Average salary: $57,846 /yearly
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- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...SuggestedShift work
- A premier hotel property in Atlanta is seeking an Executive Sous Chef to lead culinary operations in a dynamic environment. The ideal candidate will have over 5 years of experience in high-volume kitchens, especially in banquet and restaurant management. Responsibilities...Suggested
$65k - $80k
...opportunities for career advancement within the company, across multiple industry segments and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations for a corporate dining account in...SuggestedWork at officeLocal areaRemote workFlexible hoursWeekend work- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these...SuggestedHourly payShift workWeekend workAfternoon shift
- Overview The Renaissance Concourse Atlanta Airport Hotel is seeking a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast-paced, high-volume kitchen, driving the culinary execution of...SuggestedHourly payTemporary workShift workWeekend workAfternoon shift
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...Sous Chef Enzo, a Northern-Italy inspired chef-driven steakhouse and bar concept, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts. The restaurant's unique approach marries Italian culinary traditions with those...SuggestedSeasonal workLocal areaFlexible hoursNight shift
- ...Executive Sous Chef Opportunity Something exciting is on the horizon in Miami Beachand you won't want to miss it. This is your chance to be part of something truly special in an iconic destination, joining Davidson's growing and dynamic portfolio. Step into an opportunity...Suggested
$25 per hour
Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...SuggestedHourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work$75k
A leading dining service provider in Atlanta is seeking a Sous Chef to manage the culinary operations for a facility. This role involves supervising food preparation, developing daily menus, and coordinating catering events. Ideal candidates will have an A.S. degree, culinary...Suggested$65k - $80k
A leading catering service provider is seeking an Executive Sous Chef in Fayetteville, GA. This role involves supporting the Executive Chef in managing kitchen operations and ensuring compliance with safety and quality standards. The ideal candidate will have a strong culinary...Suggested$60k - $65k
Job Summary Cherokee Town & Country Club in Atlanta, GA is looking to hire a full-time Pastry Demi/Sous Chef to assist the Executive Pastry Chef/Pastry Sous chef in the preparation of all baking goods and pastries. Do training pastry crews and discipline Cherokee standard...SuggestedFull timeApprenticeship- ...team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and... ...at all times. Qualifications Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting. Strong...Suggested
$85k
...Superica Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...$85k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work$60k - $70k
...Catering Executive Sous Chef South Asian / Indian Cuisine A growing, high-end catering and events company is seeking a Catering Executive Sous Chef with strong South Asian / Indian culinary expertise to join their leadership team. This is a unique opportunity to play...- ...Pastry Sous Chef - Gas Sous District Gas South Center - Duluth, GA 30097 Overview Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through...Temporary workImmediate startShift work
$75k
Position Title: Sous Chef Delta Sky Lounge ATL Pay Grade:12 Reports To: Salary: $75,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We...Hourly payWork at officeLocal areaRemote workFlexible hours$60k - $65k
Sous Chef at H&F Burger and Hop’s Chicken - Ponce City Market We are seeking a talented and ambitious Sous Chef to join our team of driven and enthusiastic hospitality professionals. Our Sous Chefs make $60-65k based on experience. H&F Burger and Hop’s Chicken sit in the...Hourly payFull timeTemporary workCasual workSeasonal workShift work$58k - $62k
Compensation Range $58,000 - $62,000 / year Apply Today Hiring - Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50%...Immediate startShift work$24.5 per hour
Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, record-keeping, and preparation of reports. Compensation: $24.50 Per Hour Qualifications...Hourly paySeasonal workLocal areaLong distanceShift work- Role Description The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent,...
- A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique opportunity to work in a high-quality & high-volume setting, contributing to a culinary team focused...
$65k - $72k
Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation...Temporary workCasual workImmediate startShift workWeekend work$60k - $70k
Description Apply today to join our management team! As our Sous Chef you are part of our team of teams. You are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique. The Punch Bowl Social menu features...Temporary workLocal areaFlexible hours- **Title:** Sous Chef **Location:** **Job Summary:** The Sous Chef is responsible for supervising food preparation for all culinary operations in the hotel, ensuring that food quality, quantity control, taste, and presentation meet the standards set by the Executive Chef...
- Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award‑winning restaurant group and support the execution of exceptional dining experiences across our high‑volume, upscale...Casual workLocal areaAfternoon shift
- ...to be from Cosm, please do not respond or share personal information. For official Cosm opportunities, always visit Summary The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as responsible for the food and food-related costs, procedures...Local areaFlexible hoursWeekend work
