Executive Chef to... ...corporate environment and enjoys creating memorable dining experiences. Our food program includes: A high-volume caf Catering and conference services...Work experience placementLocal areaWorldwideWeekend workAfternoon shift
$125k - $150k
...Executive Chef The Hamilton Hotel is looking for a creative... ...Restaurant main kitchen, In Room Dining, Stewarding, Colleague... ...to ensure consistent high food quality and hygiene... ...dining, capacity, and volume. Must have at least 5 years of Catering experience & ability to...Temporary work- ...Campus Senior Executive Chef Do you enjoy crafting and implementing innovative culinary... ...lead culinarian within our campus dining programs and catering. As a key leader in our dining... ...degree or training. Experience in high-volume, hands-on foodservice operations....Local areaImmediate startRemote workFlexible hours
- SSA Group at Museum of the Bible is seeking a talented Executive Sous Chef to join their team in Washington, D.C. This role involves overseeing kitchen operations, training staff, and ensuring high-quality food service for guests. The successful candidate will have experience...
$75k - $85k
...Chef de Cuisine — Cana Adams Morgan... ..., and executable by the team to... ...coverage supports the volume and standards of... ..., and high-cost proteins (... ...events, pop-ups, catering, and special service... ...sick leave Dining benefits Real... ...not constitute a contract for employment...Contract workFull timeLocal areaFlexible hoursShift workNight shift$68k - $81k
...Tatte Bakery & Cafe is looking for a Sous Chef for their City Center location in Washington, DC. In this role, you will oversee kitchen... ...to 25 staff, ensuring food quality and safety in a fast-paced, high-volume setting. The ideal candidate will have at least three years of...Flexible hours- ...Sous Chef New Restaurant Opening - Fast-Growing, High-Energy Concept Passionate about great food and leading a high volume kitchen? We're looking for a Sous Chef... ...deliver an unforgettable dining experience. What's... ...: Partner with the Executive Chef to lead kitchen...Casual work
- FLIK Hospitality, part of Compass Group USA, seeks a Sous Chef to lead culinary operations for a facility. You will assist in supervising... ...include helping manage costs, planning menus, executing catering events and launching new culinary programs with the marketing...
$85k - $100k
...Washington, DC is seeking a Sous Chef to be a vital part of our... .... The Sous Chef will assist the Executive Chef in leading the culinary team and ensuring high-quality food production. The role... ...of managing experience in high-volume restaurants and the ability to lead...- Hilton's Waldorf Astoria Washington D.C. seeks a Senior Sous Chef to manage banquet operations. This role involves leading a culinary... ...experience in a banquet chef role and a proven track record in high-volume production. Benefits include generous travel perks, health...
$65k - $75k
TryApplyNow is seeking a mid-level Sous Chef for a full-time position in Washington, District of Columbia. This role requires leading back-of-house operations in a high-volume, scratch kitchen, ensuring food quality and supporting a cohesive team environment. The ideal...Full timeFlexible hours- Flik Hospitality Group is seeking a Sous Chef to oversee the culinary department and collaborate with the Executive Chef on menus and cost controls. You will assist in... ...staff, and contribute to menu development and catering event execution. This role offers an exciting...Hourly pay
$90k - $100k
...Dental insurance Job Overview The Executive Sous Chef will be at the forefront of the Adams... ...hotel with experience in Banquets and Catering. High school degree or equivalent required.... ...leaders. Passion for creating exceptional dining experiences that exceed guest...Hourly payTemporary workSeasonal workLocal areaFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: High-Volume Contract Dining & Catering. Be the first to apply!

