Arena Sous Chef: Lead High-Volume Kitchen & Menu Innovation
Smoky Mountain Sportservice LLC
Delaware North is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee. The Sous Chef will support the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. The ideal candidate will have at least 3 years of culinary experience, strong leadership abilities, and creativity. This role offers a competitive salary and a comprehensive benefits package. #J-18808-Ljbffr Delaware North
- ...Nashville, Tennessee is looking for a Sous Chef to supervise kitchen operations, manage staff, and ensure... ...with at least 5 years of experience in high-volume settings, along with leadership and... ...overseeing food quality, implementing new menu items, and managing kitchen staff...Kitchen
- Hai Hospitality, based in Nashville, is seeking an experienced Sous / Executive Sous Chef to lead a culinary team in a high-volume kitchen. Join a growing organization focused on craft, education, and fun! In this role, you will be responsible for culinary standards, team...Kitchen
$62k
Nbutexas in Brentwood is seeking a hands-on Sous Chef to lead nightly operations in a high-volume restaurant. You'll manage a small BOH team and ensure that cleanliness and organization are consistently executed. This role offers a supportive leadership structure, reasonable...KitchenNight shift- ...Road Hospitality Group is searching for a Sous Chef in Nashville, TN. The ideal candidate... ...over 2 years of management experience in a high-volume, upscale food environment. Responsibilities include leading a collaborative kitchen team, maintaining food quality, and achieving...Kitchen
$65k - $85k
The Cheesecake Factory Incorporated is hiring a Sous Chef for its Nashville location. This immediate opening seeks a skilled professional with at least 2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining...KitchenImmediate startShift work$65k - $85k
Fox Restaurant Co is seeking a Sous Chef at The Henry in Nashville, Tennessee. The role includes managing shifts, ensuring high-quality dining experiences, and driving team performance... ...is celebrated for its casual yet elegant menu, and they're hiring immediately for a...KitchenCasual workImmediate startShift work- A popular restaurant chain in Nashville is hiring a Senior Sous Chef to lead their culinary team. This role involves managing kitchen operations, ensuring high-quality food service, and mentoring team members. Ideal candidates will have over 3 years of leadership experience...Kitchen
- A global entertainment company is seeking a Sous Chef to lead a multi-cultural culinary team onboard a Disney Cruise Line vessel. The role requires a minimum of three years of culinary training and at least two years of experience as Chef de Partie. Responsibilities include...Kitchen
$62k
We’re looking for a hands‑on Sous Chef to join a well‑respected, high‑volume restaurant known for its strong culture, supportive... ...being in the middle of the action , leading a team, and running a clean, organized, high‑performing kitchen — without the burnout or chaos that...KitchenShift workNight shift$56.9k - $76.8k
...Sportservice is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee... ...Chef in managing high‑volume kitchen operations, ensuring exceptional... ...food quality, and leading the culinary team. If you... ...and culinary team in menu design and recipe development...KitchenFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift$21 per hour
A leading hospitality organization situated in Brentwood, Tennessee... ...This role entails supervising kitchen operations, managing staff, and... ...standards. Candidates should have a high school diploma, culinary... ...with responsibilities including menu development and training...Kitchen- ...looking for a Culinary Supervisor to manage JWB Grill’s daily kitchen operations. In this lively role, you’ll ensure food quality, supervise... ...for. Ideal candidates should have a minimum of three years in high-volume kitchens and be comfortable working nights, weekends, and...KitchenNight shiftWeekend work
- ...talented Executive Sous Chef to join our team!... ..., and retail with innovation and human connection... ...coach kitchen personnel as appropriate... ...to ensure proper menu productions, standards... ...overall consistency and high quality across the... ...in high volume restaurant, country...KitchenFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- A vibrant restaurant group is seeking an Executive Sous Chef to oversee daily kitchen operations at their Nashville location. The role entails leading the culinary team and ensuring high standards in food production, special events, and budget management. Ideal candidates...Kitchen
$75k - $80k
