Global Events Sous Chef — Lead High-Volume Gourmet Kitchens
$80k - $100kDo & Co
Do & Co is seeking an Events-Centric Sous Chef in Los Angeles to lead kitchen operations and support culinary excellence. You'll mentor a talented team and ensure high-quality food presentation, while also participating in major global events. This role offers a competitive salary range of $80,000 - $100,000 annually and various employee benefits, including daily meals and medical coverage. We value creativity and invite you to join our dynamic team in the luxury global gourmet entertainment industry. #J-18808-Ljbffr Do & Co
- ...El Segundo, California, is seeking a Sous Chef to support the Executive Chef in leading a talented culinary team. The role focuses on delivering high-quality food, adhering to sanitation... ...excellence and a proven track record in high-volume upscale dining. Benefits include...Kitchen
- ...looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance, and cost management...Kitchen
- A catering and events company in Los Angeles seeks an experienced Catering Chef to lead culinary execution for high-volume events. This role requires expertise in Asian fusion cuisine,... ...candidates will have 3-5 years in a fast-paced kitchen and a passion for hospitality and...Kitchen
- Lucky Strike Entertainment in Los Angeles is seeking a Sous Chef to join our vibrant kitchen environment. You will manage food operations, supervise banquet functions, and ensure high standards of quality and presentation in our nationally recognized menus. The ideal candidate...KitchenWeekly pay
$80k - $85k
Tam-O is seeking an Executive Sous Chef in Los Angeles to lead the kitchen in the absence of the Executive Chef. The candidate must have at least five years of fine dining experience, strong culinary skills, and effective management abilities. Responsibilities include...Kitchen$70k - $80k
...culinary establishment in Los Angeles seeks a Sous Chef to lead operations in a fast-paced food hall environment. You will manage kitchen performance, training, and quality... ...culinary leadership experience, particularly in high-volume settings, and offers strong communication...Kitchen- Darden Restaurants Inc. is hiring a Sous Chef in El Segundo, California. The role... ...supporting the Executive Chef in leading a team dedicated to providing high-quality food and a superior guest experience... ...have proven experience in high-volume restaurants, a strong passion for...Kitchen
- ...activities, ensuring venue cleanliness, and overseeing scheduling and training. A minimum of 2-3 years of supervisory experience in a high-volume kitchen is required, along with strong leadership and organizational skills. The role offers competitive benefits and requires the...Kitchen
- Anheuser-Busch's Golden Road Brewing - Atwater location is seeking a Sous Chef to lead daily kitchen operations, supervise staff, and manage ordering and inventory. You will partner with FOH leaders to ensure quality and timely service in a fast-paced brewpub setting. Located...KitchenCasual work
$80k - $100k
...26 at 3:59 AM Events-Centric Sous Chef About the Position... ...elevates daily kitchen excellence, motivates a high-performing team... ...at premier global events—like Formula... ..., we offer gourmet entertainment all... ...Lead daily kitchen operations... ...experience in a high-volume kitchen...KitchenFlexible hoursShift workNight shiftAfternoon shift$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef to lead kitchen operations in Los Angeles. The role includes managing a high-volume kitchen, developing staff, and maintaining food quality standards. The successful candidate will have at least 4 years...Kitchen- Redd Hospitality in Los Angeles is seeking an experienced Executive Chef to lead their culinary team and oversee kitchen operations. The ideal candidate must have proven experience in a high-volume hospitality setting and a strong focus on food safety and quality. Fluency...Kitchen
- ...Group in Los Angeles is seeking an Executive Chef to oversee kitchen operations and ensure quality and consistency in a highly regarded restaurant setting. The ideal candidate... ...5 years of Executive Chef experience in high-volume fine dining and be dedicated to developing...Kitchen
- ...The ideal candidate should have at least one year of related cooking experience, strong food preparation skills, and knowledge of HACCP standards. This position emphasizes a high volume of food preparation and offers a variety of employee benefits. #J-18808-Ljbffr HMSHostKitchen
- Belmont Village Senior Living is seeking a Chef Manager to lead our restaurant‑style culinary operation across a high‑volume kitchen. You will balance hands-on cooking with managing... ...scheduling staff, menu planning for events, cost control, and collaboration with regional...Kitchen
$77k - $87k
