Executive Sous Chef
$75k - $82kLevy Restaurants
Salary: $75,000 to $82,000 Other Forms of Compensation: Bonus eligible Pay Grade: 13 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety standards, inspire your team, and ensure every plate served makes a lasting impression. Key Responsibilities Execute recipes and presentations to meet company standards Maintain food safety and sanitation protocols Schedule and forecast team needs Order supplies and equipment based on business volume Train and mentor culinary team members Support Executive Chef and the Director of Operations in preventive maintenance planning Qualifications 3-5 years experience in a culinary management role Culinary degree preferred Proficient in evaluating food quality and presentation Effective communication with team, guests, and leadership Experience managing and developing kitchen staff Proficiency in Microsoft Office Suite Must be able to work a flexible schedule – including days, evenings, weekends and holidays Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Plan Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Levy maintains a drug-free workplace. Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
- ...Unidine in Evanston, IL is seeking an Executive Sous Chef to assist the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment. You will lead daily food preparation and ensure adherence to corporate programs and quality standards...Suggested
$70k - $75k
...Unidine Position Title Executive Sous Chef - Evanston, IL Salary $70,000 - $75,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and...SuggestedLocal areaRemote workFlexible hours$75k - $82k
...NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You'll support food safety...SuggestedWork at officeLocal areaRemote workFlexible hoursAfternoon shift$74k - $85k
...culture that values creativity and innovation in order to execute winning results aligned with our Vitality vision.... ...award-winning hotel! Reporting to the Executive Chef & Director, Food & Beverage, the Executive Sous Chef will coordinate and ensure the smooth and efficient...SuggestedPermanent employmentFull timeWorldwideShift workWeekend workDay shiftAfternoon shift- ...Job Description We are searching for an experienced Executive Sous Chef for the Museum of Science and Industry located in Chicago, IL. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive...SuggestedLocal areaWorldwideNight shiftWeekend work
$80k - $90k
...EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! Unidine is a member of Compass Group USA. An industry leading hospitality food service group, Unidine is driven by its exceptional...Work at officeLocal areaFlexible hours$65k - $72k
...Overview Morton's the Steakhouse Rosemont, IL Executive Sous Chef Join the leadership team at Morton's The Steakhouse in Rosemont, a premier dining destination just steps from the Donald E. Stephens Convention Center, Rosemont Theater, and nearby hotels. This high-volume...Temporary workLocal areaFlexible hours$80k - $90k
...LocationChicago, United States# Executive Sous Chef - Chicago at DineAmic HospitalityLocationChicago, United StatesSalary$80000 - $90000 /yearJob TypeFull-timeDate PostedApril 30th, 2026Apply NowDineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous...Temporary workShift workNight shift$70k - $75k
...supplemental insurance Employee events and volunteer opportunities And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square! This is a great opportunity to expand your culinary skills, and grow with us. In this position,...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$95k - $100k
...FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary As Executive Sous Chef, you serve as the second-in-command of the culinary team, supporting both the Executive Chef and the overall success of the entire...Local areaRemote workFlexible hoursWeekend workAfternoon shift- ...Description Job Description We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale Steakhouse... ...in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs....Weekend workAfternoon shift
$70k
...~ Employee events and volunteer opportunities ~ And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills, and grow with us. In this position, you will act as the second...Full timeSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$70k
...Manage the expo station and ensure smooth, consistent service execution Maintain food quality, consistency, and plating standards... ...consistently met Experience Required: Minimum 2 years of Sous Chef experience required Proven leadership experience in a high-...Full time$75k
...Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role at... ...are accountable for various venue business functions and the execution of consistent and flawless culinary and operational standards....Full timeLocal areaShift workAfternoon shift$25 - $28 per hour
...Join Mather Place as a Jr. Sous Chef and help lead the culinary operations behind one of Wilmette's premier senior living dining experiences... ...and cleanliness standards; supervises staff in absence of Executive Chef/Sous Chef. Assists with creation of menus and recipes;...Hourly payFull timeTemporary workSeasonal workShift workWeekend workAfternoon shift- ...incredible and inclusive team at Invited [ Job Summary As a Sous Chef, you are responsible for supporting the daily operations of... ...and Guests. Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure proper preparation...Full timeTemporary workPart timeWeekend work
$65k - $75k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/... ...geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the...Hourly payWork at officeLocal areaRemote workFlexible hours$90k - $120k
...Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? ~ Competitive Pay and incentive opportunity...Casual workImmediate startShift work$60k - $68k
...destinations! ~ Professional development and promotion opportunities! The impact you'll make The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes...Worldwide- ...Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Local areaRemote workFlexible hours
$70k - $72k
...The Sous Chef will manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant... ...for the kitchen and other outlets daily. Partner with the Executive Chef and CDC to develop, cost, and execute seasonal menus and...Local areaFlexible hoursShift work$63k - $78.75k
...Chicago: Lead, Inspire, and Redefine Culinary Excellence as Our Sous Chef Park Hyatt Chicago is where luxury meets creativity, and where... ..., detail-driven culinary professional who excels in refined execution, team development, and delivering exceptional dining experiences...Seasonal workLocal areaAll shiftsShift workNight shift- ...Benefits may vary by position so ask your recruiter for details. The Sous Chef assists with overseeing a kitchen with difficult to complex... ...associate relations issues, managing incentive programs, and executing management and associate development programs as defined by...Local areaFlexible hours
$65k
...Sous Chef – Millennium Hall (Downtown Chicago) Location: Millennium Hall - Chicago, IL Company: Vandalay Brands | Millennium Hall Job... ...upholding high food quality and safety standards, and supporting the Executive Chef in all aspects of back‑of‑house management. This role...Full timeSeasonal work- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Job Details Avli is looking for a Sous Chef who will flex between locations as necessary. Summary Avli Restaurants are creative Greek,... ...verification, documented corrective actions per company procedures Execute closing procedures: cleaning of kitchen, securing product,...Flexible hoursNight shiftDay shift
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