Sous Chef
Sixty Vines
Where great food, wine, and company come together to create unforgettable moments! As "the winemaker's restaurant," we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable tap system. We invite you to be transported to the greatest wine regions around the globe with pours and pairings tailored to your palette. Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app ( and sign using the VIP code "BEHINDTHEVINES" to play a game and learnmore! We are looking for kitchen operators who possess high energy, self-motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top-quality food, and collaborating closely with restaurant managers to oversee all aspects of food and beverage service. Responsibilities Manage kitchen operations from all aspects as well as provide support throughout the shift. Maintain the highest level of food quality while managing waste. Responsible for inventory & purchasing and receiving with approved vendors. Maintain a clean & organized facility & following local health regulations. Training and developing hourly personnel. Qualifications 2+ years of kitchen experience in a similar role. A degree in Culinary Arts is not required but is a plus. Experience in leading and supervising hourly team members. Experience working within budget parameters. Knowledge of Scheduling and Restaurant software programs. Strong knowledge of cooking methods, kitchen equipment, and best practices. We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify in Florida, North Carolina, and Tennessee. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Sixty Vines
- ...employment policies and procedures. Be up-to-date with current food trends through research and partnership with vendors. Assist Executive Chef with daily, weekly, and monthly specials and menu development. Minimize employee turnover rates by focusing on hiring qualified...SuggestedFull timeHome officeShift work
- Executive Sous Chef job at Café Boulud - Palm Beach. Palm Beach, FL. Café Boulud - Palm Beach boasts a menu inspired by Daniel's four muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, the flavors...SuggestedFull timeSeasonal work
- ## Executive Sous ChefApplylocations: The Club At Weston Hills - Weston, FLtime type: Full timeposted on: Posted Todayjob requisition id... ...schedule in two ballroom areas.**Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead...SuggestedLocal areaNight shiftWeekend work
- Junior Sous Chef In this hourly role, under the direction of the Executive Sous Chef, the employee will support all Suites culinary operations, including oversight of all Suites production, Suites operation, and sanitation aspects of culinary and stewarding operations throughout...SuggestedHourly payFull timeTemporary workFor contractorsFlexible hoursNight shift
- Legends Hospitality, LLC is seeking a Junior Sous Chef to join our culinary team in Town of Florida, NY. This hourly role involves managing culinary operations, ensuring high standards of food preparation, and leading the kitchen team. The ideal candidate will have at least...SuggestedHourly pay
- Job Description Executive Sous Chef - Culinary-Jumeirah Gulf of Bahrain (2600001E) About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 29 exceptional properties across 11 countries in the Middle East, Europe...Summer workLocal areaWorldwide
- Overview Pastry Sous Chef - FUTURE OPPORTUNITIES role at Eataly Role overview: Oversees the production of all pastries for an Eataly location, including pasticcini, cakes, desserts, cookies, candies and other dolci. Reports to the Executive Chef and Pastry Chef de Cuisine...Local areaFlexible hoursAfternoon shift
$96k - $105k
Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant in Orange. This full-time, on-site position offers an incredible opportunity for a culinary professional to lead our kitchen...Full time- Omni Hotels & Resorts is searching for a Pastry Sous Chef to oversee the kitchen operations and food production. The ideal candidate will maintain high food quality and inspire a teamwork-oriented atmosphere. Responsibilities include managing pastry production, assisting...
- Dubai Holding is seeking an experienced Executive Sous Chef for their Jumeirah Gulf of Bahrain location. This role involves assisting the Executive Chef in planning and coordinating kitchen operations while ensuring exceptional guest service and adherence to high culinary...
- ...you’re friendly, motivated, and passionate about serving others, Omni Amelia Island Resort & Spa may be your perfect fit. Pastry Sous Chef Overview: The Pastry Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production...
$96k - $105k
NextGen Hospitality Solutions is seeking an Executive Sous Chef / Chef de Cuisine for our restaurant in Orange, New York. This full-time, on-site role involves leading the kitchen team to ensure outstanding food quality and presentation. The ideal candidate will have a...Full time- Tommy Bahama in the Town of Florida is seeking passionate individuals to join their team and foster an engaging culinary environment. As part of this role, you will develop and empower Team Members while maintaining operational excellence and culinary standards. The position...Full time
- ...dynamic and trendy resort that embodies the laid-back lifestyle of the Florida Keys. Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for...
- Join to apply for the Sous Chef role at The Dinex Group - Daniel Boulud . The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and the executive sous chef in all aspects...Full timeLocal area
- ...nutritional, and operational expertise to provide consistency and transform the healthcare experience. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours
- Willoughby Golf Club is seeking a talented and motivated Sous Chef to join our culinary leadership team. This position plays a critical role in daily kitchen operations by supporting the Executive Chef in leading staff, maintaining exceptional food quality, and delivering...Seasonal work
- ...fans to live sustainably and to strengthen the resiliency of our diverse communities throughout Florida and the tri-county area. Sous Chef Location: Sunrise, FL — On-Site Employment Type: Full-Time Reports To: Executive Sous Chef Schedule: Flexibility required for evenings...Full timeSeasonal workFlexible hoursShift workNight shiftAfternoon shift
$20 - $25 per hour
...contingent upon a successful background check. What follows is a description of the role and expected qualifications. Description The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. This...Hourly payFull timePart timeSeasonal workWork at officeLocal areaFlexible hoursShift workAfternoon shift- ...guests and become a part of our enthusiastic team at Amara Cay Resort! Overview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional...
$65k - $75k
...of our operations, and we're currently seeking passionate individuals to join our team. Job Type Full-time Position Overview As Sous Chef, you will support the Executive Chef in overseeing daily back‑of‑house operations and ensuring consistent food quality, efficient...Weekly payFull time- ...the world. Every few days you will wake to an exciting new port of call. It’s the ultimate way to work and travel all in one. The Sous Chef’s primary responsibility is to assist with the management of an assigned galley and to ensure that the highest standards are achieved...WorldwideLong distanceFlexible hoursNight shift
- Sous Chef We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff, ensuring food quality and presentation, and maintaining...Contract workWork at officeLocal areaFlexible hoursAfternoon shift
- ...Rosa Golf and Beach Club, located in Santa Rosa Beach, FL, is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Full timeTemporary work
- ...essential goals that guide our success: Happy Employees Happy Residents Full Occupancy On-Budget Operations About The Role As our Sous Chef, you’ll play a vital role in creating moments that matter for our residents. You’ll ensure smooth, efficient, and safe kitchen...Full timeTemporary work
- ...accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more! As a Sous Chef, you will embrace the opportunity to elevate the culinary experience by joining our exceptional Food & Beverage TEAM. In this...Full timeTemporary workApprenticeshipFlexible hours
- ## SOUS CHEFApplylocations: Hard Rock Cafe Hollywoodtime type: Full timeposted on: Posted Todayjob requisition id: R390Our team members... ...Awards. For more information on Hard Rock International visit Sous Chef will be the second in command in our cafe, following the Kitchen...Hourly payWork at officeLocal areaWorldwide
- ...creative, and supportive team Be part of the culinary energy in one of Orlando’s most dynamic neighborhoods POSITION SUMMARY The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef...Shift work
- Job Summary The successful candidate will join a team of highly skilled & professional F&B personnel. We are seeking industry leading qualities from those who set the benchmark of F&B creativity, production and standards for quality and pace. Training & Experience Team...Live inLocal areaNight shiftWeekend workDay shift
- Description Job Overview: Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking a passionate and experienced Sous Chef to join our dynamic culinary team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering...Seasonal workLocal areaFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
