Luxury Hotel Chef Tournant — Lead Kitchen & Training
HSH Group / The Peninsula Hong Kong
The Peninsula Chicago is looking for a Chef Tournant to enhance the F&B operations in a luxury environment. This role involves overseeing kitchen staff, maintaining food quality, and ensuring a memorable guest experience. Ideal candidates will have strong leadership skills, extensive culinary experience, and a passion for excellence. The position offers a competitive salary and a comprehensive benefits package, making it an excellent opportunity for culinary professionals seeking to grow in a prestigious setting. #J-18808-Ljbffr HSH Group / The Peninsula Hong Kong
$65k - $70k
...Chicago theWit Chicago is a luxury lifestyle hotel located in the heart of... ...Position Overview – Chef Tournant At theWit Chicago, the... ..., the Chef Tournant helps lead kitchen operations, mentor team members... ...shifts Actively support training initiatives, mentoring junior...LuxuryTrainingKitchenFull timeTemporary workApprenticeshipSeasonal workLocal areaWorldwideFlexible hoursShift workAfternoon shift$85k - $95k
...Chicago is seeking a creative Chef Tournant who is highly organized to... ...experience. Work for a luxury Five-Star Five-Diamond... ...expedite, direct, control, and train staff of ingredients to... ...4 years of experience in hotel restaurant as a kitchen manager or relevant work experience...LuxuryKitchenWork experience placementNight shift$70k - $75k
...A luxury hotel in Chicago is looking for a Banquet Chef to oversee kitchen operations. You will ensure the highest quality of food while creating memorable experiences for guests. The ideal candidate should have at least 3 years of culinary experience in upscale settings...LuxuryKitchen$75k - $85k
Fairmont is seeking a culinary professional to join their kitchen team in Chicago. You will be responsible for providing excellent guest service, ensuring food preparation standards, and conducting daily briefings. Ideal candidates will have experience in Garde Manger and...LuxuryKitchen$67k - $77k
...Sous Chef Chicago, Illinois $67,000–$77,00... ...retirement plan, PTO, hotel discounts, employee... ...a world-renowned luxury hospitality group in... ...fine dining kitchen within a high-end hotel... ...Executive Chef in leading daily kitchen operations... ...luxury standards Train, mentor, and develop...LuxuryTrainingKitchenFull timeSeasonal workVisa sponsorshipRelocation package$60k - $65k
A prominent hotel in Oak Lawn is seeking a Sous Chef to oversee kitchen operations and manage staff effectively. This role requires culinary expertise, strong communication skills, and the ability to maintain high standards of food safety and quality. The ideal candidate...LuxuryKitchen$63k - $70k
...have built a culture that leads with the important... ...accommodations as needed. Sous Chef Imagine turning your... ...daily operation of the kitchen including recruiting, hiring, training, and supervision of cooks... ...including weekends and holidays Luxury hotel experience, a plus You...LuxuryTrainingKitchenTemporary workWork at officeLocal areaFlexible hoursShift work$80k
HEI Hotels is seeking a Sous Chef for their CURRENT restaurant in Chicago, IL. The ideal candidate will manage kitchen staff and oversee food production while ensuring compliance with health... ...include budgeting, staff training, and menu planning. Five years of experience...TrainingKitchenSeasonal work- ...all areas of the kitchen. Essential Functions... ...needs to the chefs and the support staff... ...in any training sessions or departmental... ...sharing knowledge while leading by example... ...partners, and supporting hotel environments... ...firm focused on the luxury lifestyle and hospitality...LuxuryTrainingKitchenHourly payPart timeWork at officeImmediate startRemote workShift workAfternoon shift
- COREcruitment Ltd is hiring for a Sous Chef position in a renowned luxury hospitality group in Chicago.... ...in a prestigious setting, leading a fine dining kitchen. Successful candidates will have... ..., ensuring quality control, and training kitchen staff. Benefits include...LuxuryTrainingKitchen
- ...POSITION Sous Chef ABOUT THE LAKE: The Lake is... ...operates a collection of luxurious hotels and clubs, with a vision to... ...support the Executive Chef in leading the day-to-day kitchen operations within The Lake... ...and prep cooks, providing training and ongoing feedback....LuxuryTrainingKitchenFull timeSeasonal workShift work
- RH is looking for an experienced Sous Chef in Chicago to play a key leadership role in our culinary team, ensuring success and quality... .... You will collaborate with the Executive Chef to oversee kitchen operations, develop culinary talent, and uphold RH's vision. The...LuxuryKitchen
- Hyatt Lodge Oak Brook Chicago is seeking an Executive Sous Chef to lead our culinary team and deliver exceptional dining experiences. In this role, you will oversee kitchen operations, ensuring quality and consistency while working with a talented team of culinary professionals...LuxuryKitchen
$90k - $110k
