Kitchen Manager & Sous Chef - Lead & Elevate Cuisine
Nbutexas
Nbutexas in Dedham, MA is seeking a Sous Chef / Kitchen Manager to lead kitchen operations, ensuring top quality, safety, and sanitation while maintaining a 95+ DOH score. The role requires holding ServeSafe certification and directing BOH staff with an emphasis on training and scheduling. The position offers a competitive package with a parking stipend, quarterly bonuses, health/dental/vision, and life insurance. #J-18808-Ljbffr Nbutexas
Vacancy posted 2 days ago
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