Sushi Sous Chef — Lead Prep, Craft & Service
$26 - $30 per hourScratch Restaurants Group
Scratch Restaurants Group in San Diego is looking for a dedicated sushi cook to join their innovative kitchen team. Ideal candidates should have a minimum of 2 years kitchen experience in high-standard environments and a commitment to quality and teamwork. The position offers competitive pay of $26 - $30 per hour along with a full benefits package, including a 401(k) plan with matching. You will be expected to uphold high standards in food preparation while contributing to a supportive and fun kitchen culture. #J-18808-Ljbffr Scratch Restaurants Group
Vacancy posted 4 days ago
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