Executive Chef: Lead High-Volume Kitchen & Team Growth
Tao Group Hospitality
Tao Group Hospitality is seeking an Executive Chef to lead the heart-of-house operations, working closely with the General Manager to ensure exceptional hospitality and operational excellence. You will oversee staffing, training, and development while maintaining profitability and quality across all kitchen activities. The role requires extensive culinary leadership in a high-volume setting, mastery of menu planning, and strong financial acumen. #J-18808-Ljbffr Tao Group Hospitality
Vacancy posted 1 day ago
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