Average salary: $57,846 /yearly
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- ...executive sous chef Location: 15 W Broughton St., Savannah, GA (on-site) Status: Full-time. Offering a competitive salary based on experience. Benefits include: health, dental, vision, and paid time off OVERVIEW OF LA VETTA La Vetta, a new Italian dining...SuggestedFull timeShift work
- ...Sous Chef Enzo, a Northern-Italy inspired chef-driven steakhouse and bar concept, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts. The restaurant's unique approach marries Italian culinary traditions with those...SuggestedSeasonal workLocal areaFlexible hoursNight shift
$68k - $95k
...Executive Sous Chef Overview Support the legacy. Elevate the execution. Lead with precision. At The Palm, every dish reflects a tradition of excellencefrom iconic steaks to fresh seafood and impeccable standards. We're seeking an Executive Sous Chef who can help lead...SuggestedTemporary workFlexible hours- ...Executive Sous Chef The Executive Sous Chef will be part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast-paced, high-volume kitchen, driving the culinary execution of...SuggestedHourly payTemporary workShift workWeekend workAfternoon shift
- ...obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these...SuggestedHourly payShift workWeekend workAfternoon shift
$65k - $80k
...opportunities for career advancement within the company, across multiple industry segments and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations for a corporate dining account in...SuggestedWork at officeLocal areaRemote workFlexible hoursWeekend work- A premier hotel property in Atlanta is seeking an Executive Sous Chef to lead culinary operations in a dynamic environment. The ideal candidate will have over 5 years of experience in high-volume kitchens, especially in banquet and restaurant management. Responsibilities...Suggested
- Overview The Renaissance Concourse Atlanta Airport Hotel is seeking a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedShift work
- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...SuggestedShift work
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...Executive Sous Chef At Bartaco At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook...SuggestedHourly payShift workWeekend workAfternoon shift
$25 per hour
Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...SuggestedHourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...Position: Sous Chef (Confidential) Location: Atlanta, Georgia Type: Full-Time About Us A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique...SuggestedFull time
$75k
A leading dining service provider in Atlanta is seeking a Sous Chef to manage the culinary operations for a facility. This role involves supervising food preparation, developing daily menus, and coordinating catering events. Ideal candidates will have an A.S. degree, culinary...$65k - $80k
A leading catering service provider is seeking an Executive Sous Chef in Fayetteville, GA. This role involves supporting the Executive Chef in managing kitchen operations and ensuring compliance with safety and quality standards. The ideal candidate will have a strong culinary...$70k
Description Cherokee Town & Country Club is looking to hire a full-time Pastry Sous Chef to assist with the Executive Pastry Chef in the preparation of all baked goods including breads, desserts, pastries, and decorative pieces. This position comes with a competitive salary...Full timeApprenticeship- ...team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and... ...at all times. Qualifications Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting. Strong...
$110k - $115k
...Executive Sous Chef Michelin-Level Fine Dining | Chattanooga, TN This is not a job for an average chef. We are building a world-class culinary program and need a driven, disciplined Executive Sous Chef who thrives in intense kitchens where standards are high, details...Relocation$85k
...Little Rey Executive Sous Chef Up To $85K/yr. + Bonus (Piedmont Heights) At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant...Casual work$85k
...Little Sparrow Executive Sous Chef Up To $85K/yr. + Bonus (Midtown) At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It...- Hospitality Manager Join our team as a Hospitality Manager. This role is pivotal in ensuring the smooth operation of our establishment, focusing on guest satisfaction and staff management. Responsibilities include overseeing daily operations, managing staff schedules...
$55k - $67k
...Sous Chef Position The Hilton Atlanta Northeast is looking to add an experienced, organized, and friendly Sous Chef to the team. The Sous Chef is part of the leadership team, and will regularly be the Chef on Duty in the evenings. This is an Overtime Eligible Manager...Work at officeShift workAfternoon shift- ...Sous Chef The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as responsible for the food and food-related costs, procedures, quality, and all back-of-house labor percentage budgets. Responsibilities: Ensures all recipes are...Local areaFlexible hoursWeekend work
- ...Sous Chef Position: Sous Chef Salary: 55k-65k Job Details Description Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine...Local areaHome officeShift work
- ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. Has basic knowledge and understanding of...Local areaWeekend work
$65k - $75k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...Temporary workFlexible hours- ...A premier, high-end private golf club is seeking a Senior Sous Chef to support the opening and ongoing operations of a new Bistro concept on property. This is a unique opportunity to join an elevated culinary program serving a discerning membership in a refined yet approachable...Seasonal workRelocation package
- ...come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and...Contract workLocal area

