Lead Sous Chef — High-Volume Kitchen & Career Growth
$65k - $85kThe Cheesecake Factory Incorporated
The Cheesecake Factory Incorporated is hiring a Sous Chef for its Nashville location. This immediate opening seeks a skilled professional with at least 2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining experiences, and ensuring food quality. The position offers a competitive salary range of $65,000 - $85,000/year, along with medical, dental, vision coverage, retirement program, and team dining discounts. #J-18808-Ljbffr The Cheesecake Factory Incorporated
Vacancy posted 4 days ago
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