Executive Sushi Chef
Impulsive Group
Sushi Lab & Chemistry Room | Midtown Manhattan, NY Impulsive Group is seeking a talented Executive Sushi Chef to lead the culinary operations for our acclaimed Sushi Laband Chemistry Room concepts in Midtown Manhattan. This is an opportunity for a creative, hands‑on leader who is passionate about exceptional sushi, premium ingredients, and delivering unforgettable guest experiences. What you will be doing: Lead all sushi kitchen operations across both concepts Develop seasonal menus and specialty offerings Maintain the highest standards of quality, presentation, and consistency Source and manage premium seafood and ingredients Train, mentor, and develop the culinary team Manage food cost, inventory, scheduling, and labor Ensure compliance with all NYC Department of Health standards Collaborate with ownership and management on new menu development and special events What you bring to the table: Executive Sushi Chef experience in an upscale or fine dining environment Strong knowledge of traditional and modern Japanese cuisine Experience leading and developing kitchen teams Excellent knife skills and fish fabrication Passion for creativity, quality, and hospitality Strong organizational and leadership skills #J-18808-Ljbffr
Vacancy posted 15 hours ago
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