Executive Chef: Lead Culinary Team & Menu Innovation
$85k - $100kAramark
LifeWorks Restaurant Group, part of Aramark's Workplace Experience Group, is seeking an Executive Chef to lead chef managers and hourly culinary staff, crafting culinary solutions to meet client needs and tastes. The role oversees production, presentation, and service standards and drives guest satisfaction with skilled leadership. The Salaried role offers a compensation range of $85,000 to $100,000 with comprehensive benefits including medical, dental, vision, 401(k), and paid time off. #J-18808-Ljbffr Aramark
Vacancy posted 3 days ago
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