Senior Sous Chef — High-Volume, Innovative Kitchen Leader
The Twelve Thirty Club
The Twelve Thirty Club in Nashville, TN is hiring a Sous Chef to lead a high-volume kitchen with energy and culinary excellence. You will manage shifts, mentor a culinary team, and drive guest-focused dining experiences while ensuring recipes, safety standards, and inventory control are maintained. This role reports to the kitchen leadership and contributes to creative menus and operational success. #J-18808-Ljbffr The Twelve Thirty Club
Vacancy posted 2 days ago
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