Lead Sous Chef — High-Volume Kitchen & Menu Creation
$56.9k - $76.8kDelaware North at Bridgestone Arena
Delaware North at Bridgestone Arena in Nashville is hiring a Sous Chef to support high-volume kitchen operations. The Sous Chef will lead the culinary team, ensuring exceptional food quality and managing production efficiencies. The ideal candidate has a minimum of 3 years of culinary experience including management of a large kitchen. The position offers a competitive salary range of $56,900 – $76,800 annually, along with various benefits such as medical insurance, 401(k) matching, and paid time off. #J-18808-Ljbffr Delaware North at Bridgestone Arena
- Delaware North is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee.... ...will support the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. The ideal candidate will have...Kitchen
- Hai Hospitality, based in Nashville, is seeking an experienced Sous / Executive Sous Chef to lead a culinary team in a high-volume kitchen. Join a growing organization focused on craft, education, and fun! In this role, you will be responsible for culinary standards, team...Kitchen
- ...Road Hospitality Group is searching for a Sous Chef in Nashville, TN. The ideal candidate... ...over 2 years of management experience in a high-volume, upscale food environment. Responsibilities include leading a collaborative kitchen team, maintaining food quality, and achieving...Kitchen
$65k - $85k
The Cheesecake Factory Incorporated is hiring a Sous Chef for its Nashville location. This immediate opening seeks a skilled professional with at least 2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining...KitchenImmediate startShift work$65k - $85k
Fox Restaurant Co is seeking a Sous Chef at The Henry in Nashville, Tennessee. The role includes managing shifts, ensuring high-quality dining experiences, and driving team performance... ...is celebrated for its casual yet elegant menu, and they're hiring immediately for a...KitchenCasual workImmediate startShift work- ...Nashville, Tennessee is looking for a Sous Chef to supervise kitchen operations, manage staff, and ensure... ...with at least 5 years of experience in high-volume settings, along with leadership and... ...overseeing food quality, implementing new menu items, and managing kitchen staff...Kitchen
- A popular restaurant chain in Nashville is hiring a Senior Sous Chef to lead their culinary team. This role involves managing kitchen operations, ensuring high-quality food service, and mentoring team members. Ideal candidates will have over 3 years of leadership experience...Kitchen
- A global entertainment company is seeking a Sous Chef to lead a multi-cultural culinary team onboard a Disney Cruise Line vessel. The role requires a minimum of three years of culinary training and at least two years of experience as Chef de Partie. Responsibilities include...Kitchen
- ...looking for a Culinary Supervisor to manage JWB Grill’s daily kitchen operations. In this lively role, you’ll ensure food quality, supervise... ...for. Ideal candidates should have a minimum of three years in high-volume kitchens and be comfortable working nights, weekends, and...KitchenNight shiftWeekend work
- ...establishment in Nashville is seeking a Sous Chef to lead kitchen operations under the Executive Chef.... ...supervision of food preparation, adherence to high quality and hygiene standards, and the... ...culinary degree and 1-3 years of high-volume kitchen experience. Join a team...Kitchen
- White Lodging, based in Nashville, Tennessee, seeks a Culinary Leader to oversee food preparation and kitchen operations. You will be responsible for maintaining high standards in cleanliness and food handling, while also mentoring staff and managing food costs. The ideal...Kitchen
- A vibrant restaurant group is seeking an Executive Sous Chef to oversee daily kitchen operations at their Nashville location. The role entails leading the culinary team and ensuring high standards in food production, special events, and budget management. Ideal candidates...Kitchen
$67k - $84k
Gaylord Hotels is looking for a passionate Kitchen Manager in Nashville, TN. You will oversee daily kitchen operations, ensuring high-quality food service while managing staff and... ...and strong leadership skills. You will lead by example, fostering team collaboration and...Kitchen- A prominent restaurant operations management group is seeking a Sous Chef to oversee kitchen management and ensure quality standards. The ideal candidate will have a minimum of 2 years of professional kitchen experience and strong leadership skills. Responsibilities include...KitchenFull time
- ...renowned dining establishment in Nashville seeks a passionate Sous Chef to lead kitchen operations and oversee food quality. The ideal candidate has over 2 years of restaurant management experience in a high-volume, upscale environment. Responsibilities include fostering a...Kitchen
