Restaurant Manager: Lead High-Volume Tex-Mex Spot
Chuy's Restaurants
Chuy's Restaurants is seeking a Restaurant Manager in Brentwood, Tennessee, to lead our operations and ensure guests enjoy a fun dining experience. Each day brings personal interactions and opportunities for leadership from managing staff to maintaining bar and lobby satisfaction. The ideal candidate has 2-3 years of management experience in high-volume environments and relevant certifications. We offer competitive salary, employee discount programs, and career development opportunities. Get ready to bring your energy and commitment to excellence! #J-18808-Ljbffr Chuy's Restaurants
$65k - $85k
A prominent restaurant group in Nashville is seeking a Restaurant Manager to oversee operations and lead a team in delivering exceptional dining experiences. The ideal candidate will have over 2 years of high-volume restaurant management experience, a strong grasp of business...Suggested- Whataburger in Franklin, TN, is looking for a Restaurant Manager to oversee daily operations in a high-volume environment with annual sales of over $4M. The position... ...and education support. You’ll be responsible for leading your team, driving customer satisfaction, and...SuggestedWeekly pay
- Whataburger is looking for a Restaurant Manager in Tennessee to oversee a high-volume restaurant with annual sales of over $4M. You’ll lead daily operations, develop your team, and create an exceptional customer experience. Your leadership will guide talent development...SuggestedWeekly pay
$55k - $70k
Tacos el Terry, opening in Nashville, is seeking a Restaurant Manager to oversee daily operations in a high-energy environment. The candidate will lead service alongside front-of-house teams and ensure exceptional guest experiences. With 2+ years of management experience...Suggested- Margaritaville Hotel Nashville is looking for a Culinary Supervisor to manage JWB Grill’s daily kitchen operations. In this lively role, you... ...for. Ideal candidates should have a minimum of three years in high-volume kitchens and be comfortable working nights, weekends, and...SuggestedNight shiftWeekend work
$65k - $75k
The Post Oak in Nashville, Tennessee is looking for an experienced restaurant manager with at least 2 years of senior level management experience in a high-volume dining establishment. The role includes adhering to company standards, assisting with financial tasks, and...$62k
Nbutexas in Brentwood is seeking a hands-on Sous Chef to lead nightly operations in a high-volume restaurant. You'll manage a small BOH team and ensure that cleanliness and organization are consistently executed. This role offers a supportive leadership structure, reasonable...Night shift- ...fantastic experiences. As the Restaurant Manager, you'll be the heartbeat of... ...of their margarita. You'll lead with energy, passion, and a... ...management experience in a high-volume full-service restaurant in a... ...'s serves made from scratch Tex-Mex cuisine in an eclectic atmosphere...Casual work
$65k - $80k
...Cheesecake Factory Incorporated is hiring a Restaurant Manager in Franklin, Tennessee. This role requires 2+ years of high-volume restaurant management experience and understanding... ..., create memorable dining experiences, and lead the restaurant team. The position offers a...Shift work- A leading retail company in Tennessee is seeking a Fulfillment Area Manager for its distribution operation. This role requires overseeing daily operations, developing... ...least 2 years of supervisory experience in a high-volume setting. This position offers competitive compensation...
- Fox Restaurant Co in Franklin, TN, is hiring a Restaurant Manager to lead operations in a high-energy environment. The ideal candidate has over 2 years of high-volume restaurant management experience and is dedicated to creating exceptional dining experiences. The focus...
- ...searching for a Sous Chef in Nashville, TN. The ideal candidate will have over 2 years of management experience in a high-volume, upscale food environment. Responsibilities include leading a collaborative kitchen team, maintaining food quality, and achieving financial goals...
- ...Bridgestone Arena in Nashville, Tennessee. The Sous Chef will support the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. The ideal candidate will have at least 3 years of culinary experience,...
$65k - $85k
...a Sous Chef for its Nashville location. This immediate opening seeks a skilled professional with at least 2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining experiences, and ensuring food quality. The...Immediate startShift work- Hai Hospitality, based in Nashville, is seeking an experienced Sous / Executive Sous Chef to lead a culinary team in a high-volume kitchen. Join a growing organization focused on craft, education, and fun! In this role, you will be responsible for culinary standards, team...
