Chef de Cuisine: Lead Kitchen, Create Menus, Mentor Team
$77k - $80kRIO VISTA DEVELOPMENT COMPANY
Garland Hotel in North Hollywood, CA seeks a Chef de Cuisine (Full Time) to assist the Executive Chef in evolving menus and leading the culinary and stewarding staff. The role focuses on maintaining cost controls and upholding standards in a busy hotel kitchen. Salary ranges from $77,000 to $80,000 annually. The candidate will oversee menu development, vendor relations, event planning, and ensure sanitation and team performance. #J-18808-Ljbffr RIO VISTA DEVELOPMENT COMPANY
$77k - $87k
Four Seasons is looking for a Sous Chef for the Main Kitchen at the Beverly Wilshire, Beverly Hills. In this role, you will motivate and develop an effective team while managing kitchen operations, creating seasonal menu items, and ensuring high standards of food quality...KitchenFlexible hoursShift work- The Fairmont Hotel in Los Angeles seeks a Banquets Sous Chef to lead kitchen operations and deliver exceptional culinary experiences. You will... ...background, you will play a crucial role in menu development and team growth. The role offers a competitive salary and...Kitchen
- Topgolf is seeking an experienced Culinary Manager to lead a fast-paced kitchen team in our Glendale, CA location. You will supervise daily food prep... ...production, and ensure quality and consistency across menus while controlling food and labor costs. Responsibilities include...Kitchen
- ...Beverly Hills seeks a skilled Sous Chef to lead culinary operations in an... .... Responsibilities include mentoring staff, ensuring quality and creativity... ...will have over 2 years of kitchen leadership experience, strong... ...work flexible hours. Join a team that thrives on excellence in...KitchenFlexible hours
- ...Monica is seeking a skilled Sous Chef to deliver exceptional... ...you will prepare and execute menus, ensuring food quality and cleanliness... ...include training kitchen staff and managing daily operations... ...and excellence. Join our team and help create memorable dining experiences...Kitchen
$100k - $110k
Tam-O in Los Angeles is seeking an experienced Executive Chef to lead the kitchen team. Responsibilities include managing staff hiring and training, ensuring quality in food preparation, and adhering to health regulations. Ideal candidates will have at least five years...Kitchen- ...Beverly Hills is seeking a Sous Chef to oversee culinary... ...hotel environment. You will mentor a team, manage day-to-day kitchen activities, and collaborate closely with the Chef de Cuisine and Executive Chef to curate sophisticated menus. Lead by example with strong communication...Kitchen
$75k - $85k
Odyssey Restaurant in Los Angeles is seeking a Sous Chef to oversee kitchen operations, ensuring the highest standards of food quality and hygiene. In this role, you will collaborate with the Executive Chef, train kitchen staff, and maintain a productive environment. The...Kitchen- ...Ermitage Beverly Hills seeks an experienced Sous Chef to oversee culinary operations in a Five-Star environment. You will manage kitchen staff, ensure quality and consistency in... ..., and collaborate with the Chef de Cuisine. The ideal candidate should have 2+ years...Kitchen
- ...California is seeking a Culinary Lead, FT to inspire customers and support... ...involve leading a high-performing team while delivering an outstanding... ...engagement, and a strong background in kitchen management. Join us to drive sales and create memorable culinary experiences!...KitchenFlexible hours
- ...California is seeking an experienced Pastry Chef to oversee daily pastry production.... ...prepared to high-quality standards, mentor team members, and manage kitchen workflow. Applicants should have 3–5... ...techniques, and the ability to lead efficiently. A culinary or pastry...Kitchen
- ...Description Reporting to the Executive Chef, responsibilities and... ...development and presentation Create all food menus with the guidance of the Executive Chef Manage all Kitchens in the absence of the... ...work cohesively as part of a team All your information will be...Kitchen
$73.8k - $93.5k
...If you have a great team work ethic,... ...be a part of this leading edge & innovative community... ...Broad Café, Avery Kitchen, and Catering Services... .... Job Summary The Chef de Cuisine directs and... ...member when building, creating, and implementing new menus and menu concepts....KitchenFor contractorsImmediate startFlexible hoursShift work$88k - $98.3k
...years to enjoy fine cuisine and wine in an... ...the Executive Chef and represents the... .... The Chef De Cuisine supports... ...the work of all kitchen staff involved in... ...safety. Assists and creates menu and meal... ...and special event menus and other... ...abilities with team involvement. Must...KitchenFor contractorsSeasonal workWork at officeLocal areaFlexible hours- Dormont Manufacturing Co is seeking a Chef de Cuisine for Campus Dining at USC, Los Angeles. This position provides culinary and operational... ...will have extensive experience in culinary leadership, managing team performance, and maintaining food safety standards while...Kitchen
