Executive Chef
Great American Restaurants
Executive Chef
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row!
Our restaurants include: Mike's American | Jackson's | Sweetwater Tavern | Coastal Flats | Artie's | Carlyle | Silverado | Ozzie's Good Eats | Best Buns Bread Company | Patsy's American | Randy's Prime Seafood & Steaks
Our family has recently expanded with 2 new restaurants, Patsy's American and Randy's Prime Seafood & Steaks, and a second location of Best Buns Bread Company. With all this exciting growth, we are seeking an Executive Chef to join our growing team!
Are you looking for:
- A way to be a part of something special?
- A fun work environment with a serious commitment to our craft?
- True work life balance; 5 day work weeks at 50-55 hours a week?
- An intensive manager training program with continuous professional development?
We are looking for:
- Passionate leaders that love hospitality
- Results driven individuals
- Professionals who are eager to learn, grow and be the best in the business
- Please be prepared to attach your resume
Desired skills and experience:
- 5-7 years leading casual, high volume restaurant kitchens
- Knowledge of cost and labor systems
- Passion for food and hospitality
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Culinary degree preferred
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