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Lead Jr. Sous Chef - Elevate Kitchen & Team

Navy Region Naval District Washington Fleet and Family Readiness (FFR)

Navy Region Naval District Washington Fleet and Family Readiness (FFR) is seeking a Supervisory Jr Sous Chef to oversee kitchen operations and ensure high-quality, safe food preparation in a demanding, service-oriented environment. The role requires strong leadership, culinary expertise, and the ability to train and motivate staff while maintaining cost controls and guest satisfaction. The position emphasizes teamwork, efficiency, and adherence to standards in a dynamic setting. #J-18808-Ljbffr Navy Region Naval District Washington Fleet and Family Readiness (FFR)

Vacancy posted 7 hours ago
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