Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Chef

$110k - $125k

The Post Oak

Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As an Executive Chef, you will lead all culinary operations, manage quality standards, and oversee kitchen performance. You will manage kitchen leadership teams, oversee food execution and consistency, and ensure excellence in creativity, safety, and cost control. Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401(k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead‑by‑example management style Management of all back‑of‑house staff in an upscale/fine dining kitchen, including ongoing training, development, and follow‑up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Oversee weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale/fine dining establishment Strong knowledge and attention to detail on back‑of‑the‑house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; strong work ethic EOE Pay Range USD $110,000.00 - USD $125,000.00 /Yr. #J-18808-Ljbffr

Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Executive Chef in New York, NY vacancy
  •  ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess... 
    Suggested
    Apprenticeship
    Worldwide

    princess cruise line

    New York, NY
    3 days ago
  • $70k - $90k

     ...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine... 
    Suggested
    Temporary work
    Work at office
    Local area
    Flexible hours

    GoToMeeting

    New York, NY
    4 days ago
  • $85k - $95k

     ...Executive Sous Chef Flik Hospitality Group is looking for an Executive Sous Chef located in the New York City Metro region to support and manage Flik accounts. The role supports units primarily in the Tri‑State area and may require up to 25% travel. Compensation: $85,0... 
    Suggested
    Flexible hours

    Flik Hospitality Group

    New York, NY
    2 days ago
  • $85k - $95k

     ...Summary** We are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will play a vital...  ...all service areas. **Key Responsibilities:** + Assist the Executive Chef in overseeing daily kitchen operations, including food production... 
    Suggested
    Local area
    Remote work
    Flexible hours
    Shift work

    Compass Group, North America

    New York, NY
    17 hours ago
  • $80k - $90k

     ...Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary and catering services. Opportunity for a hands‑on culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday–Friday schedule... 
    Suggested
    Local area
    Monday to Friday
    Flexible hours
    Afternoon shift

    Restaurant Associates

    New York, NY
    4 days ago
  • $105k

     ...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to... 

    Hybrid-Hire

    New York, NY
    1 day ago
  • $95k - $110k

     ...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,... 
    Seasonal work
    Work at office
    Local area
    Immediate start
    Visa sponsorship
    Flexible hours
    Night shift
    Weekend work

    COTE NYC

    New York, NY
    3 days ago
  • $91k - $115k

     ...Ability to work flexible schedule to include weekends and holidays Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs... 
    Hourly pay
    Flexible hours

    Hyatt Group

    New York, NY
    4 days ago
  • $85k - $90k

     ...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail... 
    Hourly pay
    Full time
    Shift work
    Weekend work
    Afternoon shift

    LP Hospitality Group

    New York, NY
    3 days ago
  •  ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually... 

    Eurest

    New York, NY
    4 days ago
  •  ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary... 

    Tao Group Hospitality

    New York, NY
    4 days ago
  •  ...garnering large international followings. This prolific group is now seeking a Group Chef for their vibrant new restaurant in a historic landmark at the heart of the city. The Group Executive Sous Chef will oversee a handful of the Italian restaurants within the group,... 
    Visa sponsorship
    Relocation package

    Mise En Place Talent

    New York, NY
    4 days ago
  •  ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years... 

    Hard Rock Hotel Cancun

    New York, NY
    1 day ago
  • $125k - $135k

     ...Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience... 

    Eurest

    New York, NY
    4 days ago
  • $78.01k - $97.51k

     ...luxury shopping by offering customers a personalized experience across our store network and e‑commerce platforms. You Will Be The Executive Chef / Manager is the culinary visionary and operational leader of Saks Global Restaurants. In this dual‑impact role you will build... 
    Seasonal work
    Local area
    Flexible hours
    Afternoon shift

    060 SAKS & CO LLC

    New York, NY
    4 days ago
  • $105k

     ...The Role at a glance: We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team in New York, NY. As an executive chef, you will have the opportunity to manage a BOH department in a corporate Dining setting. This is a Monday... 
    Work at office
    Monday to Friday

