Executive Chef
$65kSilenzio Social Club
Executive Chef Silenzio Social Club – Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience. Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional restaurant role. This is a creative leadership position for a chef who wants to shape a culinary identity from the ground up. You will: Design and execute a refined, internationally inspired tasting menu Lead all kitchen operations with Michelin-level precision Curate seasonal, ingredient-driven menus Oversee sourcing, supplier relationships, and food cost control Build and mentor a high-performance culinary team Collaborate on curated dining experiences and private events Maintain exceptional standards in presentation, technique, and consistency We’re Looking For Proven fine dining experience (Michelin-starred background preferred) Strong foundation in classical technique with modern creativity Global culinary perspective Leadership presence with entrepreneurial drive Detail-obsessed, disciplined, and performance-oriented Passion for creating unforgettable, intimate dining experiences Comfortable operating in a private club environment with high-profile clientele What We Offer Creative freedom to craft a signature culinary identity Competitive compensation + performance incentives Opportunity to build a brand at an early stage Exclusive, high-level network exposure A serious platform for long-term recognition This is for a chef who doesn’t just want a job — but wants to build a legacy. Apply with CV, portfolio, and a short statement outlining your culinary philosophy. Silenzio Social Club Where discretion meets distinction. Employment Type: Full Time Years Experience: 5 - 10 years Salary: $65,000 - $80,000 Annual Bonus/Commission: Yes
$80k - $90k
...Piedmont Driving Club in Atlanta is seeking an Executive Sous Chef to oversee daily culinary operations at the Golf Clubhouse. This leadership role requires providing hands-on guidance to kitchen, stewarding, and storeroom teams, ensuring exceptional food quality and seamless...SuggestedDrivingclub
Atlanta, GA1 day ago- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...SuggestedFull timeSeasonal workLocal areaFlexible hoursAfternoon shift
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
$62k - $70k
...Category: Restaurant - Food Service Oliver Hospitality. Title: Sous Chef. Position Type: Full Time. As Sous Chef, you will be... ...Responsibilities Directs food preparation and collaborates with the executive chef Assists with cafe and banquets Produces high-quality plates...SuggestedFull timeShift work- ...dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel... ...its signature restaurant and bar By George by local celebrity chef Hugh Acheson, a two‑time James Beard Foundation Award winner and...SuggestedHourly payLocal areaImmediate start
$65k - $80k
...precision, and bring the discipline and creativity required to execute Michelin‑level cuisine, this is your chance to join one of Chattanooga... ...growth and excellence across every station A detail‑obsessed chef who takes pride in flawless execution Passionate about...- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
- Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. They will prepare or direct the preparation of meals in accordance with corporate programs and guidelines....Work at officeFlexible hours
$68k - $95k
Overview Support the legacy. Elevate the execution. Lead with precision. At The Palm, every dish reflects a tradition of excellence—from... ...and impeccable standards. We’re seeking an Executive Sous Chef who can help lead daily kitchen operations, ensure consistency...Temporary workFlexible hours- Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
$68k - $95k
The Post Oak in Atlanta, Georgia is looking for an Executive Sous Chef to lead kitchen operations in a fine dining environment. This role involves managing back of house staff, ensuring quality standards, and maintaining operational efficiency. The ideal candidate has at...$80k
Piedmont Driving Club in Atlanta is seeking an experienced Executive Sous Chef to manage culinary operations across multiple dining outlets. In this leadership role, you'll ensure quality and consistency while developing and mentoring kitchen teams. The ideal candidate...- ...Executive Banquet Sous Chef Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Banquet Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic...Daily paidImmediate startFlexible hours
$110k - $115k
...Executive Sous Chef Michelin-Level Fine Dining | Chattanooga, TN This is not a job for an average chef. We are building a world-class culinary program and need a driven, disciplined Executive Sous Chef who thrives in intense kitchens where standards are high, details...Relocation$85k
...LITTLE SPARROW EXECUTIVE SOUS CHEF At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve...$85k
LITTLE REY EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Piedmont Heights) Job Category : Management Requisition Number : LITTL022063 Apply now Posted : February 2, 2026 Full-Time Locations Little Rey - Piedmont 1878 Piedmont Rd NE Atlanta, GA 30324, USA At Rocket...Full timeCasual work- Oliver Hospitality Payroll is seeking an experienced Sous Chef to join their kitchen team in Atlanta, GA. In this full-time role, you will oversee kitchen operations, ensuring high standards of food quality, safety, and staff supervision. The ideal candidate will have...Full time
$90k
Executive Sous Chef Piedmont Driving Club | Golf Clubhouse | $90,000/ yr Overview Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members...Weekly payShift work- ...Job Description Job Description Executive Chef (Seasonal Summer Camp – Kosher Kitchen) Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide) May 14 – August 8, 2026 Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume...Full timeSummer workSeasonal workShift work
Marcus Jewish Community Center Of Atl
Atlanta, GA19 days ago - ...Job Description Job Description We are seeking a talented and driven Executive Chef to lead our kitchen operations and elevate our culinary program. The ideal candidate is passionate about food, creative with menus, and confident in managing a high-volume kitchen...
rock steady
Atlanta, GA3 days ago - ...Executive Chef Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost...Temporary workLocal area
- ...pars, training, etc...) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
- ...Executive Chef The Executive Chef will be responsible for overseeing kitchen operations for a corporate dining account in Fayetteville, GA, while maintaining a safe and sanitary work environment for the staff. In this high-impact role, you'll partner with the General...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef Established in 1960, Paradies Lagardere is an Atlanta-based family-owned business operating over 950 stores in 100+ airports throughout the United States and Canada and has been recognized by World Airport Revenue News, the airport industry's leading...Full timeWork at officeLocal areaShift work
- Job Summary We are seeking an Executive Chef to lead culinary operations at a 100‑bed hospital. This is an outstanding opportunity for an up‑and‑coming Sous Chef ready to take the next step, or for an experienced Executive Chef looking to transition into the healthcare...Hourly payLocal areaFlexible hoursWeekend work
$1,400 per month
We are hiring an experienced Executive Chef to join our team at an Indian restaurant in Atlanta. Responsibilities Create and execute delicious and authentic Indian dishes. Manage kitchen staff. Order supplies. Maintain food quality and safety standards. Qualifications...Temporary workVisa sponsorshipFree visa- ...Executive Chef/Kitchen Manager Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant, renowned for great food, outstanding service, and a commitment to our community and employees. We are...
- The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client...Hourly payShift work
- We are seeking a talented and experienced Executive Chef to lead our fine dining restaurant in Atlanta. As the head of our kitchen you will be responsible for creating and executing a high-end menu that showcases your creativity and passion for cooking. You will also manage...Hourly payTemporary workFlexible hours
- Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
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