Executive Sous Chef: Sports & Events Leader (Travel)
$80k - $90kProof Of The Pudding
Proof Of The Pudding, a leading catering company in Miami, is looking for an Executive Sous Chef to oversee culinary operations at various events. The ideal candidate will have over 4 years of leadership experience in high-volume environments, particularly in sports and entertainment settings. This role includes menu development, event execution, and budget management across multiple venues nationwide, ensuring the highest level of food quality and safety standards. The position offers a salary range of $80,000-$90,000 per year plus an 11% performance bonus. #J-18808-Ljbffr Proof Of The Pudding
$80k - $90k
...through the expansion into Sports and Entertainment... ...motivated, and innovative leader to join our growing... ...team as the Executive Sous Chef. In this position, you... ...all culinary aspects of events including prior planning... ...overlap, and cross-country travel is necessary for this...TravelHourly payFull timeTemporary workWork at officeImmediate startWork from home- A luxury hotel in Miami seeks an experienced Executive Sous Chef to lead all culinary operations, ensuring consistent food quality and overseeing kitchen staff. Responsibilities include hiring culinary personnel, managing food costs, and maintaining kitchen sanitation....Suggested
- Kimpton Hotels & Restaurants is seeking an experienced Executive Sous Chef for the Surfcomber Hotel in Miami Beach. This role involves leading daily culinary operations, managing a team of 28, and ensuring exceptional food quality across multiple dining outlets. Ideal candidates...SuggestedFlexible hoursNight shift
- Highgate Hotels L.P. is looking for an experienced Executive Sous Chef for The Elser Hotel & Residences in Miami, Florida. In this role, you will oversee kitchen operations, ensuring high-quality food production while managing costs. Candidates should have a culinary degree...Suggested
- Highgate Hotels, LP is seeking an Executive Sous Chef for The Elser Hotel & Residences in Miami, FL. The role involves coordinating and supervising food production, ensuring compliance with health regulations, and managing food and labor costs. The ideal candidate will...Suggested
- Royal Palm South Beach Miami, a Tribute Portfolio Resort is seeking an Executive Sous Chef to lead its culinary team. This role involves overseeing all kitchen operations and ensuring excellence in menu quality and consistency while managing a talented team of culinary...
- A leading sushi restaurant in Miami is seeking an Executive Sous Chef to lead kitchen operations. The ideal candidate will have a passion for Japanese cuisine, strong leadership skills, and experience managing kitchen staff. Responsibilities include ensuring high-quality...
- Garde Manager Junior Sous Chef page is loaded## Garde Manager Junior... ...situations* Communicates daily with Executive Chef or Sous Chef* Ensures... .../promotions and upcoming events and maintain effective communications... ...leave, 401K matching and travel benefits, and opportunities...TravelLocal areaFlexible hours
- ...Portfolio Resort, is seeking a talented Banquet Sous Chef to join our culinary team. This role involves assisting the Executive Chef in menu planning, supervising the... ...operations. Join us in shaping unforgettable events at this iconic beachfront destination. #J-18...
- Executive Sous Chef - Luxury Caribbean Resort Property Type: International Major Luxury Hotel & Resort... ...and highly disciplined culinary leader with extensive luxury hotel experience,... ...service periods, VIP functions, special events, and large‑scale banquets. Support menu...Remote work
$75k - $80k
Salary: $75,000 - $80,000 Job Summary Responsible for supporting the Executive Chef in overseeing kitchen operations across the community while maintaining a safe and sanitary environment for staff. Prepare or direct meal preparation in accordance with corporate programs...Local areaRemote workFlexible hours- ...Executive Sous Chef The Executive Sous Chef is the strategic second-in-command of the culinary... ...support Seasonal activations and special events You will lead and support a culinary... ...and events Serve as the operational leader in the absence of the Executive Chef,...Seasonal workWork at officeFlexible hoursNight shiftDay shift
- Fontainebleau Miami Beach is seeking a culinary professional to assist the Chef de Cuisine in running daily department operations, ensuring food quality and adherence to cleanliness standards. Responsibilities include overseeing food production, scheduling culinary staff...
- POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintained within budgetary limitations. This includes all...Work at office
- Summary The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit... ...inventory Must have good communications skills Involved in events and menu changes and launches Daily specials Communicate...Temporary workShift work
- Overview Major Food Group is looking for an experienced individual to join our team! This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Location...
- Location: The Elser Hotel & Residences, Miami, FL. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising, and directing all aspects of the hotel's food production while maintaining profitable F&B operations and high quality products...Local areaImmediate start
- Renard International Hospitality Search Consultants is seeking an Executive Sous Chef for a prestigious luxury resort in the Caribbean. This role involves overseeing culinary operations across multiple restaurants and ensuring high standards of quality and guest satisfaction...
- Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You will...
- Position Summary The Executive Sous Chef is responsible for the overall culinary operation within the Biltmore Hotel, including the following restaurants and outlets: Palme D’ Or, Fontana, Cascade, 19th Hole, Room Service, Banquets, and the Biltmore Culinary Academy. The...Work at officeFlexible hoursShift work
- Executive Sous Chef job at Cha Cha Chá Miami. Miami, FL. Cha Cha Chá Miami is opening in Miami, Florida, and we’re looking for an experienced Executive Sous Chef to join our team! Our Miami location will belocated inthe vibrant and artsy Wynwood neighborhood. Our food...Local areaShift work
- Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys... ...Japanese cuisine Exceptional communication skills Natural leader Strong work ethic Attention to detail and excellent organizational...Full time
- A premier hospitality company located in Miami Beach is looking for a Junior Sous Chef to manage the culinary department. This role involves overseeing kitchen activities, ensuring high-quality food service, and training staff for optimal performance. Candidates should...
- ...5 years of experience in logistics management, particularly in events, and will be responsible for ensuring transportation services meet... ...teams and vendor relationships. The position is hybrid-based with significant travel expected. #J-18808-Ljbffr BEYOND HospitalityTravelRemote work
- ...: ESSENTIAL FUNCTIONS: Assist the Executive Chef to hire, train, supervise, schedule and... ...Carrying (# lbs) Occasional – up to 50+lbs. Travel Rare OTHER DUTIES: Assimilate into... ...: Must have prior experience as a Sous Chef with knowledge of most...TravelLocal area
- Executive Chef job at Proper Hospitality. Miami, FL. Introducing The Shelborne by Proper, a holistic restoration of the iconic Miami beachfront... ...and more than 15,000 square feet of indoor-outdoor meeting & event space. Job Overview As the Executive Chef, you will lead our...Local area
- Truluck’s Ocean’s Finest Seafood & Crab in Miami is seeking an experienced Executive Chef to lead their culinary team. The ideal candidate must have at least ten years of experience in high-volume, high-end kitchens and a commitment to exceptional culinary standards. The...
- Royal Caribbean International is seeking a Culinary Director for its Miami location, responsible for directing all culinary activities onboard. The ideal candidate will manage a diverse culinary team, ensuring high-quality service, adherence to health standards, and effective...
- Sodexo Group is seeking an Executive Chef 2 to lead the culinary team at Jackson North Medical Center in North Miami Beach, FL. The position involves overseeing food service production, menu development, and ensuring high-quality culinary standards. The ideal candidate...
- Restaurant Associates is seeking an Executive Chef for The Crossvines in Poolesville, Maryland. In this role, you will shape and lead the culinary vision, creating seasonal menus and overseeing kitchen operations. The ideal candidate has experience in high-volume environments...Seasonal work
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