Senior Sous Chef — Culinary Leadership with Great Benefits
$75k - $85kGilt-Bar
Hogsalt in Chicago seeks a dedicated Full Time Sous Chef to uphold values of harmony and accountability. The ideal candidate will have a minimum of 3 years in fast-paced, full-service restaurants, including 2 years as a Sous Chef. Responsibilities include staff management, ensuring food quality, and maintaining financials. Benefits include medical, dental, vision, and 401(k). Competitive salary of $75,000-$85,000 plus bonuses. Ready to join our energetic team? Apply now! #J-18808-Ljbffr Gilt-Bar
Vacancy posted 1 day ago
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