Executive Sous Chef: Lead High-Volume Upscale Kitchen
TryApplyNow
TryApplyNow is looking for an Executive Sous Chef in Washington, D.C. to lead culinary operations in a high-volume upscale restaurant. You will oversee back-of-house operations, ensuring high standards during peak service. This leadership role requires 3+ years of experience, strong culinary skills, and the ability to develop a team. Benefits include a competitive salary, bonuses, and medical coverage. #J-18808-Ljbffr TryApplyNow
Vacancy posted 1 day ago
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