Sous Chef: Lead Kitchen Ops & Presentation
Green Oaks Senior Living
Spectrum Retirement Communities is seeking a Sous Chef to lead daily kitchen operations, train Line Cooks and Dishwashers, and ensure top-quality meals with strong plate presentation. The role requires weekend availability and a focus on safety, cost control, and staff leadership. You will manage ordering, inventory, and staff scheduling while upholding high standards in guest service and culinary excellence in a full-time setting at our Round Rock, TX location. #J-18808-Ljbffr Spectrum Retirement Communities, LLC
Vacancy posted 1 day ago
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