Average salary: $69,430 /yearly
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$26 - $30 per hour
...This is a full-time position Great opportunity for an aspiring chef! At Snow Canyon Retirement, we are dedicated to enriching the... ...resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is to provide wholesome, nutritious, and...SuggestedDaily paidFull timeTemporary workLocal areaSCR- CPF Grace Management - Snow Canyon
Santa Clara, UT15 days ago- Park Hyatt Doha is seeking a visionary Executive Sous Chef to take full leadership of the hotel’s culinary operations. This role will act as the head of the culinary division, responsible for driving the hotel’s gastronomic identity, elevating fine‑dining standards, and...Suggested
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon. This role partners...SuggestedCorecruitment
Bryce Canyon, UT1 day ago- SSA Group, located in Salt Lake City, Utah, is seeking a Jr. Sous Chef to join their vibrant team at Hogle Zoo. This role involves ensuring quality food service while managing kitchen operations. The candidate should possess strong leadership, communication, and problem...Suggested
$70k - $80k
...Sous Chef Location: Park City, Utah Salary: $70,000 – $80,000 + Benefits + PTO + 401K + Relocation I am hiring on behalf of a prestigious mountain hotel that is seeking a talented Sous Chef to join their culinary team. This role is heavily involved in the...SuggestedSeasonal workRelocationFlexible hoursCOREcruitment Ltd
Park City, UT1 hour ago- ...Job Description Job Description Sous Chef | Upscale Casual | Salary up to 65K We are thrilled to present an exciting opportunity for culinary professionals at our distinguished Italian restaurant located in the charming town of Springdale, Utah. We're currently...SuggestedCasual workLocal areaNight shift
Gecko Hospitality
Springdale, UT15 days ago - ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work...SuggestedApprenticeshipImmediate startFree visa
- ...opportunities Referral program - refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Sous Chef BF1031 Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s...SuggestedLocal areaFlexible hours
- Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US! page is loaded## Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US!locations: Salt Lake City, UT: Austin, TXtime type: Full timeposted on: Posted Todayjob requisition id: R-1613**Job Description:****Hai Hospitality...SuggestedRelocation
- Perform additional duties as assigned that may be outside the scope of duties, based on business needsA minimum of one year of culinary supervisory or management experience Excellent verbal and written communication skillsKnowledge of implementing new food concepts and ...SuggestedLocal areaFlexible hours
- ...expanding our collective awareness, understanding, and appreciation of the incredible world we all share. Position Overview The Sous Chef is the second‑in‑command in the kitchen, supporting the Executive Chef in all aspects of culinary operations. This role ensures high...SuggestedSeasonal workWeekend workAfternoon shift
- Position Sous Chef Responsibilities You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible...SuggestedWork experience placement
- Hyatt Hotels Corporation is seeking a Sous Chef in Salt Lake City, Utah. The Sous Chef will assist in managing kitchen operations, ensuring compliance with corporate strategies and brand standards while maximizing guest satisfaction. Candidates should have a minimum of...Suggested
- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...Suggested
- Montage International is seeking an experienced culinary supervisor to oversee kitchen operations at Montage Deer Valley in Utah. Candidates should have at least one year of supervisory experience in culinary management and excellent communication skills. This role requires...SuggestedFlexible hours
- A renowned cruise line company is seeking an experienced Executive Sous Chef to join their culinary team for the 2026 season. Located in the United States, specifically Sandy, Utah, this role involves creating diverse menus for guests and nutritious meals for the crew aboard...
$60k - $62k
...Sous Chef ("Segundo Chef") Bryce Canyon Pines Hotel - Bryce Canyon, UT Overview Salary Range $60,000.00 - $62,000.00 Salary Position Type Full Time Job Shift Any Category Management Description ***Free Employee Housing Is Available*** POSITION PURPOSE...Full timeLocal areaShift work- A luxury hospitality company in Utah is seeking an experienced culinary supervisor to join their team. Candidates should have at least one year of supervisory experience in a culinary environment, possess excellent communication skills, and be flexible to work weekends ...Flexible hoursWeekend work
- A renowned ranch resort in Moab, Utah, is seeking a motivated Sous Chef to support the Executive Chef. Responsibilities include managing kitchen operations, leading the culinary team, and ensuring food quality and safety. The ideal candidate has experience as a Sous Chef...
- A premier resort and spa in Moab is seeking a talented Sous Chef to join their culinary team. The Sous Chef plays a crucial role in supporting the Executive Chef, overseeing kitchen operations, and ensuring the highest quality food preparation and presentation. Candidates...Weekend workAfternoon shift
- Executive Sous Chef Sorrel River Ranch Resort & Spa | Moab, Utah Our Mission at Sorrel River Ranch At Sorrel River Ranch, we exist to create unforgettable experiences rooted in place, purpose, and connection. Set among the red rocks and wide-open skies of Moab,...Full timeLocal area
$18 per hour
About Harvest Restaurant Harvest Restaurant is dedicated to serving seasonally inspired dishes crafted from locally sourced ingredients. Our team is passionate about food, hospitality, and creating memorable dining experiences. We’re looking for enthusiastic professionals...Hourly payFull timeShift workWeekend workAfternoon shift- ...Job Description Job Description Pastry Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our...Seasonal workLocal areaFlexible hoursAfternoon shiftEarly shift
- ...improvement. We believe these are keys to success. The mottos we live by: “Guest First.” and “work hard, play hard.” Deputy Chef / Sous Chef at VENETO is a new position, being added to enable us to continue to improve and grow. This is a hands on role, with cooking...Full timeNight shiftWeekend work
- ...Job Description Job Description Join Our Culinary Team as a Sous Chef at Weller's Bistro on Main! Are you passionate about creating exceptional dishes and ready to take the next step in your culinary career? Weller's Bistro on Main, located in the heart of Layton,...
$22 per hour
...Job Description Job Description The Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge and skill in the culinary arts...Hourly payFull timeLocal area$28 - $30 per hour
...Job Description Job Description s u n d a n c e Job Title: FOUNDRY GRILL SOUS CHEF Department: Food & Beverage Reports To: Restaurant Chef Rate of Pay: $28.00-$30.00/Hour DOE Shift: Open Availability Must be available to work weekends and holidays...Hourly payFull timeSecond jobSeasonal workShift workWeekend work- ...Job Description Job Description Join Our Culinary Team as a Sous Chef at Weller's Bistro! Are you passionate about crafting exceptional dishes and bringing authentic flavors to life? At Weller's Bistro, we specialize in serving the heart and soul of German cuisine...
$70k - $80k
Job Type: Permanent Salary: $70000 - $80000 / annuallyPermanent employmentPark City, UTa month ago- ...are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager. The...Flexible hoursNight shift
