Average salary: $57,846 /yearly
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- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...SuggestedShift work
Crestview Management, LLC
Atlanta, GA4 days ago - ...Executive Sous Chef The Executive Sous Chef will be part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast-paced, high-volume kitchen, driving the culinary execution of...SuggestedHourly payTemporary workShift workWeekend workAfternoon shift
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...Executive Sous Chef Opportunity Something exciting is on the horizon in Miami Beachand you won't want to miss it. This is your chance to be part of something truly special in an iconic destination, joining Davidson's growing and dynamic portfolio. Step into an opportunity...Suggested
- ...Sous Chef Enzo, a Northern-Italy inspired chef-driven steakhouse and bar concept, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts. The restaurant's unique approach marries Italian culinary traditions with those...SuggestedSeasonal workLocal areaFlexible hoursNight shift
$85k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...SuggestedCasual work$60k - $70k
...Catering Executive Sous Chef South Asian / Indian Cuisine A growing, high-end catering and events company is seeking a Catering Executive Sous Chef with strong South Asian / Indian culinary expertise to join their leadership team. This is a unique opportunity to play...Suggested$85k
...Superica Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Suggested- ...team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, Atlas Restaurant welcomes your passion and... ...all times. Qualifications: Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting....Suggested
- ...Pastry Sous Chef - Gas Sous District Gas South Center - Duluth, GA 30097 Overview Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through...SuggestedTemporary workImmediate startShift work
- ...Sous Chef Camp Barney Medintz We are seeking a dedicated and organized Sous Chef to support the Executive Chef in managing kitchen operations at Camp Barney Medintz. The ideal candidate will take primary responsibility for dinner, dessert, milk line, and snack preparation...SuggestedSummer workSeasonal work
- ...Sous Chef The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as responsible for the food and food-related costs, procedures, quality, and all back-of-house labor percentage budgets. Responsibilities: Ensures all recipes are...SuggestedLocal areaFlexible hoursWeekend work
$60k - $80k
...Sous Chef Anis Cafe and Bistro More Info 2974 Grandview Avenue Northeast, Atlanta, GA Full Time Salary ($60k - $80k) Expires: May 12, 2026 Required Years of Experience 2 years Job Details Anis Caf and Bistro is a casual, upscale French bistro in Buckhead...SuggestedFull timeCasual workFlexible hoursWeekend work- ...Sous Chef Intown Golf Club (IGC) is the premier private social club and lifestyle brand for people that appreciate the game of golf. IGC is currently seeking a Sous Chef to join the team, uphold the core values of IGC, and foster a culture of service excellence for...SuggestedCasual work
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedShift work
- ...Sous Chef Position at Lanier Islands Legacy Lodge The Sous Chef supports the Executive Chef in overseeing all aspects of kitchen operations at the resort, including food preparation, production, and quality control. The ideal candidate will help lead a diverse culinary...Casual workSeasonal workLocal areaFlexible hours
- ...A premier, high-end private golf club is seeking a Senior Sous Chef to support the opening and ongoing operations of a new Bistro concept on property. This is a unique opportunity to join an elevated culinary program serving a discerning membership in a refined yet approachable...Seasonal workRelocation package
Consulting By Frank Marino & Assoc, LLC
Mauk, GA2 days ago $60k - $70k
...Sous Chef Apply today to join our management team! You are part of our team of teams. You are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique. The Punch Bowl Social menu features crave-worthy, made...Temporary workFlexible hours$65k - $72k
...Sous Chef Opportunity Compensation Range: $65,000 - $72,000 / Year North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid time off including vacation and sick...Temporary workCasual workShift workWeekend work$17 - $22 per hour
...Sous Chef Position The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet's scratch kitchen. This position supports the Executive Chef and management team by overseeing kitchen staff, maintaining quality standards, and ensuring...Bi-weekly payHourly pay- ...have fun, Southern-style. Our vibrant capital city is the living, breathing cultural heart of the American South, where world-renowned chefs, business moguls and celebrities flock for work and play. Our Midtown Hotel puts you just steps from the renowned High Museum of Art...Local areaShift workNight shift
- ...Sous Chef City, State: Atlanta, Georgia Location: Atlanta, GA FLSA: Exempt Status: Full-time Reports to: Executive Chef Supervises: Kitchen Team Members Job Summary: The Sous Chef is responsible for supervising food preparation for all culinary operations in...Full timeShift workNight shift
- Hospitality Manager Join our team as a Hospitality Manager. This role is pivotal in ensuring the smooth operation of our establishment, focusing on guest satisfaction and staff management. Responsibilities include overseeing daily operations, managing staff schedules...
- ...Sous Chef Position The Sous Chef plays a vital role in managing the culinary department while collaborating closely with the Executive Chef to create, implement, and uphold quality standards. In the absence of the Executive Chef, the Sous Chef will oversee the entire...Hourly payShift workNight shift
- ...Sous Chef Position: Sous Chef Salary: 55k-65k Position Summary: The Sous Chef is second in command in our kitchen, following our Executive Chef's specifications and guidelines. A successful candidate will employ culinary and managerial skills to play a critical...Local areaShift work
- ...Sous Chef Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous...Contract workLocal area
- ...Sous Chef Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
$55k - $67k
...Sous Chef Position The Hilton Atlanta Northeast is looking to add an experienced, organized, and friendly Sous Chef to the team. The Sous Chef is part of the leadership team, and will regularly be the Chef on Duty in the evenings. This is an Overtime Eligible Manager...Work at officeShift workAfternoon shift$25 per hour
...Sous Chef Position Homespun is a boutique chef service dedicated to providing wholesome food and hospitality to its customers. Our main goal is to offer exceptional culinary experiences that create lasting memories and bring people together. We are proud to have a team...Flexible hoursShift workAfternoon shift$65k - $75k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...Temporary workFlexible hours
