Banquet Lead Sous Chef | High-Volume Kitchen Leadership
Dimension-Hospitality,-LLC
HM Alpha Hotels & Resorts is seeking a Senior Sous Chef for Grand Hyatt Nashville to support the Executive Sous Chef in daily kitchen operations and lead a culinary team. You will ensure food quality, cost control, and safety while driving menu execution and staff development. The role involves mentoring chefs, collaborating on menus, maintaining high standards, and stepping in for the Executive Sous Chef as needed. #J-18808-Ljbffr Dimension-Hospitality,-LLC
- 1 Hotel Nashville, L.L.C. is seeking a detail-obsessed Banquet Sous Chef to lead a high-volume, fast-paced scratch kitchen. This role requires motivating an amazing team while managing daily operations and providing on-the-spot solutions. The suitable candidate should have...Kitchen
$56.9k - $76.8k
...Arena in Nashville, TN seeks a Sous Chef to support the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. Minimum 3 years of culinary experience with leadership responsibilities required. The role...Kitchen- Hai Hospitality, based in Nashville, is seeking an experienced Sous / Executive Sous Chef to lead a culinary team in a high-volume kitchen. Join a growing organization focused on craft, education, and fun! In this role, you will be responsible for culinary standards, team...Kitchen
- Au Cheval Nashville, a celebrated diner-style bar and restaurant, is seeking an experienced restaurant manager to lead high-volume operations in the 12 South neighborhood. The role focuses on delivering exceptional guest experiences, coordinating shifts, scheduling, and...KitchenShift work
$56.9k - $76.8k
Delaware North at Bridgestone Arena in Nashville is hiring a Sous Chef to support high-volume kitchen operations. The Sous Chef will lead the culinary team, ensuring exceptional food quality and managing production efficiencies. The ideal candidate has a minimum of 3 years...Kitchen- Hai Hospitality Group is seeking an experienced Sous / Executive Sous Chef for Uchi Nashville. In this dynamic role, you'll lead and mentor a vibrant culinary team in a high-volume kitchen while ensuring the highest culinary standards are maintained. The position involves...Kitchen
- The Twelve Thirty Club in Nashville is seeking a Sous Chef to lead a high-volume kitchen and deliver outstanding dining experiences. The role requires at least 2 years of culinary management experience and a solid grasp of business operations. You will manage shifts, ensure...KitchenShift work
$65k - $85k
The Cheesecake Factory Incorporated is hiring a Sous Chef for its Nashville location. This immediate opening seeks a skilled professional with at least 2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining...KitchenImmediate startShift work- ...Hotels Corporation is seeking a Senior Sous Chef for a Nashville-area operation,... ...the Executive Sous Chef in daily kitchen leadership. The role requires guiding a... ...safety standards, with an emphasis on banquet services and high-volume performance. You will mentor staff...Kitchen
$65k - $85k
Fox Restaurant Co is seeking a Sous Chef at The Henry in Nashville, Tennessee. The role includes managing shifts, ensuring high-quality dining experiences, and driving team performance. The compensation ranges from $65,000 to $85,000 per year. The Henry is celebrated for...KitchenCasual workImmediate startShift work- ...Hospitality Group is seeking a Sous Chef with 2+ years of line management... ...in Nashville. You will oversee kitchen operations, ensure exceptional food quality, and lead a team dedicated to guest... ...development, and collaborate with leadership to achieve P&L goals while maintaining...Kitchen
- The Twelve Thirty Club in Nashville, TN is hiring a Sous Chef to lead a high-volume kitchen with energy and culinary excellence. You will manage shifts... ...are maintained. This role reports to the kitchen leadership and contributes to creative menus and operational success...KitchenShift work
$90k - $120k
...Cheesecake Factory Incorporated is hiring an Executive Chef in Nashville, Tennessee. This role requires at least 5 years of high-volume restaurant management experience, focusing on business operations and team leadership. The position offers a competitive salary range of...- The Twelve Thirty Club in Nashville is hiring an Executive Sous Chef to lead high-volume culinary operations with energy and precision. Bring 4+... ...manage recipes, inventory, and financials in a fast-paced kitchen. This full-time role offers $80,000-$90,000 with bonuses,...KitchenFull time
- ...We are seeking a detail‑obsessed Banquet Sous Chef to lead a high‑volume, fast‑paced scratch kitchen. The role requires motivating an amazing team while managing... ...Advanced knowledge of culinary operations and strong leadership skills. Proven track record in guest engagement...KitchenFlexible hours
- chgcareers is hiring for a Sous Chef located in Nashville, TN. As a Sous Chef, you will lead all kitchen operations, manage team tasks, and ensure service quality in a... ...experience in a fine dining setting, bringing leadership and culinary expertise to enhance our Spanish...Kitchen
- ...prominent restaurant operations management group is seeking a Sous Chef to oversee kitchen management and ensure quality standards. The ideal... ...of 2 years of professional kitchen experience and strong leadership skills. Responsibilities include training line staff, managing...KitchenFull time
- Grand Hyatt Nashville is seeking a Senior Sous Chef to support the Executive Sous Chef in daily kitchen operations, mentor line cooks, and uphold top... ...candidates bring 3-4 years as Sous Chef in banquet settings, strong leadership, and ServSafe certification. #J-18808-...Kitchen
- ...assigned Outlets, Banquet and private party events... ...Support Banquet Chef in all related duties Support, lead and motivate all banquet kitchen staff Provide... ...years as a Banquet Sous Chef in high-volume operation Positive... ...highly creative Mature leadership skills Advanced food...KitchenFull time
- ...Join Our Team as Sous Chef! As the Sous Chef, you're the... ...creative force behind the banquet kitchen, whipping up delicious bites... ...and totally on point! Leadership Legends: Lead your kitchen crew like a... ...years of experience in a high volume, full service restaurant....KitchenDaily paidFull timeTemporary work
$25 - $28 per hour
...Position Summary The Sous Chef assists the... ...across concession kitchens, premium hospitality... ...services, banquets, and special events... ...service. Serve as lead cook and expeditor... ...entertainment venues, or high-volume food service... ...supervisory or leadership experience required...KitchenHourly payPart timeLocal areaWeekend workAfternoon shift- ...Brentwood, TN. The role involves hands-on cash application, high-volume processing, and leading the AR team during the interim period. The position... ...reconciliation, and collaboration with accounting leadership in a high-volume environment. #J-18808-Ljbffr The LaSalle...Contract workInterim role
- ...located just outside Nashville, TN, seeks a Sous Chef to join the Food and Beverage Culinary... ..., train culinary staff, and refine kitchen procedures to consistently deliver the... ...and quality. Five years of culinary leadership at a high-end resort/club is preferred, with...Kitchen
- ...The Mall at Green Hills is seeking a Sous Chef to lead our kitchen, cook from scratch, and drive weekly... ...business goals, ensure quality, and uphold high standards in a fast-paced, guest‑... ...management, strong cooking and leadership skills, and a flexible schedule. A food...KitchenLocal areaFlexible hours
- Levy Restaurants is seeking a Sous Chef for their culinary team at Geodis Park, Nashville SC. This leadership role involves overseeing kitchen operations, coaching team members, and ensuring high food quality and sanitation standards. The ideal candidate should have at...Kitchen
- ...Nashville Hotel is seeking an Executive Sous Chef to lead the kitchen and food production for banquet services, ensuring cost controls and high standards. You will support the... ...has a culinary degree and 4+ years in a leadership kitchen role, with strong guest service...Kitchen
$100k - $110k
A leading hotel chain in Nashville is seeking an Executive Sous Chef for the Banquet kitchen. The role involves managing personnel, overseeing food preparation, and maintaining strict food costing and hygiene standards. Candidates should have 3-5 years in a supervisory...Kitchen- ...Nashville Hotel is seeking a skilled kitchen supervisor to support the Kitchen Notes Chef and ensure efficient operation across... ...staff, manage costs, and uphold our high standards of service and safety. The role emphasizes leadership, culinary excellence, and collaboration...Kitchen
$26 - $28 per hour
...Banquet Sous Chef | Part-Time | Vanderbilt University Athletics... ...Culinary / Kitchen Management Regular... ...responsibilities include providing leadership and management of... ...3 years as line cook. Lead or supervisory experience is preferred. ~ High school diploma or GED....KitchenHourly payPart timeLocal area- ...seeking a General Manager to own day-to-day operations of a high-volume casual dining restaurant, lead the team, and deliver outstanding guest experiences in... ...back-of-house staff to uphold brand standards. This leadership position offers a competitive salary in the mid- to...Casual work
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