...help our 16,000 chefs, and in-unit... ...through vending innovations and more. Our... ...is innovative, high performing and... ...Working as the Sous Chef, you will... ...developing daily menu items and their... ...progressive culinary/kitchen management... ...experience a plus High volume, complex...KitchenHourly payWork at officeLocal areaFlexible hours- The Twelve Thirty Club | Nashville is seeking an Executive Sous Chef who will manage high-volume kitchen operations and lead the culinary team. This role requires 4+ years of culinary management experience and a deep understanding of business operations. The ideal candidate...Kitchen
- ...better food system. SOUS CHEF Naked Farmer is... ...and the spirit of innovation, striving to... ...our scratch-based kitchen. Your passion for... ...development of our team, leading through the rush... ...command over all menu items by preparing... ...experience in a high-volume kitchen. Two or...KitchenSeasonal workLocal areaFlexible hoursShift work
- ...full-time Executive Sous Chef to open our new Italian... ...standards, and lead culinary team to success... ...and execute creative, high-quality menu offerings that align... ...control. Ensure the kitchen complies with local and... ...Passionate to create innovative and profitable menus....KitchenFull timeWork at officeLocal area
- ...renowned dining establishment in Nashville seeks a passionate Sous Chef to lead kitchen operations and oversee food quality. The ideal candidate has over 2 years of restaurant management experience in a high-volume, upscale environment. Responsibilities include fostering a...Kitchen
- A prominent restaurant operations management group is seeking a Sous Chef to oversee kitchen management and ensure quality standards. The ideal candidate will have a minimum of 2 years of professional kitchen experience and strong leadership skills. Responsibilities include...KitchenFull time
- ...Nashville Zoo seeks a talented Executive Sous Chef to lead our culinary team in providing exceptional food services. You will oversee kitchen operations including hiring, training,... ...Arts Degree and 3-5 years in a high-volume kitchen setting, demonstrating strong leadership...KitchenFull time
$56.9k - $76.8k
...Sportservice is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee... ...Chef in managing high-volume kitchen operations, ensuring exceptional... ...food quality, and leading the culinary team. If you... ...and culinary team in menu design and recipe development...KitchenLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...attention to detail leads to award-... ...experienced Executive Sous Chef to join our... ...in overseeing kitchen operations,... ...consistency, and innovation in our culinary... ...management. Maintain high-quality food... ...and refine menu items and seasonal... ...role in a high-volume, fast-paced...KitchenSeasonal workLocal area
- Levy Restaurants is seeking a Sous Chef for their culinary team at Geodis Park, Nashville SC. This leadership role involves overseeing kitchen operations, coaching team members, and ensuring high food quality and sanitation standards. The ideal candidate should have at...Kitchen
$67k - $84k
...culinary management professional responsible for overseeing daily kitchen operations. You will ensure that food safety and sanitation... ...maintaining budget controls. The ideal candidate will possess a high school diploma or GED, with 4 years of relevant experience or a...KitchenDaily paidFull time- ...Healthcare in Nashville, Tennessee is seeking an experienced Hospital Sous Chef responsible for overseeing culinary operations, ensuring food... ...have a minimum of 3-5 years of food service experience and a high school diploma or equivalent. The position offers comprehensive...Kitchen
- Heirloom Hospitality is looking for a dedicated Executive Sous Chef in Nashville, Tennessee. In this role, you will oversee the kitchen staff and ensure high-quality food production while maintaining strict safety and hygiene standards. You will play a crucial role in leadership...Kitchen
- ...professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team... ...will complete proper menu preparation for all... ...procedures for all assigned kitchens and production areas.... ...) experience in a high volume kitchen environment. Take...KitchenApprenticeshipImmediate startFree visa
- ...creative SousChef to lead operations for our... ...manages the kitchen staff within their... ...Assists the Executive Chef and/or Sous Chefs with... ...food according to menu specifications and... ...21 years of age. High school diploma or... ...banquets, and high‑volume service Strong understanding...KitchenWork at officeLocal areaWeekend workAfternoon shift
- ...culinary leader to drive high-volume production while... ...overseeing end-to-end kitchen and bakery functions,... ...consistency, efficiency, and innovation in every product... ...Production Excellence: Lead daily operations across... ...scalability to support both menu growth and production...KitchenRelocation package
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