Average salary: $69,170 /yearly
More statsGet new jobs by email
$75k
...carte and 40% is banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through...SuggestedFull timeTemporary workPart timeImmediate startShift work$90k
As Chef de Cuisine for LSU Athletics Concessions at Aramark, you will lead all culinary operations for high-volume sports venues. Oversee menu planning, game-day production, food quality, and safety across multiple concession outlets. Supervise, train, and schedule kitchen...Suggested$20.5 - $21 per hour
...45-60 hours, 5 days a week. Commis predominantly works AM shifts, however, open availability is preferred. A concept founded by Chef Grant Achatz and Nick Kokonas, Alinea has been globally praised for its molecular gastronomy techniques and innovative approach to modernist...SuggestedHourly payFull timeImmediate startShift work$80k - $90k
...eight countries (and counting). What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day operations of...SuggestedFlexible hoursAfternoon shift$95k - $100k
...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary As the Executive Sous Chef, you will serve as the second-in-command of the culinary operation, partnering closely with the Executive Chef to lead the kitchen...SuggestedLocal areaRemote workFlexible hoursWeekend workAfternoon shift- ...Sous Chef Under the direction of the Executive Chef, the incumbent plans and supervises daily operations of the kitchen(s) in an effort to provide a positive guest experience. The Sous Chef serves as the link between hands-on kitchen execution and management leadership...SuggestedTemporary workImmediate start
$80k - $90k
...each function to be solely determined by the supervisor based upon the particular requirements of the company. Assist Executive Chef with projects as needed Maintains vacation schedule for proper staffing. Reports any equipment in need of repair to chef and engineering...SuggestedFull timeApprenticeshipZero hours contract$60k - $67k
...United States of America Job Description We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Des Plaines, IL. About DO & CO: We have a passion for hospitality culinary delights on every...SuggestedFull timeShift workNight shiftWeekend work- Responsibilities Making Pizza and Salads as ordered accurately and promptly. Preparing all items in a safe and sanitary manner. Ensuring guest satisfaction with every item made. The results of my work: The Pizza-Maker position creates a Next Level Food Experience for each...SuggestedShift work
- Job Description Are you looking for that f un, flexible, talk to people job ? If you are that's amazing because we're looking for you! That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night,...SuggestedExtra incomeFull timePart timeSecond jobFlexible hoursNight shift
- A popular pizza delivery company in Wheeling Township is seeking a Customer Service Representative. This role involves assisting customers both in-store and on the phone, making menu items, and maintaining store cleanliness. Ideal candidates will be communicative, able...Suggested
$15 - $19 per hour
...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...SuggestedFull timePart timeLive outFlexible hoursShift work- ...timeline, have mobility and a desire to grow, and are ready to join us as we expand across North America. Job Description As Pastry Sous Chef, you will oversee the production of all pastries for an Eataly, including Italian pasticcini, cakes, desserts, cookies, candies and...SuggestedLocal areaFlexible hoursShift workAfternoon shift
$60k - $90k
...'s well-established steak program, award-winning wine lists and impeccable service. Overview RPM Seafood is Hiring Now: PASTRY SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Pastry Sous Chef with 2 years of pastry sous chef experience. We reward our teams...SuggestedTemporary workShift workNight shiftWeekend workDay shiftEarly shift- Home Run Inn is hiring a Pizza Maker / Food Prep to join our Back of House team in Hillside. You’ll prepare ingredients, build and cook pizzas to our standards, and help prep other menu items so the kitchen delivers great food quickly and consistently. Requirements include...SuggestedNight shiftWeekend work
$60k - $67k
...DO & CO group in Des Plaines, IL, is seeking a Pastry Sous Chef to lead daily production of high-quality pastries and desserts in a fast-paced, full-service kitchen. This position offers a salary range of $60,000–$67,000 per year, full-time employment with 401K and healthcare...Full time$75k - $85k
...Executive Sous Chef McCormick & Schmidck's is known for its timeless approach to American seafood dining, featuring impeccably fresh fish, premium steaks, and seasonally inspired dishes. With a polished yet approachable atmosphere, classic interiors, and attentive...Temporary workFlexible hours$16 - $20 per hour
...are looking for motivated individuals with or without training in the culinary arts. This is a great opportunity to learn/work under Chef Mike and be part of our team going forward. We will be launching a new and food and beverage operation in our sports/golf dome...Flexible hoursShift work$70k - $90k
...property offers a superior and distinctive array of amenities and services, including seasonal pop‑ups and luxury event space. Pastry Sous Chef Is your creativity and passion unmatched when developing sweet and delicious art? As a Pastry Sous Chef, you are skilled, well‑...Seasonal workWorldwide$80k - $100k
...Pastry Sous Chef – Events & Culinary Operations We have an incredible opportunity for a dynamic, experienced, skilled Pastry Sous Chef of Events & Culinary Operations at our Los Angeles, Chicago, or Miami locations! About DO & CO We have a passion for...Full timeFlexible hoursShift workNight shiftAfternoon shift$14 - $15 per hour
...people in Africa. Pastry Cook Kalahari Resorts & Conventions is seeking a Pastry Cook .In this role, you will assistthe Pastry Sous Chef inthebake shop operations assuring the proper preparation of all baked items for the Resort’s restaurants, food and beverage outlets...Full timeLocal area$20 - $24 per hour
...Chef de Partie North Pond, a fine dining destination in Lincoln Park for 28 years, is seeking a Chef de Partie to join our experienced team. Overlooking the pond and the Chicago skyline, our restaurant offers an integral role in creating memorable dining experiences...Hourly payFull timeSeasonal work3 days per week- Pastry Cook Bocado Tapas is a neighborhood restaurant inspired by the flavors and social dining traditions of Spain, Mexico, and the Mediterranean. We offer bold, shareable food, thoughtfully crafted drinks, in a lively and inviting setting. Duties: Provide quality, and...Local area
$17 - $20 per hour
Pastry Cook Drury Lane is seeking a dependable and detail-oriented Pastry Cook to join our culinary team. This position is primarily responsible for dessert plating and execution during service, while also assisting with pastry production for our restaurant, banquets...Hourly payDay shiftAfternoon shift$50k
...Join Our Team as an Executive Pastry Chef at Gerhard's Elegant European Desserts! Are you a top notch professional who is quality minded, a self starter, ambitious, detail oriented and able to manage a team? As a leader in the pastry/bakery industry for 32 years, Gerhard...Full time$70k
...Executive Sous Chef Position at Federales Logan Square Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$21.5 - $22 per hour
...Description The Aviary is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. This is a full-time position...Hourly payFull timeWork at officeShift work- We’re hiring people to join our team as PASTRY COOKS ! A Few of Our Pastry Cook Benefits: Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness Paid Vacation for Qualifying Employees Blue Cross Blue Shield Medical Insurance Life, Accident Protection...Shift workDay shift
- ...Protection & Critical Illness Insurance Domestic Partner Benefits 401(k) Tre Dita and Bar Tre Dita are a collaboration between award-winning Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers," Tre Dita is a nod to the precise...Shift workNight shiftDay shift
$16.6 - $21.94 per hour
Pastry Decorator At Tony's Fresh Market, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another. Bring your energy and...Hourly payMinimum wageWork experience placementLocal areaShift work

