Sous Chef
$75k - $80kFull-time
EHS Recruiting Company - Chicago
Sous Chef Needed for Restaurant Concept in Chicago and the Suburbs!
$75-$80k + Bonus & Benefits!
-At least 2 years of Sous Chef experience
-Ability to balance food & Labor Costs
-Catering experience is a plus
-High volume expertise If you fit this criteria, send your resume ASAP.
Vacancy posted 1 day ago
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