Creative Sous Chef: Lead Kitchen, Balanced Hours
$60k - $65kNextgen Hospitality Solutions
Nextgen Hospitality Solutions in Dallas is looking for a full-time Sous Chef to join their culinary team. This role involves supervising kitchen staff, ensuring food quality and safety standards, and working closely with the Head Chef on menu planning. With a competitive salary between $60,000 - $65,000 annually, this position provides a great opportunity for culinary professionals to develop their careers in a supportive environment without late hours. Benefits and growth opportunities are included. #J-18808-Ljbffr Nextgen Hospitality Solutions
Vacancy posted 5 days ago
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