Executive Chef: High-Impact Culinary Leadership
Hard Rock International
Hard Rock International is seeking an Executive Chef for its Hard Rock Cafe in Honolulu, Hawaii. This role is crucial for managing kitchen operations and ensuring culinary excellence. The ideal candidate will possess over 15 years of experience in the hospitality industry and strong management skills. The Executive Chef will uphold food quality and hygiene standards while fostering customer service and handling budgetary responsibilities. Join a globally recognized brand that values inclusivity and employee development. #J-18808-Ljbffr Hard Rock International
- ...Hotel Cancun is seeking an experienced Outlet Executive Chef to lead culinary operations in our Honolulu location. This role demands a commitment to maintaining high culinary standards, effective cost control, and team leadership skills. The ideal candidate will have at...Suggested
- ...military hospitality service in Honolulu seeks an Executive Chef to oversee major food operations, including... ...hotel. Candidates must have significant culinary experience, with at least 5 years in high-volume settings, and leadership capabilities to manage multiple outlets and...Suggested
- ## Outlet Executive ChefApplylocations: Hard Rock... ...com.The Executive Chef is responsible for... ...that Hard Rock culinary standards are upheld... ...the cafe’s senior leadership in upholding all... ...management in building a highly functional hourly... ...for maximum impact.* Clearly define goals...SuggestedHourly payWork at officeLocal area
$105.6k - $140k
...Category Food and Beverage & Culinary Location 2255 Kalakaua... ...ensure a consistent, high quality product is... ...daily basis. Displays leadership in guest hospitality, exemplifies... ...with the Banquet Chef and Catering department... ...information to executive teams, managers and supervisors...SuggestedFull timeLocal areaRemote workFlexible hours- ## Executive Chef- Hawaii Convention CenterApplylocations: Honolulu, HItime... ...can be authentic, make an impact, and grow their career. Winning... ...the islands’ vibrant culinary heritage.Our food and beverage... ...or Experience*** Must have a High School Diploma or GED.* Minimum...SuggestedFor contractorsLocal areaWorldwideNight shift
- Overview Serve as the Executive Chef in the Culinary Department of the Hale Koa Hotel. 2026 Cost of Living... ...and techniques. Incumbent must use a high order of professional culinary skills... ...a senior management role providing leadership and operational oversight for a large...Permanent employmentFull timePart timeWork at officeOverseasFlexible hoursNight shift
- ...expertise and level of execution across every component... ...be authentic, make an impact, and grow their career.... ...Position Title: Executive Chef Department: Food &... ...Department regulations. Manage culinary and stewarding... ...Experience: Must have a High School Diploma or GED....For contractorsLocal areaWorldwideNight shift
- The Pacific Club in Honolulu, HI is seeking a skilled Sous Chef to lead a high‑quality kitchen team. You will craft exceptional cuisine, mentor... ...for members and guests. This role rewards hands‑on leadership, teamwork, and clear communication in a fast‑paced, luxury...Full timePart time
- ...Description Job Description Seeking Executive Chef & Culinary Manager for Leading Japanese... ...compliance with health regulations. Source high-quality, sustainable ingredients locally... ...cuisine and culinary management. Leadership skills with a track record in team training...
- ...Global operates the Hawaii Convention Center’s culinary program, seeking an Executive Chef to lead all culinary operations and foster a culture... ...and public dining concepts. The role requires high-volume expertise, leadership, and a strong focus on local ingredients, safety...Local area
- Legends Global is seeking an Executive Chef to lead the Food & Beverage team at Hawaii CC. The role requires oversight of menu development... ...and client tastings while driving cost controls and creative culinary concepts for diverse venues in Hawaii. A comprehensive...
$95k - $101k
...expertise and level of execution across every... ...authentic, make an impact, and grow their career... ...of the Executive Chef, this individual... ...supporting all culinary operations including... ...Assists in maintaining high standards of... ...demonstrated initiative, leadership, and management...Contract workTemporary workFor contractorsApprenticeshipWorldwideFlexible hoursShift workNight shift- ...partner for live events and venues, and this role supports culinary operations at the Hawaii Convention Center under the Executive Chef. You will supervise production, sanitation, and stewarding, ensuring high standards and kosher compliance across events. The ideal candidate...Apprenticeship
- Westin Hotels & Resorts in Honolulu, HI, is seeking a Kitchen Manager to oversee daily kitchen operations and lead a team focused on high-quality, safe food production in a fast-paced hotel environment. You will supervise cooks, manage production planning, and ensure...