Four Seasons is looking for a Sous Chef for the Main Kitchen at the Beverly Wilshire, Beverly Hills. In this role, you will motivate and develop an... ...kitchen operations, creating seasonal menu items, and ensuring high standards of food quality. Applicants must have at least 2...KitchenFlexible hoursShift work- A popular restaurant chain in California is seeking a Kitchen Manager for their fast-paced, high-volume kitchen. In this role, you will lead the culinary team, manage staffing levels, and ensure high culinary standards. Ideal candidates will have over 4 years of culinary...Kitchen
$20.25 per hour
...institution in Los Angeles is seeking a capable Line Cook for its Hospitality and Private Events Department. The role involves performing a variety of food preparation tasks in a high-volume kitchen, adhering to schedules, and maintaining hygiene standards. The ideal candidate...KitchenHourly payFlexible hours- ...International Airport is seeking a skilled Sous Chef to assist the Executive Chef with... ...production. The successful candidate will ensure high-quality products and service levels while... ...leadership skills to manage and train kitchen staff. #J-18808-Ljbffr Hyatt Regency Los...Kitchen
- Butler Hospitality Corp. is seeking an experienced executive chef in Los Angeles to manage kitchen operations and staff. In this role, you will ensure the delivery of high-quality, cost-effective dishes, and oversee the opening of new restaurants. Candidates should possess...Kitchen
- King's Seafood Company Career Center in Santa Monica is looking for an Executive Chef to lead our kitchen team. You will oversee kitchen operations, ensuring high-quality food standards and training staff. This role requires strong leadership skills, kitchen management...Kitchen
- A leading hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves overseeing food supplies, maintaining kitchen efficiency, and ensuring high-quality dishes. Ideal candidates should have 10+ years in...Kitchen
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef for the Water Grill in Santa Monica, California. This role includes leading kitchen operations, maintaining high-quality food standards, and ensuring the kitchen runs efficiently. The position offers a competitive...Kitchen- ...Description Job Description Lead Line Cook (Breakfast... ...experience to join our kitchen team. The ideal... ...environment, maintain high food quality standards,... ...closely with management and chefs to maintain menu... ...waffles, sauces, and high-volume breakfast service. Understanding...KitchenHourly payFull timePart timeFlexible hoursShift workWeekend workDay shiftEarly shift
- ...Campus is seeking a Catering Cook responsible for leading food production and service for various events. The position requires over 3 years of food preparation... ...and compliance with safety standards in a high-volume catering environment. This role will require you to...Night shift
$70k - $80k
...Sous Chef - The Proud Bird Aviation History. Culinary Innovation... ...inspired food hall paired with a high-volume special events center overlooking the LAX... ...discipline to our kitchen. If you're energized by scratch... ...Culinary & Operational Leadership Lead daily culinary operations...KitchenLocal area- Ruth's Chris Steak House in Los Angeles is looking for a skilled kitchen manager to oversee food preparation and staff in a high-volume environment. Join a premier dining company that values culture and employee growth. Your role will include supervising line cooks, ensuring...Kitchen
$75k - $85k
Fairmont Hotels & Resorts in Los Angeles is seeking a Banquets Sous Chef to lead kitchen operations, ensuring top-tier culinary service for guests. The successful candidate will manage kitchen staff, ensure adherence to culinary standards, and contribute to menu development...Kitchen- Elephante in Santa Monica is seeking a Sous Chef to supervise back-of-house operations. Responsible for daily activities, this role ensures compliance with health standards while leading a high-volume kitchen team. The ideal candidate will have 2-3 years of culinary supervisory...Kitchen
- Hope the Mission seeks an Executive Chef to lead the culinary relaunch of The Original Pantry... ...Angeles. You will oversee day-to-day kitchen operations, collaborate with the Senior... ...years of executive chef experience in high-volume settings, strong leadership, and proven...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Global Events Sous Chef — Lead High-Volume Gourmet Kitchens. Be the first to apply!
- sous chef Los Angeles, CA
- sous chef - full time Los Angeles, CA
- sous chef manager Los Angeles, CA
- executive sous chef Los Angeles, CA
- kitchen equipment service technician Los Angeles, CA
- kitchen cleaning Los Angeles, CA
- kitchen positions Los Angeles, CA
- kitchen help Los Angeles, CA
- kitchen Los Angeles, CA
- food network test kitchen Los Angeles, CA


