Executive Chef - High-Volume Fine Dining Leader
Truluck’s Ocean’s Finest Seafood & Crab
Truluck’s Ocean’s Finest Seafood & Crab in Miami is seeking an experienced Executive Chef to lead their culinary team. The ideal candidate must have at least ten years of experience in high-volume, high-end kitchens and a commitment to exceptional culinary standards. The Executive Chef will oversee all culinary functions, ensuring excellence and sustainability in food preparation. Candidates should have a strong background in coaching kitchen staff and managing culinary operations. #J-18808-Ljbffr Truluck’s Ocean’s Finest Seafood & Crab
Vacancy posted 2 days ago
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