- ...set standards, and drive quality and guest satisfaction while maximizing financial performance. The role requires extensive culinary leadership with a focus on food safety, teamwork, and operational excellence in a full-time management position. #J-18808-Ljbffr Sheraton...Full time
- Legends Global seeks an Executive Chef for the Hawaii Convention Center to lead culinary operations and banquet production, ensuring exceptional guest experiences. You... ...ʻi cuisine. The role requires at least 8 years in high-volume events, Serve Safe certification, and a...Local area
- ...we're looking for a talented Sous Chef who is excited to create exceptional culinary experiences while helping others... ...someone who: Takes pride in producing high-quality cuisine Enjoys teaching,... ...your passion for hospitality and leadership to a premier private club...Full timePart timeFlexible hours
$88k - $130k
...one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. The Executive Chef will oversee all aspects of the main kitchen. Plan, implement budgets, hire, train and supervise subordinates and apply...Local area$69.45k - $100k
...107 Job Category Food and Beverage & Culinary Location 2365 Kalakaua Ave, Honolulu... ...all kitchen areas to ensure a consistent, high quality product is produced. Responsible... ...to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and...Full timeRemote workFlexible hoursShift work$75k - $85k
...passionate about creating exceptional culinary experiences in a prestigious... ...You are a dedicated Sous Chef professional who thrive in a... ...special. The Sous Chef plays a key leadership role in kitchen operations, working closely with the Executive Chef to ensure consistency,...Full timePart timeFlexible hoursWeekend workAfternoon shift$60k
...Yakitori Chef / Cook New Japanese Restaurant... ...opportunity for culinary professionals who are passionate... ...with the culinary leadership team to maintain consistent food quality, execute recipes, and support the... ...organized and consistent in a high-volume kitchen...Full timeAfternoon shift- OUTRIGGER Resorts & Hotels in Hawai‘i seeks an Executive Chef to oversee all aspects of the main kitchen. You will plan menus, manage budgets... ...and events with Sales and other departments, and leading culinary teams to deliver exceptional Signature Experiences. #J-18808...
- Four Seasons Resort Hualālai is seeking a MILLER & LUX Executive Chef to lead the culinary team with passion for excellence and hospitality operations... ...to grow within the Four Seasons culture. We value leadership, culinary expertise, and a track record of driving quality...
- Legends Global is seeking an Executive Chef for the Hawaii Convention Center. You will oversee all culinary operations, banquet production, and catering, while mentoring a diverse team to deliver exceptional guest experiences. You will build relationships with local producers...Local area
- ...regulations and hotel requirements. Meet with Sous Chef to review assignments, anticipated... .../EXPERIENCE Minimum 2 years’ experience High school diploma or equivalent vocational... ...LICENSES/CERTIFICATIONS Servsafe certification Culinary certification TB Clearance KNOWLEDGE,...Work at officeLocal areaShift work
- A senior living community in Hawaii seeks a Sous Chef to prepare high-quality meals while managing culinary operations. Responsibilities include ensuring compliance with food safety regulations, interacting with residents to cater to their preferences, and maintaining...Weekend workAfternoon shift
$22 - $25 per hour
...Insurance Employee Assistance Program The Sous Chef is responsible for preparing food in... ...our property. In the absence of the Culinary Services Director, the Sous Chef may be called... ..., family members and visitors is of high quality including menu selection, meal preparation...Local areaRelocationFlexible hoursShift workWeekend workAfternoon shift- ...the legacy through the "art of service." To be a successful Halekulani commis de cuisine 2, an individual must be detail-oriented, highly organized, and attentive to his/her role. The commis de cuisine 2 is responsible for providing exceptional service up to Halekulani...Local areaNight shiftWeekend work
$23 - $27 per hour
...About the job Pastry Chef Pastry Chef As a... ...showcases our commitment to culinary excellence.... ...Responsibilities: Develop and execute a diverse range of high-quality pastry items, from... ...and attention to detail. Leadership abilities to inspire and guide...Local areaWeekend workAfternoon shift- Ivy Living in Hawaii is seeking a dedicated Sous Chef to ensure high-quality food service for residents. Responsibilities include meal preparation, maintaining kitchen sanitation, and managing food inventory. The ideal candidate will have some cooking experience and be...
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