Airport Kitchen Manager & Culinary Lead
Sodexo
Sodexo is looking for a Chef/Kitchen Manager to join our team at the Delta Sky Club at Ronald Reagan Washington National Airport. The ideal candidate will have supervisory culinary experience and a passion for food innovation. You will oversee food production, ensure compliance with culinary standards, and develop team members. This role requires flexibility to work different shifts, including weekends. The position offers various medical benefits, a 401(k) plan, and opportunities for career growth and tuition reimbursement. #J-18808-Ljbffr Sodexo
Vacancy posted 4 days ago
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