Average salary: $57,846 /yearly
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- ...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...SuggestedLocal area
$90k
...Sous Chef Opportunity Join a prestigious culinary team at a leading hospitality organization known for its Michelin-level dining experience. This is an exciting opportunity for a driven, classically trained Sous Chef to showcase their skills in a high-volume, luxury...SuggestedShift work- ...temperature of all food products. Ensures employees maintain required food handling and sanitation certifications. Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food storage standards. Prepares and cooks foods of all types...SuggestedWork experience placementShift work
- THE CHASTAIN is a Michelin Green Star team first restaurant, looking for motivated individuals, to help us create THE best neighborhood restaurant in the nation. We are seeking a self motivated individual to assist in running day to day operations. The qualified person...SuggestedFull timeLocal areaFlexible hoursShift work
- ...of all pastry products as trained in accordance to Pastry shop standards; assists higher level bakers; other duties as assigned by Chef. Basic understanding of a kitchen operation within the hotel. Practice the importance of producing a consistent, quality product that...SuggestedFull timeShift work
$85k
...roasted âchicken al carbonâ at its core in a vibrant, super-casual atmosphere. Little Rey is looking for a detail-oriented Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private...SuggestedFull timeCasual work$85k
...lovers alike serving up a classic, Tex-Mex experience and exceptional service. Superica at the Battery is seeking an Executive Sous Chef who is ready to step up to the plate! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen...SuggestedFull time$55k - $62k
...has good knife skills and can hold themselves and others accountable in a professional manner. Job Description: Job Title: Sous Chef. Reports to: Executive Chef. Job Summary: Responsible for managing culinary functions including but not limited to; food...SuggestedFull timeVic's River Grill
Savannah, GA21 days ago- Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...SuggestedFull timeContract workLocal area
- ...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality...SuggestedHourly payFull timeFlexible hoursNight shift
Hyatt Hotels
Atlanta, GA5 days ago - ...another. Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain...SuggestedHourly payFull timeFlexible hoursNight shift
- ...Sous Chef Who you are: You are a master of organization and efficiency, running shifts with seamless precision. Your unwavering commitment to culinary excellence and passion for creating unforgettable dining experiences set you apart. With your strong management...SuggestedHourly payFull timePart timeCasual workFlexible hoursShift work
$20 per hour
...We are hiring immediately for on-call SOUS CHEF positions. Location: Hanna Brothers - 461 Sandy Creek Road, Suite 4104, Fayetteville, Georgia 30214. Note: online applications accepted only. Schedule: On-call; Monday through Friday, hours may vary. More details...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work$50k - $60k
.... We are always looking for ways to bring a sense of belonging to our associates and guests alike. Position Summary : The Sous Chef is part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift workWeekend workAfternoon shift$66.8k - $84.1k
...The opportunity Delaware North Sportservice is looking for an experienced Sous Chef to join our team at Truist Park in Atlanta, Georgia. In this role, you’ll partner with the Executive Chef to lead high-volume kitchen operations, deliver exceptional food quality, and...SuggestedFull timePart timeLocal areaRelocation packageFlexible hoursShift workWeekend workAfternoon shift- Sous Chef We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff, ensuring food quality and presentation, and maintaining...Full timeContract workWork at officeLocal areaFlexible hoursAfternoon shift
$50k - $65k
...Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale...Full timeAfternoon shiftK5 Hospitality
Atlanta, GAa month ago$55k - $60k
...Position Title: SOUS CHEF - DULUTH, GA Salary: $55000 -$60000 / yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest...Local areaRemote workFlexible hours$55k - $57k
...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...into exciting opportunities for our people! Job Summary The Sous Chef at SCAD Atlanta supports the overall success of the...Contract workLocal areaRemote workFlexible hours- ...Execution Sous Chef Bold Catering & Design | Atlanta, GA Are you a culinary leader who thrives in the fast-paced world of catering, banquets, and hotels? Do you love building high-performing teams, creating unforgettable guest experiences, and keeping the back...Full timePart timeFlexible hoursShift work
$17 - $22 per hour
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet’s scratch kitchen. This position supports the Executive Chef and management team by overseeing kitchen staff, maintaining quality standards, and ensuring that every dish leaving...Bi-weekly payHourly payFull time$80.1k - $114.08k
...Executive Chef Location: Atlanta With a career at HMSHost, you really benefit! We Offer: ~ Health, dental and vision insurance ~ Generous paid time off (vacation, flex or sick) ~ Holiday pay ~ Meal and Transportation Benefits ~*401(k) retirement plan with...Local areaFlexible hours$110k
...Executive Chef – Country Club Atlanta, GA | $110,000 Our client, is a prestigious private club located outside Atlanta. This opportunity is well-suited for an Executive Chef who values consistency, member satisfaction, and hands-on leadership. Responsibilities...Relocation packageCOREcruitment Ltd
Atlanta, GA4 days ago- ...Executive Chef: Carmel — Woodfire Seafood & Oyster Bar | OLIVA Restaurant Group Carmel is a coastal-inspired, wood-fire seafood and... ...kitchen leadership (Executive Chef / Chef de Cuisine / high-level Sous) in a full-service, quality-driven restaurant ~ Deep experience...Casual workSeasonal work
Oliva Restaurant Group
Atlanta, GA1 day ago - Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ...Hourly pay
$19 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location: Emory University - 569 Asbury Circle, Atlanta, Georgia 30322. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. Open availability is preferred. More...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- ...The Senior Sous Chef is a partner to the Culinary Director (Executive Chef), responsible for the flawless orchestration of all daily culinary operations and food preparation across all a la carte dining venues. This role acts as the eyes in the kitchen, ensuring quality...Full timeTemporary workCasual work
- ...a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours
$65k - $73k
...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary The Senior Sous Chef supports the Executive Chef in leading daily culinary operations...Contract workLocal areaRemote workFlexible hours$18 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location: RTX - 8801 Macon Road, Columbus, GA 31820. Note: online applications accepted only. Schedule: Full time; Days may vary, 2:00 pm to 10:00 pm. More details upon interview. Requirement:...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours
