Chef de Cuisine: Lead Bold, Bib-Gourmand Kitchen
$100k - $105kTown and Country Resort
Town and Country Resort in San Diego is seeking a Chef de Cuisine to lead their kitchen team. In this role, you will cultivate culinary excellence, ensuring a dining experience that aims for Bib Gourmand status. Ideal candidates will have proven culinary leadership experience, a passion for food, and strong kitchen management capabilities. If you are ready to shape a restaurant reputation and create memorable culinary experiences, we invite you to apply. A competitive salary range of $100,000-$105,000 is offered. #J-18808-Ljbffr Town and Country Resort
Vacancy posted 4 days ago
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