- Compass Healthcare is seeking an Executive Chef in Los Angeles to oversee kitchen operations and maintain safety standards. The role involves planning menus, training staff, and ensuring... ...experience and are ServSafe certified. Join a team committed to quality dining...KitchenFlexible hours
- Position: Chef de Cuisine (Full Time) - Garland Hotel, North... ...evolve all outlet menus and the skills of the... ...sales and operations teams in order to continually... ...vendors into the kitchen. Assist in the continual... ...service staffs). Able to create and lead in a team orientated...KitchenFull timeLocal areaShift work
$114.9k - $130k
A leading facilities management company is seeking a Campus Executive Chef in Los Angeles, CA. This hands-on leadership role focuses on creating exceptional dining experiences, driving team performance, and fostering a vibrant culinary culture. The ideal candidate must...$76k - $88k
Chef de Cuisine, Campus Dining Position Overview: This role... ...deploy a diverse culinary team, including non‑union... ...regulations. Create, develop, and standardize... ...Dietitian to develop menus that support diverse dietary... ...‑volume, full‑service kitchen environment. Strong track...KitchenLocal area$85k - $90k
...reasons. Description Kitchen Operations &... ...prep cooks, and sous chefs, ensuring that they... ...coordinating the kitchen team to ensure timely... ...execute seasonal menus, incorporating fresh... ...& Development: Lead, motivate, and manage... ...without overstocking or creating excess waste. Work...KitchenWork at officeLocal areaImmediate startShift workWeekend workAfternoon shift$75k - $85k
Fairmont Hotels & Resorts in Los Angeles is seeking a Banquets Sous Chef to lead kitchen operations, ensuring top-tier culinary service for guests.... ...to menu development while promoting a collaborative team environment. The role requires 2+ years of experience in a similar...Kitchen- Elephante in Santa Monica is seeking a Sous Chef to supervise back-of-house operations. Responsible for daily activities... ...this role ensures compliance with health standards while leading a high-volume kitchen team. The ideal candidate will have 2-3 years of culinary...Kitchen
- Horizon Media in Los Angeles is seeking a Strategic Planning Professional to guide the team in delivering innovative media solutions that align with client goals. The role involves overseeing junior team performance while maintaining relationships with core clients and...Work at office
$90k - $100k
...Chef de Cuisine Four Seasons offers our resident... ...cuisines. Menus are frequently crafted... ...Cuisine (CDC) will lead a culinary team of three cooks... ...neatness of the kitchen. Supervise the... ...consistency. Create proper purchasing... ...an asset. ~ A mentor, coach and servant...KitchenFull timeWorldwideWeekend workAfternoon shiftEarly shift$76k - $88k
...on campus. The team at USC Hospitality... ...by innovative chefs and directors... ...seeking a Chef de Cuisine, Campus Dining... ...staff of shift leads, culinary team... ...regulations. Create, develop, and standardize... ...to develop menus that support... ..., full service kitchen environment. Strong...KitchenLocal areaShift workWeekend workAfternoon shift$81k - $84k
Dorchester Collection is seeking a Sous Chef for Hotel Bel-Air in Los Angeles. This role involves supervising the culinary team, managing kitchen inventory, and ensuring a high standard of food production. The position offers an annual salary between $81,000 and $84,000...Kitchen- ...WINE & SPIRITS LLC in Beverly Hills is seeking a professional with culinary expertise to join their team. In this role, you will establish daily action plans, inspect kitchen operations, and ensure quality execution of events. Applicants should have at least three years...Kitchen
- ...cooking experience and the ability to work flexible hours. Benefits include a retirement plan, health and wellness programs, and additional perks like employee referral bonuses. Join our team at the Academy Museum of Motion Pictures! #J-18808-Ljbffr Restaurant AssociatesFlexible hours
- A leading aerospace startup in California is seeking an Avionics Lead to oversee the architecture and delivery of flight critical avionics systems. You'll manage a small team, ensuring seamless integration of power, communications, and control systems while producing reliable...
- ...veterinary care provider in Los Angeles seeks a Veterinary Technician Supervisor dedicated to leading a dynamic team of professionals. Key responsibilities include mentoring staff, organizing training schedules, and enhancing team skills in a fast-paced environment. Ideal...Shift work
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