executive chef
Fairhavens-Bible-Conference
Job details Location: Beaverton , ON L0K 1A0 Salary: 36.00 hourly / 40 hours per week Terms of employment: Term or contract Full time Labour Market Impact Assessment (LMIA) requested The employer could not find a Canadian worker for this job and applied for a Labour Market Impact Assessment (LMIA) to hire a temporary foreign worker. Canadian workers, including Canadian citizens and permanent residents, are still encouraged to apply with a Job Bank Plus Account. Education College, CEGEP or other non‑university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Wet/damp Odours Hot Cold/refrigerated Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Supervise activities of sous‑chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Supervision 3-4 people Experience and specialization International Area of work experience Manager Work conditions and physical capabilities Fast‑paced environment Work under pressure Physically demanding Standing for extended periods Personal suitability Leadership Efficient interpersonal skills Flexibility Initiative Organized Reliability Team player Disability benefits Paramedical services coverage Other benefits Free parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups: persons with disabilities – provides awareness training to employees to create a welcoming work environment for persons with disabilities newcomers and refugees – provides diversity and cross‑cultural trainings to create a welcoming work environment for newcomers and/or refugees youth – provides awareness training to employees to create a welcoming work environment for youth Indigenous people – provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers visible minorities – applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.) and provides diversity and cross‑cultural training to create a welcoming work environment for members of visible minorities Who can apply for this job? You can apply if you are: permanent resident of Canada temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application. #J-18808-Ljbffr
$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...SuggestedSeasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work- ...Job Summary We are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will play a... ...safety across all service areas. Key Responsibilities Assist the Executive Chef in overseeing daily kitchen operations, including food production...SuggestedLocal areaRemote workFlexible hoursShift work
$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine...SuggestedTemporary workWork at officeLocal areaFlexible hours$85k - $95k
...Executive Sous Chef Flik Hospitality Group is looking for an Executive Sous Chef located in the New York City Metro region to support and manage Flik accounts. The role supports units primarily in the Tri‑State area and may require up to 25% travel. Compensation: $85,0...SuggestedFlexible hours$80k - $90k
...Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary and catering services. Opportunity for a hands‑on culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday–Friday schedule...SuggestedLocal areaMonday to FridayFlexible hoursAfternoon shift$105k
...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to...$85k - $90k
...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail...Hourly payFull timeShift workWeekend workAfternoon shift$91k - $115k
...Ability to work flexible schedule to include weekends and holidays Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs...Hourly payFlexible hours- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
- ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...
- ...garnering large international followings. This prolific group is now seeking a Group Chef for their vibrant new restaurant in a historic landmark at the heart of the city. The Group Executive Sous Chef will oversee a handful of the Italian restaurants within the group,...Visa sponsorshipRelocation package
$125k - $135k
...Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience...$150k - $160k
...Overview Restaurant Associates is seeking an accomplished Complex Executive Chef to lead multi-unit culinary operations across a high-volume portfolio. This hands-on leadership role requires a chef with strong operational discipline, team development skills, and the ability...Seasonal workFlexible hours$80k - $85k
...Executive Baker / Pastry Chef Supervises the preparation and production of all baked goods. Prepares specialty baked goods for in‑house and catered events. Analyzes food costs and determines the most cost‑effective recipes. Responsible for day‑to‑day bakery operations,...Full time$100k - $115k
...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work$160k - $170k
...About the Role We’re currently looking for a seasoned Executive Chef who thrives within a mission‑driven environment, creates change through culinary innovation, and is a proven and effective leader with the talent and desire to imagine unique, locally‑sourced, unforgettable...Live inFlexible hours$95k - $115k
...positive impact to our team and help shape the future of Savory. About the role We are seeking a creative and experienced Executive Commissary Chef to join the Savory team! Our Executive Commissary Chef is a strategic and hands‑on culinary leader responsible for overseeing...Full timeFlexible hours- ...Brasstown Valley Resort & Spa is the luxury mountain experience. Great opportunity exists to join our team as our next Executive Chef. Job Summary Reporting directly to the Food & Beverage Director, the Executive Chef is responsible for overseeing and directing the culinary...
- ...Dartcor creates memorable culinary experiences for a distinguished clientele, including Fortune 100 companies. We are seeking an Executive Chef who embodies the spirit of excellence, creativity, and leadership — someone who understands that every plate tells a story and...Local area
$131k - $188.4k
...annually. Campbell’s has a variety of Employee Resource Groups (ERGs) to support employees. How you will make history here… The Executive Chef of NAFS (North American Food Service) is responsible for leading and building culinary strategy and execution for the business....Full timeTemporary workWork at officeImmediate start- ...The Executive Chef is responsible for the overall leadership, management, and success of the kitchen operation. This role oversees all culinary production, food quality, financial performance, staffing, training, and compliance while delivering an exceptional presentation...Casual workLocal area
- ...Executive Chef — Meta Hotel | LucenteCompany Description Lucente is a new modern Italian restaurant opening inside the stunning brand-new Meta Hotel in Hudson Yards. The restaurant will blend refined Italian cooking with the energy and pace of New York City — elegant...Full timeSeasonal work
$150 per hour
...Location: New York, New York (US-NY) Employment Type: Full‑Time The Role at a glance We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team in Constellation Culinary Group. As an executive chef, you will have the opportunity...Full timeMonday to Friday- ...deliver safer, more seamless care through innovative, integrated, and transformational support services. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
- ...states. Position Details Position Title: [[title]] Pay Grade: [[payGrade_obj]] Salary: 125000 - 135000 Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
$110k - $125k
...service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As an Executive Chef, you will lead all culinary operations, manage quality standards, and oversee kitchen performance. You will manage kitchen...Temporary workFlexible hours$120k - $150k
...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Bronx, NY, US 2 days ago Requisition ID: 1515 Salary Range: $120,000.00 To $150,000.00 Annually OVERVIEW Citarella is one of the...Hourly payFlexible hoursNight shift$90k - $100k
...Executive Chef - Asian Fusion Join a dynamic, growth-oriented hospitality group known for its creative cuisine and commitment to excellence. This is a unique opportunity for a passionate executive chef to bring vision and leadership to an innovative Asian fusion kitchen...Seasonal work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to executive chef. Be the first to apply!

