Lead Sous Chef - High-Volume Campus Dining
The University of Texas at Austin
The University of Texas at Austin's University Housing and Dining is seeking a Sous Chef to support daily operations at UT Main Campus. You will lead food production, uphold UHD quality and safety standards, and supervise kitchen staff in a high-volume setting. Ideally you have supervisory kitchen experience, strong recipe execution, and a background in food safety. The role offers opportunities for growth and collaboration with culinary leadership. #J-18808-Ljbffr The University of Texas at Austin
Vacancy posted 1 day ago
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