Mandarin-Speaking Executive Chef: Lead High-Volume Kitchen
Redd Hospitality
Redd Hospitality in Los Angeles is seeking an experienced Executive Chef to lead their culinary team and oversee kitchen operations. The ideal candidate must have proven experience in a high-volume hospitality setting and a strong focus on food safety and quality. Fluency in Mandarin is a must, as well as excellent team management skills. Join our team to create memorable dining experiences with exceptional culinary artistry! #J-18808-Ljbffr Redd Hospitality
Vacancy posted 18 hours ago
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