Average salary: $43,745 /yearly
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$60k - $75k
...Assisted Living, Independent Living and Memory Care by U.S News & World Report, is looking for a talented and passionate Executive Sous Chef to join our fine dining team! Under general supervision, the Sous Chef’s primary objective is to work with the Executive Chef...SuggestedFull timePart timeWork experience placementNight shift$80k - $90k
...Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Premium Executive Sous Chef As a Premium Executive Sous Chef with Levy at the Rose Quarter, your primary responsibility is to execute cuisine that exceeds...SuggestedLocal areaFlexible hours- ...elevated pub food. Our stellar team consists of brewers, bakers, chefs, bartenders, servers and more. We all have a hand in making the... ...advance and make more dough. Responsibility Overview Line Cook / Sous Chef is responsible for assisting with the daily operations of...SuggestedLocal area
$60k
Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we aim to inspire. Apply today to be our Sous Chef in Beaverton, located at 2545 SW Cedar Hills Blvd, Beaverton, OR 97005. **Note:** A culinary skills interview tasting will be required...SuggestedWork at office- ...Competitive salary Employee discounts Opportunity for advancement Paid time off Training & development Position Overview: The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during shifts. This includes...SuggestedShift workNight shiftWeekend workEarly shift
- Position Title Sous Chef Salary 65,000-72,000 Other Forms of Compensation Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe...SuggestedContract workLocal areaRemote workFlexible hours
- ...paced, high‑volume environment. With the fast expansion of the company, there are many long‑term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food...SuggestedFull timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...preferred, though not required Have 3 to 5 years of experience on a progressive line, with at least one year in a supervisory role. Chef de Partie or Chef de Cuisine experience is preferred, as well as experience with catering production Be able to lift and/or carry up...SuggestedFlexible hoursNight shiftWeekend work
$25 - $28 per hour
...back, casual approach to hospitality, delivering memorable dining experiences year-round. This is a full-time, on-site role for a Sous Chef located in Portland, OR. The Sous Chef will work closely with the Head Chef to ensure smooth kitchen operations, food preparation,...SuggestedHourly payFull timeSummer workCasual work- ...Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient inventory is maintained to meet daily needs, record...SuggestedAfternoon shift
- Bon Appetit Position Title: Sous Chef Salary: 65,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring...SuggestedContract workLocal areaImmediate startRemote workFlexible hoursShift workNight shift
$61k - $62.5k
Position Title Concessions Sous Chef - Moda Center Location Moda Center, Home of NBA's Trailblazers, WNBA's Fire, and WHL's Winterhawks! Pay Range $61,000 - $62,500 Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program...SuggestedRemote work- Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark, community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals...SuggestedImmediate startAll shiftsShift work
- ...SUMMARY The Banquet Sous Chef is responsible for planning, organizing, and overseeing all banquet food and beverage operations. This includes preparation, execution, and quality control for all banquet and catering events, ensuring exceptional culinary standards are maintained...SuggestedWork at office
- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...SuggestedLocal area
$27 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : Mt Angel Abbey - 1 Abbey Drive, Saint Benedict, OR 97373. Note: online applications accepted only. Schedule : Full time schedule. Days and hours may...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursAfternoon shift$80k - $90k
A leading hospitality firm is seeking a Premium Executive Sous Chef to oversee culinary operations at the MODA Center in Portland. The ideal candidate will lead a diverse team, execute high-quality dishes, and ensure safety and compliance standards are met. Responsibilities...- A leading senior living provider in Portland seeks a culinary professional to join their team. Candidates should have culinary training or equivalent experience, with ServSafe certification preferred. The role requires the ability to work flexible shifts and demonstrate...Flexible hours
- A senior living community in Portland, Oregon seeks dedicated culinary professionals to join their innovative team. Candidates should have culinary training or equivalent experience, be ServSafe certified, and show flexibility in scheduling. The position offers competitive...
- A premier senior living community located in Portland is seeking a culinary professional to uphold values of hospitality, compassion, and excellence. The ideal candidate will have supervisory experience in culinary arts and a commitment to enriching both residents' and ...
- Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at Portland International Airport in Portland, OR. We are seeking a talented...Hourly payFull timeLocal areaWorldwide
- ...Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure a consistent quality product is produced. Ensure a sufficient inventory is maintained to meet daily needs, record...Hourly payAfternoon shift
$65k - $72k
A leading food service company seeks a Sous Chef II in Portland, Oregon. In this role, you will assist in the overall success of the food program and oversee culinary functions. Responsibilities include food preparation, planning, and motivating kitchen staff. Candidates...- A leading food service provider in Oregon is seeking a Sous Chef to support the culinary program. Responsibilities include menu execution, production planning, and maintaining high food quality standards. Candidates should have a minimum of 5 years of culinary experience...Night shiftDay shift
- The team at Embassy Suites by Hilton Portland Downtown is looking for their next Sous Chef to join the team. Blending original architecture with modern amenities, Hilton Embassy Suites Portland Downtown is within walking distance to the Convention Center, Moda Center, and...Full timeLocal areaShift work
- A leading food services provider seeks an experienced Sous Chef/Kitchen Manager to lead culinary operations at the Alaska Airlines Lounge in Portland, OR. The role requires expertise in high volume catering and team management. Candidates must have a strong culinary background...Full time
- A renowned hospitality brand in Portland is seeking a Sous Chef to manage culinary operations and ensure exceptional guest experiences. Responsibilities include menu development, operational oversight, and team member training. Ideal candidates possess strong culinary expertise...
- A local restaurant chain is seeking a full-time team member with strong leadership and culinary skills to manage food preparation and ensure quality service. This position involves monitoring food preparation, maintaining cost goals, and facilitating communication within...Full timeLocal areaShift workNight shift
- A well-known restaurant chain is looking for a skilled Sous Chef to join their team in Portland, Oregon. The role requires strong leadership and culinary skills to ensure high-quality food preparation and maintain cost goals. This full-time position offers the opportunity...Full timeFlexible hours
- A culinary services company in Portland is seeking a Performance Sous Chef to enhance athlete performance through tailored nutritional meals. The ideal candidate should have 1-3 years of culinary management experience, preferably within a sports nutrition context. Responsibilities...