- ...Nashville Zoo seeks a talented Executive Sous Chef to lead our culinary team in providing exceptional food services. You will oversee kitchen operations including hiring, training,... ...Arts Degree and 3-5 years in a high-volume kitchen setting, demonstrating strong leadership...KitchenFull time
$21 per hour
A leading hospitality organization situated in Brentwood, Tennessee... ...This role entails supervising kitchen operations, managing staff, and... ...standards. Candidates should have a high school diploma, culinary... ...with responsibilities including menu development and training...Kitchen- Sodexo is looking for a Culinary Supervisor in Nashville, TN to oversee daily food production and kitchen operations. In this role, you will supervise staff, ensuring quality and compliance with food safety standards. You will also be instrumental in training new culinary...KitchenFlexible hours
- ...Executive Sous Chef SSA Group at Nashville Zoo is looking... ...progressively coach kitchen personnel as appropriate... ...conversations to ensure proper menu productions, standards,... ...consistency and high quality across the various... ...experience in high volume restaurant, country club...KitchenFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- Kaizen Lab Inc. in Nashville, TN is seeking a Sous Chef to oversee all kitchen operations, including quality control of food and staff management... ...are essential, with a minimum of 5 years' experience in high-volume environments. This position requires accountability, organization...Kitchen
- ...Thirty Club is part of Author & Edit, a creation of restaurant innovator Sam Fox, who has... ...Shift Leader you will… Have 1+ years of high-volume culinary experience Manage shifts which... ...practices and sanitation standards in the kitchen Perform calmly and effectively in a high...KitchenShift work
- Levy Restaurants is seeking a Sous Chef for their culinary team at Geodis Park, Nashville SC. This leadership role involves overseeing kitchen operations, coaching team members, and ensuring high food quality and sanitation standards. The ideal candidate should have at...Kitchen
$67k - $84k
...culinary management professional responsible for overseeing daily kitchen operations. You will ensure that food safety and sanitation... ...maintaining budget controls. The ideal candidate will possess a high school diploma or GED, with 4 years of relevant experience or a...KitchenDaily paidFull time- ...Sous Chef - Nashville SC @ Geodis Park Pay Range [[custStartingPayRate... ...levels Supporting the creation of menu build diagrams and... ...Ensuring all routine kitchen management procedures... ...and flavor standards Leading game day culinary... ...are conducted to a high standard in line with...KitchenRemote workShift work
- ...professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team... ...will complete proper menu preparation for all... ...procedures for all assigned kitchens and production areas.... ...) experience in a high volume kitchen environment. Take...KitchenApprenticeshipImmediate startFree visa
$56.9k - $76.8k
...North Sportservice is hiring a Sous Chef to join our team at... ...the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. If you have... ...Executive Chef and culinary team in menu design and recipe development...KitchenLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...creative SousChef to lead operations for our... ...manages the kitchen staff within their... ...Assists the Executive Chef and/or Sous Chefs with... ...food according to menu specifications and... ...21 years of age. High school diploma or... ...banquets, and high‑volume service Strong understanding...KitchenWork at officeLocal areaWeekend workAfternoon shift
- ...Entertainment Group is seeking an experienced AM Sous Chef for Kayne Prime in Nashville. This... ...to guide daily operations and maintain high standards in a fast-paced environment. The... ...proven leadership experience in an upscale kitchen, excellent communication, and...Kitchen
- ...dynamic culinary leader to drive high-volume production while delivering... ...responsible for overseeing end-to-end kitchen and bakery functions, ensuring... ...Volume Production Excellence: Lead daily operations across... ...scalability to support both menu growth and production efficiency...KitchenRelocation package
$75k - $80k
...will help our 16,000 chefs, and in-unit... ...company is innovative, high performing and fast... ...Summary Working as the Sous Chef, you will be... ..., developing daily menu items and their... ...progressive culinary/kitchen management experience... ...a plus High volume, complex foodservice...KitchenHourly payWork at officeLocal areaFlexible hours
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