- Allegro Senior Living, LLC is seeking a High Volume Recruiter to manage full-cycle recruiting efforts across multiple communities within a fast-paced environment. The ideal candidate will excel in building relationships, delivering an outstanding candidate experience, and...
- Starwood Hotels in Nashville is seeking a detail-obsessed Banquet Sous Chef to manage daily high-volume kitchen operations. You will lead a talented team while learning from some of the most creative chefs in the industry. The ideal candidate will have at least 2 years...
- A leading brunch restaurant in Nashville is seeking an experienced Restaurant Manager. The ideal candidate will have 2-3 years in a fast-paced, high-volume environment with strong leadership skills. Responsibilities include managing staff and ensuring exceptional guest...
- A high-end restaurant in Nashville seeks a Restaurant Manager to lead department-level operations. The ideal candidate will have a minimum of 2 years' management experience in a high-volume restaurant, showcasing strong leadership skills grounded in culinary excellence...Full time
- ...A leading restaurant group in Franklin, Tennessee is seeking an experienced Executive Sous Chef. The role involves managing high-volume restaurant operations while ensuring exceptional dining experiences. The ideal candidate should have over 3 years of management experience...
$70k - $85k
...A leading restaurant group in Franklin, Tennessee seeks an Executive Sous Chef to join their team. This role requires a minimum of 3 years high-volume restaurant management experience. Responsibilities include managing shifts, exceeding guest expectations, and ensuring...Immediate startShift work$55k - $70k
A renowned restaurant group seeks an experienced Restaurant Manager in Nashville to oversee daily operations and lead front-of-house teams. The ideal candidate has over 2 years of management experience in a high-volume full-service environment. Responsibilities include...Shift work$65k - $85k
Fox Restaurant Co is seeking a Sous Chef at The Henry in Nashville, Tennessee. The role includes managing shifts, ensuring high-quality dining experiences, and driving team performance. The compensation ranges from $65,000 to $85,000 per year. The Henry is celebrated for...Casual workImmediate startShift work- A popular restaurant chain in Nashville is hiring a Senior Sous Chef to lead their culinary team. This role involves managing kitchen operations, ensuring high-quality food service, and mentoring team members. Ideal candidates will have over 3 years of leadership experience...
- The Twelve Thirty Club | Nashville is seeking an Executive Sous Chef who will manage high-volume kitchen operations and lead the culinary team. This role requires 4+ years of culinary management experience and a deep understanding of business operations. The ideal candidate...
$65k - $80k
...Apply Today Hiring – Restaurant Manager Hiring Immediately Why... ...you love working in a high‑energy, entertaining atmosphere... ...your toes, we have a spot for you here. We’re... ...have 2+years high-volume restaurant management... ...reservation systems) Coach, lead and develop restaurant...Immediate startShift work- ...Restaurant Manager Welcome to Whataburger Careers! Your Recipe for Impact — What You'll Do... ...a Restaurant Manager, you'll oversee a high-volume restaurant with average annual sales of... ...a Restaurant Manager, you will: Lead daily restaurant operations to meet quality...Weekly payTemporary workShift workNight shift
- ...serving our guests top-notch Tex-Mex cuisine made with... ...growth company with a management career ladder, consistently opening 2-3 restaurants each year. Join us and... ...for a dynamic Manager to lead dining room operations... ...kitchen to ensure timely, high-quality food and...Daily paidCasual workWeekend workAfternoon shift
- ...Analytics, Inc. in Tennessee is seeking a Final Trailing Docs Team Lead. You will oversee a team focusing on document imaging and... ...and strong leadership skills. Responsibilities include vendor management and data integrity oversight. If you're ready to lead a dynamic...
- ...A popular fast-casual restaurant chain in Franklin, TN, is seeking an Assistant Manager to deliver exceptional guest experiences while assisting the General Manager... ...all operations run smoothly and maintaining the high standards of the brand. You will be instrumental...Casual work
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