...Chef de Cuisine Downtown Chicago Salary & Benefits... ...will oversee daily kitchen operations while leading, mentoring, and inspiring... ...every service. Recruit, train, coach, and mentor a high-... ...Chef, or similar role. ~ Luxury hotel, fine dining restaurant, or...LuxuryKitchen- ...hospitality with practical hotel management. By... ...meets iconic luxury. At The Westin, you... ...moments together. Lead Cook Job Description... ...leader within the kitchen operation. This position... ...the Executive Chef, Executive Sous Chef... ...quality assurance, training, and operational leadership...LuxuryTrainingKitchenHourly payFull timeTemporary workLocal areaShift workDay shiftAfternoon shift
- Compass Healthcare is seeking an Executive Chef in Chicago, Illinois. In this role, you will lead kitchen operations, ensuring compliance with safety and nutritional... ...standards. You will manage menu planning, staff training, and inventory management among other...TrainingKitchenFlexible hours
$70k - $75k
The Peninsula Chicago is looking for a creative Sous Chef to join the team in their Shanghai cuisine restaurant. Ideal candidates will... ...salary range for this role is $70,000-75,000 per year. Join a luxury Five-Star property in Chicago and contribute to creating memorable...LuxuryKitchen$76.18k - $95.22k
...involves creating a positive work environment while overseeing kitchen operations. The role includes developing exciting menu products... ...position requires previous supervisory experience in a five-star hotel or restaurant, and a culinary college degree is preferred. The salary...Kitchen$75k - $85k
Compass Group, North America is seeking a Project Manager - Executive Chef in Chicago. The role involves leading kitchen operations and ensuring exceptional culinary standards while training staff. Candidates should have at least 5 years of experience in management and...TrainingKitchen- Hyatt Regency Chicago is seeking a Sous Chef to manage kitchen operations and develop creative menu items. The role includes supervising staff... ...for advancement within the company. Participate in training programs as Hyatt emphasizes internal promotions. #J-18808...TrainingKitchen
- ...Winery in Chicago seeks a Culinary Manager to oversee kitchen operations, ensure quality production, and lead staff in a lively entertainment venue.... ...maintaining sanitation and safety standards, and developing training programs. The ideal candidate brings over 5 years of...TrainingKitchen
$23.5 - $24.5 per hour
...restaurant and banquets, according to menu descriptions and hotel's standards Regularly restocks kitchen supplies and food items along with maintaining the... ...in a standalone restaurant or hotel environment Luxury hotel experience, a plus You Will Enjoy ~...LuxuryKitchenHourly payPart timeLocal areaFlexible hoursShift work$65k - $70k
Perry's Steakhouse and Grille is seeking a Sous Chef for their Oak Brook location. This full-time position involves managing kitchen operations, ensuring the quality of food served, and supporting the Executive Chef and General Manager. The ideal candidate will have culinary...TrainingKitchenFull time- Moody Bible Institute in Chicago is seeking a candidate under the supervision of the Executive Chef to perform general cooking duties. This includes training and supervising kitchen staff, overseeing meal preparation, and ensuring a clean and safe kitchen environment. The...TrainingKitchen
$60k - $70k
A leading food service provider is seeking a Sous Chef in Chicago to deliver exceptional customer service and food experiences. The role involves training kitchen personnel, managing food production, and ensuring safety standards. Ideal candidates will have 2-3 years of...TrainingKitchen- HMSHost in Chicago is seeking a Sous Chef to oversee kitchen operations, assist with food preparation, and manage kitchen staff. The ideal candidate... .... The position requires a high school diploma, culinary training, and relevant management certifications. Benefits include...TrainingKitchen
- Four Seasons Hotels Ltd is seeking a Sous Chef for their Chicago location. This key position involves collaborating with the Executive Chef in providing top-tier food and beverage experiences while ensuring an inspiring environment for team collaboration. The ideal candidate...LuxuryFlexible hoursEarly shift
$70k - $75k
...Chicago is seeking a creative Sous Chef who is highly organized to... ...guest experience. Work for a luxury Five-Star Five-Diamond... ...the section. Produce the daily Kitchen requirements for every event.... ...supervisor is not present. Follow the hotel cost control policies and...LuxuryKitchenNight shift- Alumni Ventures is seeking a Junior Sous Chef in Chicago, IL to lead our Food Service team at Dom’s Kitchen & Market. This role focuses on delivering exceptional culinary... ...ll be responsible for creating signature meals, training staff, and ensuring high standards of food...TrainingKitchen
$67k - $77k
Four Seasons Hotel Chicago is seeking a motivated Sous Chef to join their leadership team. You will partner with the Executive Chef to maintain high kitchen standards and support a talented culinary staff while managing daily operations. This role requires a valid U.S....Kitchen
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