Sous Chef
Marston's PLC
We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Offer previous branded experience in a similar role or as an experienced Commis Chef Assist our Head Chef in managing all aspects of the kitchen Accountable for running the line during service Oversee, organise, and encourage the kitchen team - helping to develop their skills Be passionate about maintaining the highest standards of food and service What comes next is up to you: With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that’s what you’re after! What you get from us: You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include: 30% off at all our pubs, restaurants, and hotels A reliable hours contract, to give you the security you deserve Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink Flexible and part time hours offered to work around your family or higher education Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts) Health Screening Discounts Long Service Awards Gym Discounts 24-hour GP helpline Mortgage Advice and support Fantastic range of apprenticeship programmes to support your career A friendly and lively atmosphere, working alongside passionate and diverse teammates Access to Licensed Trade Charity for financial, mental, and emotional well-being support Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs. #J-18808-Ljbffr Marston's PLC
- ...position, and hotel. JOB SUMMARY Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...SuggestedWork at officeShift work
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- ...highest levels of quality and safety. The role involves direct supervision of food production areas, working closely with the Executive Chef to maintain standards and manage a diverse kitchen team. Candidates should have significant experience in the hospitality food and...Suggested
- Brock & Company Inc is seeking a talented Sous Chef for their corporate dining services in Durham, North Carolina. This full-time position requires culinary expertise and leadership capabilities to enhance the dining experience through high-quality food preparation and...SuggestedFull time
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- Marston’s PLC in Durham, NC is seeking a dedicated Sous Chef to drive high-velocity service and deliver hot, quality dishes to the pass. You’ll support the Head Chef, run the line during busy periods, and mentor the kitchen team to develop skills while upholding Marston...Flexible hours
$64k - $65k
...meeting standards for presentation, sanitation, safety and portion control. Assumes responsibility for kitchen in absence of Executive Chef. Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and...Local areaRemote workFlexible hoursShift work$64k - $65k
...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours- JB DUKE HOTEL in Durham, North Carolina is seeking a creative and skilled Sous Chef to assist the Head Chef with kitchen operations. The ideal candidate will oversee food preparation, ensure high quality standards, and manage kitchen staff efficiently. With a focus on menu...
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$23 per hour
...Job Description Job Description Morrison Living is hiring immediately for full time SOUS CHEF positions. Location : Croasdaile Village - 2600 Croasdaile Farm Parkway, Durham, NC 27705. Schedule : Full time schedule. 10:30 am to 7:00 pm. Days may vary. Further...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- The Executive Chef provides strategic and operational leadership for all culinary production and kitchen operations across a dynamic senior living dining program serving more than 500 residents. This role oversees food quality, menu execution, purchasing, sanitation, production...
$64k - $65k
Flik Hospitality Group in Chapel Hill, North Carolina, is seeking a supervisor for food service operations. The role involves overseeing food preparation, managing kitchen associates, and ensuring exemplary customer service while maintaining strict adherence to company ...- The Senior Dining Association Inc. is seeking an Executive Chef to lead culinary production and kitchen operations for over 500 residents in a dynamic senior living dining program. This role entails menu planning, food quality oversight, and team leadership, while ensuring...
$100k - $105k
Salary: $100,000 - $105,000 Location: Orlando, FL Relocation assistance: Available Job Summary We are seeking a Senior Executive Chef to lead high‑volume culinary operations within a healthcare setting in Orlando, FL. The role involves overseeing all culinary functions...Local areaRelocation packageFlexible hours- Compass Healthcare is seeking a Senior Executive Chef to lead culinary operations within a healthcare setting in Orlando, FL. This role involves managing a team of associates, overseeing cost controls, and ensuring compliance with safety and sanitation standards. The ideal...Flexible hours
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- Benefits: Employee discounts Free uniforms Opportunity for advancement Line Cooks are an essential part of our restaurant. Our commitment to Fresh, Authentic and Bold (FAB) flavors starts with our cooks following the recipes and preparation standards for all menu items...Shift work
- ...combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.... ..., and post service. Knows station set up and pars to assist sous chefs in ordering and writing prep lists for the next day. Able to...Shift work
- When you work for IHOP restaurants, we encourage you to “Be the pancake you wish to see in the world!” Being a team member allows you to be more than just a traditional employee. You help create smiles for the future. What You’ll Get (Benefits): Join the pancake family...Daily paidCasual workFlexible hours
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$22 per hour
...Job Description Job Description Morrison Living is hiring immediately for full time PASTRY CHEF positions. Location : Croasdaile Village - 2600 Croasdaile Farm Parkway, Durham, NC 27705. Schedule : Full time schedule. 5:00 am to 1:30 pm, rotating weekends...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- This is a part‑time position. Primary responsibility is to take excellent care of our customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer‑relations...Part timeImmediate startFlexible hoursShift work
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