    Lancer Hospitality

    New York, NY
    17 hours ago
  •  ...POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as an Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation... 
    Shift work
    Afternoon shift

    Cipriani

    New York, NY
    2 days ago
  •  ...costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of... 
    Hourly pay
    Permanent employment
    Full time
    Contract work
    Temporary work
    Work experience placement
    Remote work

    Fairhavens-Bible-Conference

    New York, NY
    4 days ago
  • $85k - $90k

     ...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while... 
    Work at office
    Local area
    Flexible hours

    Morrison Living

    New York, NY
    17 hours ago
  •  ...Brasstown Valley Resort & Spa is the luxury mountain experience. Great opportunity exists to join our team as our next Executive Chef. Job Summary Reporting directly to the Food & Beverage Director, the Executive Chef is responsible for overseeing and directing the culinary... 

    Brasstown Valley Resort & Spa

    New York, NY
    4 days ago
  • $160k - $170k

     ...About the Role We’re currently looking for a seasoned Executive Chef who thrives within a mission‑driven environment, creates change through culinary innovation, and is a proven and effective leader with the talent and desire to imagine unique, locally‑sourced, unforgettable... 
    Live in
    Flexible hours

    Baccarat New York, L.L.C.

    New York, NY
    3 days ago
  •  ...Dartcor creates memorable culinary experiences for a distinguished clientele, including Fortune 100 companies. We are seeking an Executive Chef who embodies the spirit of excellence, creativity, and leadership — someone who understands that every plate tells a story and... 
    Local area

    Dartcor Food Services

    New York, NY
    1 day ago
  • $90k - $100k

     ...Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing... 
    Hourly pay
    Shift work

    Aramark

    New York, NY
    1 day ago
  • $95k - $115k

     ...positive impact to our team and help shape the future of Savory. About the role We are seeking a creative and experienced Executive Commissary Chef to join the Savory team! Our Executive Commissary Chef is a strategic and hands‑on culinary leader responsible for overseeing... 
    Full time
    Flexible hours

    Savory Hospitality

    New York, NY
    17 hours ago
  •  ...The Executive Chef is responsible for the overall leadership, management, and success of the kitchen operation. This role oversees all culinary production, food quality, financial performance, staffing, training, and compliance while delivering an exceptional presentation... 
    Casual work
    Local area

    JKS Restaurants

    New York, NY
    4 days ago
  •  ...Executive Chef — Meta Hotel | LucenteCompany Description Lucente is a new modern Italian restaurant opening inside the stunning brand-new Meta Hotel in Hudson Yards. The restaurant will blend refined Italian cooking with the energy and pace of New York City — elegant... 
    Full time
    Seasonal work

    Lucente Restaurant

    New York, NY
    1 day ago
  • $131k - $188.4k

     ...annually. Campbell’s has a variety of Employee Resource Groups (ERGs) to support employees. How you will make history here… The Executive Chef of NAFS (North American Food Service) is responsible for leading and building culinary strategy and execution for the business.... 
    Full time
    Temporary work
    Work at office
    Immediate start

    Dormont Manufacturing Company

    New York, NY
    4 days ago
  •  ...deliver safer, more seamless care through innovative, integrated, and transformational support services. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group USA

    New York, NY
    2 days ago
  • $150k - $160k

     ...Overview Restaurant Associates is seeking an accomplished Complex Executive Chef to lead multi-unit culinary operations across a high-volume portfolio. This hands-on leadership role requires a chef with strong operational discipline, team development skills, and the ability... 
    Seasonal work
    Flexible hours

    Restaurant Associates

    New York, NY
    3 days ago
  • $80k - $85k

     ...Executive Baker / Pastry Chef Supervises the preparation and production of all baked goods. Prepares specialty baked goods for in‑house and catered events. Analyzes food costs and determines the most cost‑effective recipes. Responsible for day‑to‑day bakery operations,... 
    Full time

    Noble 33

    New York, NY
    1 day ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!